Roasted Veggie Orzo

By Michelle-7

Ingredients

• 1- 1/2 cups mushrooms
• 1 medium zucchini chopped
• 1 medium yellow pepper chopped
• 1 small onion sliced
• 1 cup asparagus 1 inch pieces
• 1 Tbsp olive oil
• 1 tsp oregano, thyme, rosemary
• 1/2 tsp salt
• 1-1/4 cups uncooked orzo pasta
• 1/4 cup feta cheese

Details

Servings 8
Preparation time 25mins
Cooking time 45mins

Preparation

Step 1

1) Place vegetables in a 15"x10"x1" baking pan coated with cooking spray. Drizzle with oil, sprinkle with seasonings & toss to coat. Bake at 400° for 20-25 minutes or until tender, stir occasionally.
2) Meanwhile, cook orzo according to package instructions. Drain, stir in roasted vegetables & sprinkle with cheese.