Carvalhohm's profile page
Recipes
Vanilla Cream Pie
By carvalhohm
In a large bowl, combine sweetened condensed milk, water, and pudding mix; mix for about 30 seconds, or until puddi...
- 1 (14-ounce) can sweetened condensed milk
- 1/4 cup water
- 1 (4-serving size) box instant vanilla pudding and pie filling mix
- 1/2 cup sour cream
- 1 (8-ounce) container frozen whipped topping, thawed
- 1 prepared 9-inch graham cracker pie crust
Cream Cheese Cookies
By carvalhohm
Mix all ingredients. Drop by tablespoonful onto greased cookie sheet
- 1/4 cup butter
- 1 8 ounce pkg. cream cheese
- 1 egg yolk
- 1/4 teaspoon vanilla
- 1 box (any flavor....I use chocolate) cake mix
- 3/4 cup chopped nuts
Glazed Chicken Breasts
By carvalhohm
In small bowl thoroughly combine onion soup mix, apricot preserves, and water; set aside
- 1 envelope onion soup mix (from a 2-ounce box)
- 2/3 cup apricot preserves
- 1/2 cup water
- 4 boneless, skinless chicken breast halves
- 2 large red or green bell peppers, sliced into thin rings
Ranch Chicken Breasts
By carvalhohm
In a small saucepan, whisk together the pineapple juice and dressing mix
- 2 1/2 cups pineapple juice
- 2 packages (1 ounce each) milk recipe ranch salad dressing mix
- 4 boneless, skinless chicken breast halves
- 1 tablespoon cornstarch
- 1 tablespoon water
- chopped parsley for garnish
Mini Apple Strudels
By carvalhohm
In small bowl, combine apples, sugar, walnuts, flour and cinnamon
- 1-1/2 cups chopped peeled tart apples
- 2 tablespoons plus 2 teaspoons sugar
- 2 tablespoons chopped walnuts
- 1 tablespoon all-purpose flour
- 1/4 teaspoon ground cinnamon
- 6 sheets phyllo dough (14 inches x 9 inches)
- Butter-flavored cooking spray
- Confectioners' sugar, optional
Broccoli Casserole #2
By carvalhohm
Preheat oven to 350 degrees
- 1 bunch broccoli, trimmed and cut into chunks
- 1 cup (4 ounces) grated Cheddar cheese
- 1 cup mayonnaise
- 1 (10-3/4-ounce) can cream of mushroom soup, undiluted
- 1 medium-sized onion, minced
- 2 eggs, well beaten
- Seasoned bread crumbs
German Chocolate Snack Cake
By carvalhohm
1 (18.25-ounce) package German chocolate cake mix 4 large eggs 1/2 cup chopped pecans, toasted 1/2 cup butter, melt...
- 1 (18.25-ounce) package German chocolate cake mix
- 4 large eggs
- 1/2 cup chopped pecans, toasted
- 1/2 cup butter, melted
- 1 (16-ounce) package powdered sugar
- 1 (8-ounce) package cream cheese, softened
- Ice cream or whipped topping
Chocolate Zucchini Bread
By carvalhohm
1. Preheat oven to 350°F
- 1/4 cup canola oil
- 1/4 cup brown sugar
- 2/3 cup granulated no-calorie sweetener*
- 1 large egg
- 1 large egg white
- 1/2 cup unsweetened applesauce
- 1 teaspoon vanilla extract
- 1 1/2 cups grated zucchini
- 1 1/2 cups all-purpose flour
- 2 teaspoons orange zest
- 1/2 cup cocoa powder (preferably Dutch-process)
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
Pumpkin Spice Roll
By carvalhohm
Preheat oven to 375 degrees F
- 3/4 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking soda
- 2 teaspoons pumpkin pie spice
- 1 cup pumpkin puree
- 3 eggs
- 1 cup plus 2 tablespoons confectioners' sugar, divided
- 1 (8-ounce) package cream cheese, softened
- 1/2 stick butter
- 1 teaspoon vanilla extract
"Peanut Butter-licious" Ring-a-Rounds
By carvalhohm
1 Heat oven to 375°. Spray large cookie sheet with Cooking Spray
- 1/3 cup powdered sugar
- 1/4 cup Creamy Peanut Butter
- 2 tablespoons Butter, softened
- 1/2 teaspoon banana extract
- 2 cans (11 oz each) refrigerated original breadsticks (12 breadsticks each)
- 1/2 cup milk chocolate baking chips
- 3 tablespoons Butter
- 2 teaspoons light corn syrup
- 1/8 teaspoon vanilla
- 1/8 teaspoon banana extract
- 1/4 cup Pecan Chips