Ranch Potatoes

By GmaJan12

Ingredients

• 4 medium potatoes, peeled and cut into 1/4-inch slices
• 1 cup ranch salad dressing
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup dry bread crumbs

Details

Servings 4

Preparation

Step 1

Toss potatoes with dressing, salt and pepper. Place in a greased 13-in. x 9-in. baking pan. Sprinkle with bread crumbs. Cover and bake at 375° for 30 minutes. Uncover and bake 20 minutes longer or until potatoes are tender.

Yield: 4-6 servings.