Crock Pot Beef Stew II

Crock Pot Beef Stew II

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    lb stew meat

  • ¼

    cup all purpose flour

  • 2

    onions diced

  • 1

    can tomoatoes

  • 2

    bay leaves

  • 3

    potatoes cut in 1” pieces

  • cups beef broth

  • 4

    carrots cut in 1” pieces

  • 3

    stalks celery chopped

  • 1

    tsp garlic powder

  • 2

    tsp sugar

  • Salt & pepper to taste

Directions

Cut stew meat into 1 “ pieces. Combine flour, garlic powder, sugar, salt and pepper, sprinkle over meat & mix until well blended. Place in crock pot. Add remaining ingredients and stir together. Cook on high for 4 to 5 hours or low for 8 to 10 hours.


Nutrition

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