Rice-Lime and Cilantro

By DDownes

www.the-girl-who-ate-everything.com

Ingredients

• Café Rio Lime Cilantro Rice
• (Double this for large crowd)
• 2 Tb. Butter
• pepper to taste
• 1 1/4 rice
• juice and zest 1 large or 2 small limes
• 2 1/4 cups chicken broth
• 2 Tb. chopped cilantro
• 3/4 tsp. salt
• 1/4 tsp. cumin

Preparation

Step 1

In a skillet melt butter with rice, add liquid, and other ingredients. Bring to a boil, reduce heat, cover and cook for 20 minutes.