Quiche recipes for any type of meal - 41 recipes
More Quiche recipes
K's Crustless Broccoli Quiche
By calypan
Whether you serve this quiche for brunch, lunch or dinner, it’s worth every single calorie
- 12 ounces fresh Broccoli, steamed for 3-4 minutes
- 1 medium onion, chopped
- 2 tablespoon butter
- 1 cup Colby-Jack, Cheddar, grated or whatever cheese you prefer
- 2/3 cup low fat milk
- 1/4 cup half and half
- 1 egg, plus 1 cup egg substitute
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- Pinch nutmeg
Quiche Lorraine
By calicat
One my all time favorite brunch or breakfast dishes is this Quiche Lorraine, a savory, open-faced pastry crust with...
- 1 (9-inch) pie shell
- 4 eggs, whipped
- 1 cup milk
- 3 tablespoons flour
- 1/2 teaspoon dry mustard
- Dash of salt
- 1/2 cup bacon bits, ham or sausage
- 1 cup white cheese (your choice)
- 1/2 cup cheddar cheese, shredded
- Sauteed onions, optional
- Green peppers, optional
K's Crab Quiche Florentine
By calypan
My whole family really enjoyed this! Simple to put together and re-heats well if there are any leftovers - which is
- 1/2 Pillsbury Pie Crust package
- 8 ounces lump crabmeat
- 1/2 cup onion, chopped
- 3/4 cup (3-ounces) shredded Swiss/Gruyere cheese (or whatever cheese you prefer)
- 4 cups fresh spinach, coarsely chopped
- 1/4 teaspoon dried tarragon
- 1/4 teaspoon Old Bay
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon pepper
- 1 cup reduced fat milk
- 1/2 cup egg substitute
Crab, Corn. Gruyere Quiche
By DWatkins23
This recipe is loosely adapted from a cooking light recipe
- 1 1/4 cups unbleached all purpose flour
- 1/2 teaspoon salt, divided
- 1/4 teaspoon freshly ground pepper
- 1/4 teaspoon baking powder
- 1/4 cup extra virgin Olive Oil
- 3 tablespoons ice water, or more as needed
- 3 slice bacon
- 1/4 cup shallots, chopped
- 1/2 pound dungeness crab
- 1/2 cup sweet white corn
- 1 1/3 cups low fat milk
- 4 large eggs
- 2 ounces cave aged gruyere
- 2 ounces aged cheddar cheese
Any burning questions? Our chefs answer!