Bow Tie Pasta Salad

By Mary-10

Ingredients

• Dressing:
• 3/4 cup olive oil
• 3/4 cup shite wine vinegar
• 3 cloves of garlic
• 2 teaspoon of Dijon Mustard
• 1/2 cup grated parmesan cheese
• 1 tablespoon minced or dry oregano
• salt and pepper to taste
• Salad:
• 1 16 oz. box of bow tie pasta cooked and drained
• 1 package of spinach, torn
• 1/2 cup sliced green onions
• 3/4 cup of feta cheese
• 1/2 cup of sliced black olives

Preparation

Step 1

Mix all salad ingredients together and use dressing to taste