Dawn716's profile page
Recipes
Amish Upside Down Berry Cake
By dawn716
Preheat oven to 350 degrees F
- 1 cup walnuts, chopped
- 1 cup fresh or frozen blueberries
- 1 cup fresh or frozen raspberries, halved
- 1 cup fresh strawberries, sliced
- 1/4 cup sugar
- 1 (3-ounce) package raspberry gelatin
- 1 box yellow cake mix
- 2 eggs
- 1 1/4 cups water
- 2 tablespoons canola oil
- 1 1/2 cups miniature marshmallows
Chocolate Coconut Cookies
By dawn716
makes about 40 Directions Preheat oven to 300 degrees F
- 1 14oz can sweetened condensed milk
- 3 oz unsweetened chocolate, chopped into small pieces
- 2 cups shredded coconut
- 1 cup pecan pieces
- 1 t vanilla
- dash of salt
French Toast in a mug
By dawn716
In a microwaveable mug, mix egg, milk, syrup, cinnamon and salt
- 1 piece of buttered bread
- 1/4 cup milk
- 1 egg
- 2 T syrup
- 1 t cinnamon
- Pinch of salt
- 1 T chocolate chips
Chunky Monkey Bites
By dawn716
COMBINE MUFFIN MIX, OIL, SUGAR, EGGS AND BABY FOOD AND MIX WELL
- 1 14OZ BANANA NUT MUFFIN MIX
- 1/4 OIL
- 1/4 C SUGAR
- 2 EGGS
- 1/4 C BANANA BABY FOOD
- 3/4 C CHOCOLATE CHIPS
- 2/3 C CHOPPED WALNUTS
Eggnog Fudge
By dawn716
IN HEAVY SAUCEPAN, COMBINE BUTTER, EGGNOG AND SUGAR
- 1/2 C BUTTER
- 3/4 C EGGNOG
- 2 C SUGAR
- 10 OZ WHITE CHOCOLATE, COARSLEY CHOPPED
- 1/2 t NUTMEG
- 1 7OZ JAR MARSHMALLOW CREAM
- 1 C CHOPPED PECANS
- 1 t RUM OR RUM EXTRACT
New York Cheesecake
By dawn716
1. In small bowl toss together graham crumbs, margarine or butter and 2 tablespoons sugar
- 2 cups Keebler® Graham Cracker Crumbs
- 1/2 cup margarine or butter, melted
- 2 tablespoons sugar
- 4 packages (8 oz.) cream cheese, softened
- 1 1/3 cups sugar
- 2 tablespoons cornstarch
- 1 tablespoon vanilla
- 3 eggs
- 1 cup sour cream
Grasshopper Bars
By dawn716
Heat oven to 350°F. Spray bottom of 13x9-inch pan with cooking spray
- 1 1
- pouch (1 lb 1.5 oz) Betty Crocker® double chocolate chunk cookie mix
- 1/3 1/3
- cup vegetable oil
- 2 2
- tablespoons water
- 1 1
- egg
- 3 3
- cups powdered sugar
- 1 1
- package (3 oz) cream cheese, softened
- 1/4 1/4
- cup butter, softened
- 2 2
- tablespoons milk
- 1/4 1/4
- teaspoon mint extract
- 3 3
- to 4 drops green food color
- 1 1
- oz unsweetened baking chocolate
- 1 1
- tablespoon butter
Creamy Chicken & Broccoli Casserole
By dawn716
Cook chickenMeanwhile, chop the broccoli
- 3 chicken breasts, cooked & shredded
- 2 cans of cream of chicken soup
- 1 cup of mayo
- 1 cup shredded cheddar cheese
- 1 cup colby & monterrey jack cheese
- 1 bag frozen broccoli,thawed and chopped
- salt & pepper to taste
Peachy Pork Ribs
By dawn716
Place ribs in a shallow roasting pan; add water
- 2 racks pork baby back ribs (4 pounds), cut into serving-size pieces
- 1/2 cup water
- 3 medium ripe peaches, peeled and cubed
- 2 tablespoons chopped onion
- 2 tablespoons butter
- 1 garlic clove, minced
- 3 tablespoons lemon juice
- 2 tablespoons orange juice concentrate
- 1 tablespoon brown sugar
- 2 teaspoons soy sauce
- 1/2 teaspoon ground mustard
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Apple Crescent Roses
By dawn716
1 Heat oven to 400°F. Grease or spray 9 regular-size muffin cups
- 3 medium apples
- 4 tablespoons sugar
- 2 tablespoons lemon juice
- Flour, for sprinkling
- 1 roll Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
- 5 tablespoons sugar
- 2 teaspoons ground cinnamon