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French's Crunchy Onion Chicken

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Ingredients

  • 2 C. (4 oz.) frenchs' fried onions
  • 2 Tbsp. flour
  • 4 boneless chicken breasts
  • 1 egg, beaten

Details

Servings 4

Preparation

Step 1

Crush onions with flour in plastic bag. Dip chicken into egg and then coat with onion crumbs. Bake 20 minutes at 400 degrees.

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