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Italian Peasant Soup with Cabbage, Beans and Cheese

Italian Peasant Soup with Cabbage, Beans and Cheese

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Nutritional Info (Per serving): Calories: 303, Saturated Fat: 4g, Sodium: 580mg, Dietary Fiber: 12g, Total Fat: 1...

  • 2 can(s) beans, cannellini, (15.5- or 19-oz. cans), rinsed, divided 3 tablespoon oil, olive, extra virgin, divided 1 medium onion(s), halved and sliced 4 cup(s) cabbage, savoy, shredded, (about 1/2 me
0/5 (0 Votes)

Spicy Hummus

Spicy Hummus

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Serving size 2 tablespoons

  • 1 1/2 cups Eden Foods Garbanzo Beans
  • 1/4 teaspoon Swanson Organic Garlic Powder
  • 1/4 cup tahini
  • 1/4 teaspoon Swanson Organic Cayenne Pepper
  • 1/2 teaspoon Swanson Organic Ground Cumin
  • 2 tablespoons lemon juice
  • 1/2 cup Swanson Olive Oil
  • 1/2 teaspoon Swanson Himalayan Crystal Salt
  • 1/2 teaspoon Swanson Organic Peppercorns, ground
  • 3 tablespoons chopped parsley leaves
0/5 (0 Votes)

Candy Corn Martini

Candy Corn Martini

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With Halloween just around the corner here's a drink from The Riverview Tavern in Chicago--very neat looking:)

  • 1 1/2 ounces coffee-flavored liqueur
  • 1 1/2 ounces white chocolate liqueur
  • 1 ounce orange flavored and colored vodka, such as UV
  • 1/2 ounce triple sec
4/5 (2 Votes)

Polenta and Pear Upside-Down Cake

Polenta and Pear Upside-Down Cake

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Nutritional Information (per serving) Calories334 Total Fat16

  • 3 ripe Bartlett or d'Anjou pears, peeled cored, and sliced into 1/4-inch thick wedges
  • 1 tablespoon(s) lemon juice
  • 14 tablespoon(s) (1 3/4 sticks) butter
  • 1/2 cup(s) light-brown sugar, lightly packed
  • 1/2 cup(s) dark-brown sugar, lightly packed
  • 1 1/2 cup(s) flour
  • 1/2 cup(s) finely ground polenta
  • 1 3/4 teaspoon(s) baking powder
  • 1/2 teaspoon(s) salt
  • 4 large eggs
  • 1/4 cup(s) milk
  • 1 1/2 teaspoon(s) vanilla extract
  • 1 cup(s) granulated sugar
0/5 (0 Votes)

Mild BBQ Sauce

Mild BBQ Sauce

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Warm oil in a saucepan over medium low heat

  • 2 tablespoons Now Foods Grapeseed Oil
  • 3/4 teaspoon Swanson Organic Garlic Powder
  • 1/2 teaspoon Swanson Organic Onion Powder
  • 1 (6 ounce) can organic tomato paste
  • 1 cup orange juice, fresh squeezed
  • 2 tablespoons Dynamic Health Organic Apple Cider Vinegar
  • 1/2 teaspoon dry mustard powder
  • 1/2 teaspoon Swanson Organic Paprika
  • 1 teaspoon Swanson Himalayan Crystal Salt
  • 1/4 teaspoon Swanson Ground Black Pepper
0/5 (0 Votes)

Pumpkin Dessert

Pumpkin Dessert

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Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 9x13 inch baking dish

  • 1 (18.25 ounce) package yellow cake mix
  • 1/3 cup butter, melted
  • 1 egg
  • 1 (29 ounce) can pumpkin
  • 1/2 cup brown sugar
  • 2/3 cup milk
  • 3 eggs
  • 2 tablespoons pumpkin pie spice
  • 1/4 cup butter, chilled
  • 1/2 cup white sugar
  • 3/4 cup chopped walnuts
5/5 (1 Votes)

Green Bean and Celery Salad

Green Bean and Celery Salad

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Whisk 2 tablespoons lemon juice, 1 tablespoon dijon mustard, a pinch of salt and 3 tablespoons olive oil in a bowl

  • 2 tablespoons lemon juice,
  • 1 tablespoon dijon mustard,
  • a pinch of salt
  • 3 tablespoons olive oil
  • 1 minced shallot,
  • 2 tablespoons capers
  • a handful each of chopped parsley and celery leaves, and a pinch of pepper
  • 3/4 pound halved green beans
  • a few thinly sliced celery ribs.
0/5 (0 Votes)

Garlic Alfredo Tilapia

Garlic Alfredo Tilapia

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Directions Preheat an oven to 425 degrees F (220 degrees C)

  • 4 tilapia fillets
  • 2 tablespoons olive oil
  • 1 tablespoon Creole seasoning, or to taste
  • 3 tablespoons butter
  • 2 cloves garlic, minced
  • 1 cup Alfredo sauce
0/5 (0 Votes)

Oven-Fried Pork Chops

Oven-Fried Pork Chops

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Preheat oven to 425 degrees F (220 degrees C)

  • 4 pork chops, trimmed
  • 2 tablespoons butter, melted
  • 1 egg, beaten
  • 2 tablespoons milk
  • 1/4 teaspoon black pepper
  • 1 cup herb-seasoned dry bread stuffing mix
0/5 (0 Votes)

Paula's Bread Sticks

Paula's Bread Sticks

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Place ingredients in the pan of the bread machine in the order recommended by the manufacturer

  • 1 1/3 cups warm water (110 degrees F/45 degrees C) 3 tablespoons butter, softened 4 cups bread flour 2 teaspoons salt 1/4 cup white sugar 1/4 cup sesame seeds 2 tablespoons dry milk powder 2 1/2 teaspoons active dry yeast
4/5 (1 Votes)