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Broiled Parmesan Tilapia

Broiled Parmesan Tilapia

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Place fillets on a broiler pan coated with cooking spray

  • 6 tilapia fillets (6 ounces each)
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup reduced-fat mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon butter, softened
  • 1 garlic clove, minced
  • 1 teaspoon minced fresh basil or 1/4 teaspoon dried basil
  • 1/2 teaspoon seafood seasoning
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Slow Cooker Chicken Pot Pie Stew

Slow Cooker Chicken Pot Pie Stew

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Directions 1. Combine the chicken, potatoes, carrots, celery, chicken soup, chicken bouillon, garlic salt, cel...

  • 4 * 4 large skinless, boneless chicken breast halves, cut into cubes
  • 10 * 10 medium red potatoes, quartered
  • 1 * 1 (8 ounce) package baby carrots
  • 1 * 1 cup chopped celery
  • 2 * 2 (26 ounce) cans condensed cream of chicken soup
  • 6 * 6 cubes chicken bouillon
  • 2 * 2 teaspoons garlic salt
  • 1 * 1 teaspoon celery salt
  • 1 * 1 tablespoon ground black pepper
  • 1 * 1 (16 ounce) bag frozen mixed vegetables
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Perfect Shepherd's Pie

Perfect Shepherd's Pie

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Preheat oven to 375 degrees F

  • 1 large onion, coarsely chopped
  • 1 clove garlic, minced
  • 2 tablespoons butter or margarine
  • 2 pounds extra lean ground beef
  • 3 large carrots, shredded
  • 1/2 cup peas
  • 1/2 cup corn
  • 1 tablespoon tomato paste
  • 1 teaspoon fresh parsley, minced
  • 1/2 teaspoon crushed dried thyme
  • 1/2 teaspoon crushed dried sage
  • 2/3 cup beef broth
  • 8 medium baked potatoes, cooked and mashe
  • 1/2 cup Cheddar cheese, grated
  • 1/2 cup Parmesan cheese, grated
  • salt, pepper and paprika to taste
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Beef and Mushroom Kabobs

Beef and Mushroom Kabobs

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PREP: 25 minutes MARINATE: 30 minutes to 1 hour GRILL: 8 minutes MAKES: 6 servings

  • 1/3 cup balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 2 tablespoons water
  • 1 medium shallot, thinly sliced
  • 2 tablespoons chopped fresh oregano or 2 teaspoons dried oregano, crushed
  • 1 1/2 teaspoons chopped fresh thyme or 1/2 teaspoon dried thyme, crushed
  • 2 cloves garlic, minced (1 teaspoon minced)
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 1/2 pounds beef tenderloin or boneless sirloin, cut into 1-inch cubes
  • Kosher salt
  • Freshly ground black pepper
  • 8 ounces fresh mushrooms
  • 12 cherry tomatoes
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Macaroni and Cheese

Macaroni and Cheese

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Prevention

  • 3 c elbow macaroni
  • 3 med scallions, chopped (1/4 c)
  • 2 1/4 c 1% milk, divided
  • 3 Tbsp all-purpose flour
  • 2 1/2 c shredded reduced-fat (2%) sharp Cheddar cheese (10 oz)
  • 1/2 c reduced-fat sour cream
  • 2 Tbsp Dijon mustard
  • 1 tsp chopped chipotle chile pepper in adobo sauce
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper
  • 3 Tbsp dried bread crumbs
  • 2 Tbsp grated Parmesan cheese
  • 2 tsp olive oil
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General Tso's Chicken

