Garlicky Peanut Noodles

By momonamission

Ingredients

• Peanut Dressing
• •1/4 cup rice vinegar
• •2 tablespoons fresh lemon juice
• •2 tablespoons soy sauce
• •1/3 cup smooth peanut butter
• •1 tablespoon chili garlic sauce
• •2 tablespoons packed brown sugar
• •2 cloves garlic, minced
• Noodles
• •16 ounces fresh Chinese egg noodles
• •1/3 cup chopped cilantro
• •2 green onions, thinly sliced
• •1/4 cup chopped roasted peanuts

Details

Servings 6

Preparation

Step 1

Peanut Dressing

1.Combine dressing ingredients in blender then whirl until smooth.

Noodles

1.In a large pot of boiling water, cook noodles according to package instructions; drain, rinse with cold water and drain again.
2.Place noodles in a large bowl with cilantro and green onions. Pour dressing over noodles and mix well. Sprinkle peanuts over the top.
3.Serve hot or at room temperature.