Marshmallow Popcorn

By Shannon

Ingredients

• 3 bags popcorn (pop and take out extra kernels)
• 2 sticks of butter
• 16 oz bag of marshmallows
• 1 cup brown sugar

Preparation

Step 1

Microwave butter, marshmallows, and brown sugar for 2 1/2 min.

Take out and stir.

Microwave again for 1 min.

Repeat until thin sauce.

When done pour over popcorn and mix.