General Tso's Chicken

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Cooking Channel

  • Ingredients:
  • Servings:
  • 8 8
  • Servings Size
  • *
  • 0 0
  • Update
  • 0 0
  • 3 * 3 lbs boneless skinless chicken breasts, cut into chunks
  • 2 * 2 cups green onions, sliced
  • 8 * 8 small dried chilies, seeds removed (bird pepper or thai chilies are good)
  • Cornstarch slurry
  • 1/4 * 1/4 cup soy sauce, low sodium preferred
  • 1 * 1 egg, beaten
  • 1 * 1 cup cornstarch
  • Sauce
  • 1/2 * 1/2 cup cornstarch
  • 1/4 * 1/4 cup water
  • 1 1/2 * 1 1/2 teaspoons fresh garlic, minced
  • 3/4 * 3/4 cup sugar
  • 1/2 * 1/2 cup soy sauce
  • 1/4 * 1/4 cup white vinegar
  • 1/4 * 1/4 cup sherry wine or 1/4 cup white wine
  • 14 1/2 * 14 1/2 ounces chicken broth (a can)
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Cheesy Au Gratin Potatoes

Cheesy Au Gratin Potatoes

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Preheat oven to 400 degrees

  • 4 medium sized potatoes, sliced about 1/4” thick
  • 1 small onion, sliced into rings
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup plain, non-fat Greek yogurt
  • 4 oz reduced fat cream cheese
  • 2 cups fat free milk
  • 1 tbsp butter
  • 1 tsp salt
  • 1 tbsp whole wheat flour
  • Additional salt and pepper to taste
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Coconut-Macadamia Cookies

Coconut-Macadamia Cookies

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DIRECTIONS In a mixing bowl beat the butter or margarine with an electric mixer on medium to high speed for 30 sec...

  • RECIPE INGREDIENTS
  • 1/2 cup butter or margarine, softened
  • 1 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 2 eggs
  • 1/2 cup dairy sour cream
  • 1 teaspoon vanilla
  • 2 1/2 cups all-purpose flour
  • 2 cups coconut
  • 1 1/2 cups chopped macadamia nuts, pecans, or almonds
  • Get Cooking: http://www.cooking.com/recipes-and-more/recipes/coconut-macadamia-cookies-recipe-406.aspx#ixzz1o0Ljqrn4
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Chicken Saltimbocca with Mushroom Sauce

Chicken Saltimbocca with Mushroom Sauce

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Directions * In a large resealable plastic bag, combine the flour, salt and 1/4 teaspoon pepper

  • Ingredients
  • 1/2 * 1/2 cup all-purpose flour
  • 1/4 * 1/4 teaspoon salt
  • 1/2 * 1/2 teaspoon pepper, divided
  • 8 * 8 boneless skinless chicken thighs (2 pounds)
  • 2 * 2 tablespoons olive oil, divided
  • 2 * 2 cups sliced fresh mushrooms
  • 2 * 2 thin slices prosciutto or deli ham
  • 1/2 * 1/2 cup chopped shallots
  • 2 * 2 garlic cloves, minced
  • 1 * 1 cup white wine or reduced-sodium chicken broth
  • 1 * 1 can (15 ounces) white kidney or cannellini beans, rinsed and drained, divided
  • 1/4 * 1/4 cup water
  • 3 * 3 tablespoons fresh sage or 3 teaspoons dried sage leaves, divided
  • 1 * 1 cup reduced-sodium chicken broth
  • 1/3 * 1/3 cup half-and-half cream
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Shepard's Pie, Lightened Up

Shepard's Pie, Lightened Up

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Gina's Weight Watcher Recipes Servings: 6 • Serving Size: 10

  • Potatoes:
  • 1-1/2 lbs Yukon Gold potatoes, peeled, diced
  • 3/4 cup fat free chicken broth
  • 2 tbsp fat free sour cream
  • salt and pepper
  • paprika
  • Filling:
  • 1 lb 95% lean ground beef
  • 1 tsp oil
  • 1 medium onion, diced
  • 1 celery stalk, chopped
  • 2 cloves garlic, diced
  • 8 oz mushrooms, diced
  • 10 oz frozen mixed vegetables (carrots, corn, peas, green beans, baby lima beans)
  • 2 tbsp flour
  • 1 cup fat free beef broth
  • 2 tsp tomato paste
  • 1 tsp Worcestershire sauce
  • 1 tsp freshly chopped rosemary leaves
  • 1 tsp freshly chopped thyme leaves
  • salt and pepper
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