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Recipes
Grilled Chicken with Spinach and Pine Nut Pesto
By cprzybyl
Recipe courtesy Giada De Laurentiis
- 2 boneless chicken breasts
- 2 cups lightly packed baby spinach leaves (about 2 ounces)
- 1/4 cup pine nuts, toasted
- 2 tablespoons fresh lemon juice
- 1 to 2 teaspoons grated lemon peel
- 1/3 cup plus 2 teaspoons olive oil
- Salt and freshly ground black pepper
- 1/3 cup freshly grated Parmesan
Frozen Lemonade Pie
By cprzybyl
Preheat the oven to 350 degrees
- For the Crust:
- 2 cups graham cracker crumbs
- 1/4 cup sugar
- 7 tablespoons unsalted butter, melted
- For the Filling:
- 2 cups heavy cream
- 1 14-ounce can sweetened condensed milk, chilled
- 1 6-ounce can frozen lemonade concentrate (do not thaw)
- For the Topping:
- 1 cup blueberries
- 1 cup raspberries
- 2 tablespoons sugar
- 1 tablespoon fresh lemon juice
Chinese Chicken Salad III
By cprzybyl
To prepare the dressing, whisk together the hoisin sauce, peanut butter, brown sugar, chili paste, ginger, vinegar ...
- 3 tablespoons hoisin sauce
- 2 tablespoons peanut butter
- 2 teaspoons brown sugar
- 3/4 teaspoon hot chile paste
- 1 teaspoon grated fresh ginger
- 3 tablespoons rice wine vinegar
- 1 tablespoon sesame oil
- 1 pound skinless, boneless chicken breast halves
- 16 (3.5 inch square) wonton wrappers, shredded
- 4 cups romaine lettuce - torn, washed and dried
- 2 cups shredded carrots
- 1 bunch green onions, chopped
- 1/4 cup chopped fresh cilantro
Beaumont Ranch Potato Salad
By cprzybyl
ranch_maven "I have kept this recipe a ranch secret, but I have decided to share it
- 5 pounds red potatoes 1 (.7 ounce) package dry Italian salad dressing mix (such as Good Seasons®) 1/4 cup tarragon vinegar 1/4 cup water 1 cup extra-virgin olive oil 1/2 cup chopped celery 1 cup real
Fresh Corn Salad
By cprzybyl
In a large pot of boiling salted water, cook the corn for 3 minutes until the starchiness is just gone
- 5 ears of corn, shucked
- 1/2 cup small-diced red onion (1 small onion)
- 3 tablespoons cider vinegar
- 3 tablespoons good olive oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/2 cup julienned fresh basil leaves
Waikiki Meatballs
By cprzybyl
In a large bowl, combine ground beef, cracker crumbs, onion, egg, milk, ginger and salt
- 1 1/2 pounds ground beef
- 2/3 cup crushed saltine cracker crumbs
- 1/3 cup minced onion
- 1 egg
- 1/4 cup milk
- 1 1/2 teaspoons ground ginger
- 1/2 teaspoon salt
- 1 tablespoon olive oil
- 2 tablespoons cornstarch
- 1/2 cup packed brown sugar
- 1 (15 ounce) can pineapple chunks - drained, with juice reserved
- 1/3 cup white vinegar
- 1 tablespoon soy sauce
- 1/3 cup chopped green bell pepper
Flourless Chocolate Cake with Toasted Hazelnuts and Brandied Cherries
By cprzybyl
Preparation BRANDIED CHERRIES Combine brandy and dried cherries in 4-cup glass container with lid
- Ingredients
- BRANDIED CHERRIES
- 1 750-ml bottle brandy
- 1 1/2 cups dried tart cherries
- 1 cup water
- 1 cup sugar
- CAKE
- 10 ounces bittersweet or semisweet chocolate, chopped
- 1 1/4 cups (2 1/2 sticks) unsalted butter, diced
- 10 large egg yolks
- 1/2 cup plus 6 tablespoons sugar
- 2 teaspoons vanilla extract
- 1/4 teaspoon salt
- 9 large egg whites
- GANACHE
- 8 ounces bittersweet or semisweet chocolate, chopped
- 1 cup heavy whipping cream
- 1 1/2 cups hazelnuts, toasted, coarsely chopped
- Whipped cream
Fish in Foil
By cprzybyl
Preheat oven to 400 degrees F (200 degrees C)
- 2 rainbow trout fillets 1 tablespoon olive oil 2 teaspoons garlic salt 1 teaspoon ground black pepper 1 fresh jalapeno pepper, sliced 1 lemon, sliced
Cream Cheese Jalapeno Hamburgers
By cprzybyl
Nutritional Information Amount Per Serving Calories: 526 | Total Fat: 35
- 2 cups seeded and chopped jalapeno pepper
- 2 (8 ounce) packages cream cheese, softened
- 2 pounds ground beef
- 8 hamburger buns, split
Indian-Spiced Eggplant and Cauliflower Stew
By cprzybyl
Nutritional Info (Per serving): Calories: 198, Saturated Fat: 1g, Sodium: 605mg, Dietary Fiber: 8g, Total Fat: 6g...
- 2 tablespoon curry powder, preferably hot Madras 1 teaspoon Garam Masala 1 teaspoon mustard seed 2 tablespoon oil, canola 1 large onion(s), sliced 2 clove(s) garlic, minced 1 teaspoon ginger, fresh, f