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Green Bean Casserole

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Ingredients

  • 2 cans Cream of Mushroom soup
  • 1 cup milk
  • 2 tsp. soy sauce
  • 1/4 tsp. ground black pepper
  • 8 cups cooked cut green beans
  • 2 2/3 cups French's fried onions

Details

Servings 12
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

1. Stir soup, milk, soy sauce, black pepper, beans and 1 1/3 cups onions in 3 qt. casserole dish.
2. Bake at 350, for 25 minutes or until bean mixture is hot and bubbling. Stir bean mixture. Sprinkle with remaining onions.
3. Bake 5 minutes or until onions are golden brown.

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