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Pepper Steak

Pepper Steak

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Combine melted butter and water in crock pot

  • 2 to 3 lbs round steak
  • 1 cup water
  • 1/4 tsp garlic powder
  • 1 Tbs cornstarch
  • 2 Tbs butter, melted
  • 2 Tbs soy sauce
  • 2 beef bouillon cubes
  • 1 large green pepper, cut into strips
  • 1/4 tsp course black pepper
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Ropa Vieja

Ropa Vieja

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1. Heat oil in 12-inch skillet over medium-high heat until shimmering

  • 3 3 3 Tbs vegetable oil
  • 2 2 2 onions, halved and sliced thin
  • 2 2 1/2 red bell peppers, stemmed, seeded, and cut into 1/2 inch wide strips
  • 1/4 1/4 1/4 cup tomato paste
  • 4 4 4 garlic cloves, minced
  • 2 2 2 tsp cumin
  • 1 1/2 1 1/2 1/2 tsp dried oregano
  • Salt and Pepper
  • 1/2 1/2 1/2 cup dry white wine
  • 2 2 2 Tbs soy sauce
  • 2 2 2 bay leaves
  • 1 1 4 (2lb.) flank steak, trimmed and cut crosswise against the grain into 4 equal pieces
  • 3/4 3/4 3/4 cup pitted large brine-cured green olives, sliced
  • Distilled white vinegar
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Taco Bell Burrito Supreme

Taco Bell Burrito Supreme

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1. In a medium bowl, combine the ground beef with the flour, chili powder, salt, minced onion, paprika, onion powde...

  • 1 pound lean ground beef
  • 1/4 cup all-purpose flour
  • 1 tablespoon chili powder
  • 1 teaspoon salt
  • 1/2 teaspoon dried minced onion
  • 1/2 teaspoon paprika
  • 1/4 teaspoon onion powder
  • dash garlic powder
  • 1/2 cup water
  • 1 16-ounce can refried beans
  • 8 10-inch flour tortillas
  • 1/2 cup enchilada sauce
  • 3/4 cup sour cream
  • 2 cups shredded lettuce
  • 2 cups shredded cheddar cheese
  • 1 medium tomato, diced
  • 1/2 cup diced yellow onion
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Meatballs & Marinara

Meatballs & Marinara

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America's Test Kitchen recipe

  • ONION MIXTURE
  • 1/4 cup olive oil
  • 3 onions, minced (about 3 cups)
  • 8 garlic cloves, minced
  • 1 tablespoon dried oregano
  • 3/4 teaspoon red pepper flakes
  • MARINARA
  • 1 (6 ounce) can tomato paste
  • 1 cup dry red wine
  • 1 cup water
  • 4 (28 ounce) cans crushed tomatoes
  • 1/2 cup parmesan cheese, grated
  • 1/4 cup chopped fresh basil
  • salt
  • 1 -2 teaspoon sugar
  • MEATBALLS
  • 4 slices high-quality white bread, torn into pieces
  • 3/4 cup milk
  • 1/2 lb sweet Italian sausage, casings removed
  • 1 cup parmesan cheese, grated
  • 1/2 cup minced fresh parsley
  • 2 large eggs, lightly beaten
  • 2 garlic cloves, minced
  • 1 1/2 teaspoons salt
  • 2 1/2 lbs ground chuck (80% lean)
  • 2 lbs cooked spaghetti
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Blueberry Muffins

Blueberry Muffins

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Sift the dry ingredients together

  • 8 oz flour
  • 5 oz sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1 egg, beaten
  • 8 oz milk
  • 2 oz butter, melted
  • 1 tsp vanilla
  • 6 oz frozen blueberries, lightly tossed in flour
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My Mom's Best Meat Loaf

My Mom's Best Meat Loaf

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Preheat oven to 350 degrees

  • 1/2 Cup Chili Sauce
  • 1/4 Cup Ketchup
  • 2 Cups Rice Krispies
  • 1 Medium Onion, finely chopped
  • 1 small green pepper or sweet red pepper, finely chopped
  • 1/4 Cup shredded part-skim Mozzarella cheese
  • 1 Egg, slightly beaten
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 2 lbs Ground Beef
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Pa's Chicken Soup

Pa's Chicken Soup

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Cook chicken with salt for about 45 minutes

  • 6 or 8 chicken thighs
  • 1 package chicory
  • 6 stalks celery
  • 2 packages Lipton chicken and noodle soup mix
  • 3 Tbs rice
  • 1 cup noodles
  • 2 Tbs soup macaroni
  • 2 Tbs Parsley, if needed
  • 3 Tbs onion powder
  • 2 Tbs grated cheese
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Turner Fisheries Crab Cakes

Turner Fisheries Crab Cakes

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In a saute pan, melt the butter over medium heat

  • 2 Tbs butter
  • 2 garlic cloves, minced
  • 1 small onion, minced
  • 2 celery ribs, minced
  • 1/4 cup mayo
  • 1 Tbs dijon mustard
  • 1 tsp worcestershire sauce
  • 1 tsp tabasco sauce
  • 2 Tbs chopped parsley or chives
  • 1/2 tsp sea salt
  • 1/4 tsp pepper
  • 1 egg
  • 1 lb crab meat
  • 1 cup bread crumbs
  • 2 Tbs olive oil
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Potluck Pasta

Potluck Pasta

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Transform this side dish into a main dish by adding tuna, ham, or cooked chicken or turkey

  • 2 cups large shells, rotini, or elbow macaroni
  • 1 10 oz package frozen chopped broccoli, peas or mixed vegetables.
  • 1/2 cup chopped onions
  • 1 10 1/2 oz can condensed cream of celery, chicken, or mushroom soup; or one 11-oz can condensed cheddar cheese soup.
  • 1 8 oz carton sour cream
  • 1 4 oz can mushroom stems and pieces, drained
  • 1/2 cup milk
  • 1/2 cup shredded carrot
  • 1 tsp dried oregano or basil crushed, or dry dill weed
  • 1/4 tsp pepper
  • 2 Tbs grated Parmesan cheese
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Cheesy Chicken Quesadillas

Cheesy Chicken Quesadillas

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1. In Small bowl, combine soup, chicken, 1/2 cup cheese and pepper

  • 1 Can (10 3/4 ounces) Campbell's condensed cream of chicken or cream of mushroom soup
  • 1 1/2 cups cooked chopped chicken
  • 1 cup shredded cheddar cheese (4 oz)
  • 1 fresh or canned jalapeno pepper, seeded and finely chopped (about 1 Tbs) (Optional)
  • 8 Flour tortillas (8 inch)
  • Salsa
  • Sour Cream
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