Dawn716's profile page
Recipes
Magic Apple Pie
By dawn716
IN A BOWL, BEAT EGG. ADD SUGAR, FLOUR, BAKING POWDER AND SALT
- 1 EGG
- 3/4 C SUGAR
- 1/2 C FLOUR
- 1 t BAKING POWDER
- PINCH SALT
- 1 TART APPLE, PEELED AND DICED
- COOL WHIP
Chocolate Pie
By dawn716
POUR MILKINTO LARGE BOWL, ADD PUDDING, WHIP 30 SECONDS
- 1 3/4 C MILK
- 2 PACKAGES(4 SERVINGS) CHOCOLATE INSTANT PUDDING
- 1 8OZ COOL WHIP
- 1 GRAHAM CRACKER CRUST
Cheesy Potato Casserole
By dawn716
Preheat oven to 350°F. Coat 13x9 baking dish with nonstick cooking spray
- 1 (10.5 oz.) condensed cream of chicken soup *
- 2 Cups Sour cream
- 1 Teaspoon Salt
- 1/4 Teaspoon Ground black pepper
- 2 Cups Shredded cheddar cheese
- 1/3 Cup Sliced green onions
- 1 Package (30 oz.) Ore-Ida® Country Style Hash Browns
- 2 Cups Crushed corn flake cereal
- 1/4 Cup Butter, melted
Lemon Zucchini Muffins
By dawn716
Directions Preheat oven to 400 degrees F (200 degrees C)
- 1 3/4 cups all-purpose flour
- 3/4 cup white sugar
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 zucchini, shredded
- 1 (8 ounce) container lemon yogurt
- 6 tablespoons butter, melted
- 1 egg, beaten
- 1 tablespoon lemon juice
- 1 tablespoon lemon zest
- 1/3 cup lemon juice
- 1/4 cup white sugar
- 2 teaspoons lemon zest
Chocolate-Peppermint Poke Cake
By dawn716
Heat oven to 350°F (325°F for dark or nonstick pan)
- 1 1
- box Betty Crocker® SuperMoist® chocolate fudge cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 1
- box (4-serving size) white chocolate instant pudding and pie filling mix
- 2 2
- cups milk
- 1/2 1/2
- teaspoon peppermint extract
- 1/4 1/4
- teaspoon peppermint extract
- 1 1
- container Betty Crocker® Whipped milk chocolate frosting
- 3/4 3/4
- cup coarsely chopped chocolate-covered peppermint patties (8 candies)
Tropical Upside-Down Shortccake Bake
By dawn716
Heat oven to 350°F. In ungreased 13x9-inch (3-quart) glass baking dish, melt butter in oven
- 1/4 1/4
- cup butter or margarine
- 1/2 1/2
- cup packed brown sugar
- 8 8
- pineapple slices in juice (from 20-oz can), drained and 2 tablespoons juice reserved
- 4 4
- marachino cherries, cut in half, if desired
- 1/3 1/3
- cup flaked coconut
- 1/3 1/3
- cup finely chopped macadamia nuts
- 1 1
- can (16.3 oz) Pillsbury® Grands!® Homestyle refrigerated shortcake or Homestyle refrigerated buttermilk biscuits
- 1 1
- tablespoon granulated sugar
Eggnog Cheesecake Bars
By dawn716
1. Finely crush crackers (should have about 1 3/4 cup crumbs)
- 14 Keebler® Grahams Original rectangular cracker sheets*
- 1 3/4 cups Keebler® Graham Cracker Crumbs
- 3 tablespoons sugar
- 1 teaspoon nutmeg, divided
- 1/3 cup butter or margarine, melted
- 3 packages (8 oz. each) cream cheese, softened
- 3/4 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 1 cup canned or refrigerated eggnog
- Nutmeg* (optional)
Mandarin Cake
By dawn716
Cake: Dump 2 large cans(regular size not those mini ones) mandarin oranges into a yellow cake mix with one egg and ...
- Cake:
- 2 large cans(regular size not those mini ones) mandarin oranges(juice and all)
- 1 yellow cake mix
- 1 egg
- 1/4 cup of oil
- Cake Topping:
- 1 tub of Cool Whip
- 1 box of vanilla pudding
- 1 can of crushed pineapple drained
Slow Cooker Salisbury Steak
By dawn716
IN LARGE BOWL, MIX GROUND BEEF
- 2 LBS GROUND BEEF
- 1 ENVELOPE DRY ONION SOUP MIX
- 1/2 ITALIAN SEASONED BREAD CRUMBS
- 1/4 C MILK
- 1/4 C FLOUR
- 2 T VEGETABLE OIL
- 2 CANS CREAN OF MUSHROOM SOUP
- 1 PACKET DRY AU JUS MIX
- 3/4 C WATER
Sunshine Cake
By dawn716
PREPARE CAKE ACCORDING TO PACKAGE DIRECTIONS, USING A GREASED AND FLOURED 8" ROUND PAN
- 1 9 OZ YELLOW CAKE MIX PLUS INGREDIENTS TO MAKE CAKE
- 1 8 OZ COOL WHIP
- 1 t GRATED LEMON PEEL
- 1 t GRATED ORANGE PEEL
- RED AND YEOOLW FOOD COLORING
- 2 MEDIUM LEMONS, SLICED AND HALVED
- 2 MEDIUM ORANGES, SLICED AND HALVED
- 2 BLUEBERRIES
- 1 LARGE STRAWBERRY