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Recipes
Chocolate Glazed Turtle Pie
By carvalhohm
1 SPREAD caramel topping onto bottom of crust
- 1/4 cup caramel ice cream topping
- 1 Graham Pie Crust (6 oz.)
- 1/2 cup Pecan Halves, divided
- 2 pkg. (3.9 oz. each) Chocolate Instant Pudding
- 2 cups cold milk
- 2 cups thawed Whipped Topping, divided
- 2 squares Semi-Sweet Chocolate
Tomato Walnut Tilapia
By carvalhohm
Sprinkle fillets with salt and pepper
- TOPPING:
- 4 tilapia fillets (4 ounces each)
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 tablespoon butter
- 1 medium tomato, thinly sliced
- 1/2 cup soft bread crumbs
- 1/4 cup chopped walnuts
- 2 tablespoons lemon juice
- 1-1/2 teaspoons butter, melted
Peanut Butter N' Chocolate Cake
By carvalhohm
Cake: Preheat oven to 350
- Cake:
- 2 cups cake flour
- 2 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup unsalted butter, softened
- 1 1/3 cups sugar
- 2 eggs
- 3/4 cup creamy peanut butter
- 1 Tbsp. vanilla extract
- 1 cup milk
- Frosting & Filling:
- 3/4 cup unsalted butter at room temperature
- 1 1/4 cups powdered sugar
- 2 Tbsp. milk
- 1 tsp. vanilla extract
- 1/2 cup creamy peanut butter
- 1/2 cup hot fudge sauce & extra for drizzle
Italian Cream Cheese Cake
By carvalhohm
In a large bowl, cream the butter, shortening and sugar until light and fluffy
- CREAM CHEESE FROSTING:
- 1/2 cup butter, softened
- 1/2 cup shortening
- 2 cups sugar
- 5 eggs, separated
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup buttermilk
- 1-1/2 cups flaked coconut
- 1 cup chopped pecans
- 2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
- 3/4 cup butter, softened
- 6 cups confectioners' sugar
- 1-1/2 teaspoons vanilla extract
- 3/4 cup chopped pecans
Mocha Ice Cream Pie
By carvalhohm
1. Preheat oven to 350°. Put graham crackers or cookies in bowl of food processor
- 28 About 28 chocolate graham cracker squares or 60 chocolate wafer cookies
- 1/4 cup melted butter, cooled slightly
- 1/4 teaspoon salt
- 1 2/3 cups semisweet chocolate chips, divided
- 1 cup toasted whole almonds, divided
- 2 cups whipping cream, divided
- 3 pints premium coffee ice cream
- 1 tablespoon sugar
- 1/2 teaspoon almond extract
Sweet 'n' Sour Appetizer Meatballs Recipe
By carvalhohm
Directions In a large bowl, combine the egg, oats and soup mix
- 1 egg
- 1/2 cup quick-cooking oats
- 1 envelope onion soup mix
- 2 pounds ground beef
- 2 cans (5-1/2 ounces each) apricot nectar
- 3/4 cup packed brown sugar
- 3/4 cup ketchup
- 1/3 cup cider vinegar
- 2 tablespoons prepared mustard
- 1 tablespoon prepared horseradish
- Minced fresh parsley
Lemon-Basil Turkey Breast
By carvalhohm
Cut carrots and celery into 2-in
- 6 medium carrots
- 3 celery ribs
- 2 medium onions
- 2 cups reduced-sodium chicken broth
- 1 cup water
- 1 cup minced fresh basil
- 2 tablespoons grated lemon peel
- 4 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 bone-in turkey breast (5 to 6 pounds)
- 2 medium lemons, sliced
Santa's Coffee
By carvalhohm
Pour coffee into 3-quart slow cooker
- Serves: 8
- 8 cups hot brewed coffee
- 1/4 cup light brown sugar
- 1/4 teaspoon ground cinnamon
- 1/4 cup chocolate syrup
- 3/4 cup half-and-half
- Whipped cream for dolloping
- Cinnamon sticks for garnish
Hershey's Kisses Meltaway Brownie Bites
By carvalhohm
Delicious Hershey's Kisses Meltaway Brownie Bites recipe!
- 48 HERSHEY'S KISSES Brand Chocolates or HERSHEY'S HUGS Brand Candies
- 2/3 cup butter or margarine, softened
- 1-1/4 cups granulated sugar
- 1 tablespoon water
- 1 teaspoon vanilla extract
- 2 eggs
- 1-1/2 cups all-purpose flour
- 1/2 cup HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- Powdered sugar
Jalapeño Chicken
By carvalhohm
Place large nonstick skillet over medium heat until hot
- 1 tablespoon 40%-less-sodium taco seasoning
- 4 (4-ounce) skinless, boneless chicken breast halves
- Cooking spray
- 1/2 cup (2 ounces) shredded Monterey Jack cheese with jalapeño peppers
- 2 tablespoons sliced jalapeño peppers (optional)