Carvalhohm's profile page
Recipes
Garlic-Butter Steak
By carvalhohm
Sprinkle steak with salt and pepper
- 1 beef flat iron steak or boneless top sirloin steak (3/4 pound)
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons butter, softened, divided
- 1 teaspoon minced fresh parsley
- 1/2 teaspoon minced garlic
- 1/4 teaspoon reduced-sodium soy sauce
Not-So-Skinny Mashed Potatoes
By carvalhohm
Place the potato pieces in a large pot, adding enough water to cover; heat to boiling
- 2 pounds potatoes, peeled and quartered
- 1/4 cup (1/2 stick) butter
- 1 package (8 ounces) cream cheese
- 1 container (8 ounces) sour cream
- 1/4 to 1/2 cup reserved potato cooking water
- Salt to taste
- Pepper to taste
Classic Lemon Meringue Pie
By carvalhohm
1. Mix flour, sugar, salt in bowl
- Pastry:
- 1 1/3 cups all-purpose flour
- 2 tablespoons sugar
- 1/2 teaspoon salt
- 1/2 cup (1 stick) regular margarine
- 3 tablespoons cold water
- Lemon Filling:
- 3 large lemons
- 1 3/4 cups sugar
- 3/4 cup cornstarch
- 1/4 teaspoon salt
- 2 1/4 cups water
- 6 eggs, separated in yolks, whites
- 2 tablespoons butter or margarine
- Meringue:
- 6 egg whites from Filling, above, plus 2 more whites
- 1/2 teaspoon cream of tartar
- 3/4 cup sugar
Cheesy Chili
By carvalhohm
In a large saucepan, cook the beef, onions and garlic until meat is no longer pink; drain
- 2 pounds ground beef
- 2 medium onions, chopped
- 2 garlic cloves, minced
- 3 cans (10 ounces each) diced tomatoes and green chilies, undrained
- 1 can (28 ounces) diced tomatoes, undrained
- 2 cans (4 ounces each) chopped green chilies
- 1/2 teaspoon pepper
- 2 pounds process cheese (Velveeta)
Lemon Champagne Celebration Cupcakes
By carvalhohm
1 Heat oven to 350° (325°F for dark or nonstick pan)
- Cupcakes:
- 1 1 1 box yellow cake mix
- 1/2 1/2 1/2 cup water
- 1/2 1/2 1/2 cup dry champagne
- 1/2 1/2 1/2 cup vegetable oil
- 3 3 3 eggs
- 2 2 2 teaspoons grated lemon peel
- Filling:
- 1/4 1/4 10-oz cup lemon curd (from 10-oz jar)
- 1 1 1 tablespoon sour cream
- Icing:
- 2 2 2 cups powdered sugar
- 2 2 2 tablespoons butter, melted
- 3 3 3 tablespoons fresh lemon juice
Grilled Honey Mustard Chicken
By carvalhohm
Recipes, Printable Coupons | $5 Dinners™
- 2 lbs drumsticks ($2.03) $.99/lb
- 1/4 cup Dijon mustard ($.25)
- 1 tsp cider or white vinegar ($.01)
- 1/4 cup honey ($.50)
- 1 large yellow squash ($.50)
- 1 Tbsp olive oil ($.10)
- Salt and pepper to taste
- Rolls from the freezer ($1.19)
One Pan Garlic Ranch Chicken and Veggies
By carvalhohm
Preheat oven to 400 degrees F
- 8 teaspoons brown sugar, divided
- 8 bone-in, skin-on chicken thighs
- 16 ounces baby red potatoes, halved
- 16 ounces baby peeled carrots
- 2 tablespoons olive oil
- 1 (1-ounce) package Ranch Seasoning and Salad Dressing Mix
- 3 cloves garlic, minced
- Kosher salt and freshly ground black pepper, to taste
- 2 tablespoons chopped fresh parsley leaves
Not Yo' Mama's Banana Pudding
By carvalhohm
Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top
- 2 bags Pepperidge Farm Chessmen cookies
- 6 to 8 bananas, sliced
- 2 cups milk
- 1 (5-ounce) box instant French vanilla pudding
- 1 (8-ounce) package cream cheese, softened
- 1 (14-ounce) can sweetened condensed milk
- 1 (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream
Peanut Butter Christmas Trees
By carvalhohm
So cute! This is one Peanut Butter Christmas Tree forrest I'd love to get lost in, I'm pretty sure I could eat my w
- Peanut butter cups, snack & miniature sizes
- Chocolate kisses
- White chocolate, or candy melts
- White non-pariels
Honey Hot Chicken
By carvalhohm
Rinse chicken in cold water
- Fried Chicken (For Honey Hot Chicken)
- 2 teaspoons salt
- 2 teaspoons ground black pepper
- 1 1/2 teaspoons paprika
- 4 teaspoons granulated garlic powder
- 2 cup all-purpose flour
- 1 cup milk
- 2 egg
- 1 cut frying chicken (8 pieces)
- 1-2 cups vegetable oil for frying, or as needed to fill skillet half way