Creamy Garlic Pasta

By Okcoja

Ingredients

• 2 tsp. Olive Oil
• 4 Cloves Garlic
• 2 Tbsp. Butter
• 1/4 tsp. Salt
• 1/2 tsp. Pepper
• 3 Cups Chicken Stock
• 1/2 lb. Spaghetti
• 1 Cup Grated Parmesan Cheese
• 3/4 Cups Heavy Cream
• 2 Tbsp. Chopped Parsley

Preparation

Step 1

Sauté garlic, EVOO over medium heat 1-2 minutes. Add butter until melted. Add salt, pepper and chicken stock.

Raise heat to a boil.

Add pasta and cook according to pkg.

Reduce heat to medium and add parmesan until completely melted.

Turn off heat and stir in cream and parsley.

Serve.