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Recipes
Radish and Fennel Salad with Pomegranate-Honey Dressing
By cprzybyl
Preparation DRESSING Whisk first 5 ingredients in a small bowl to blend
- ingredient info:
- 2 tablespoons white wine vinegar
- 1 tablespoon pomegranate molasses
- 1 tablespoon honey
- 1 tablespoon minced shallot
- 1 garlic clove, minced
- 6 tablespoons extra-virgin olive oil
- 1 1/2 teaspoons finely chopped fresh oregano
- Kosher salt and freshly ground black pepper
- SALAD
- 2 5-ounce packages mixed baby greens
- 1 medium fennel bulb, trimmed, very thinly sliced crosswise
- 1/2 medium red onion, thinly sliced
- 1 bunch red radishes, trimmed, thinly sliced (about 2 cups)
- Kosher salt and freshly ground black pepper
- Pomegranate molasses is a thick pomegranate syrup available at better supermarkets, at Middle Eastern markets, and from kalustyans.com
Southwest Stuffed Chicken
By cprzybyl
Flatten chicken to /18-in
- 6 (4 ounce) boneless skinless chicken breast halves
- 6 ounces Monterey Jack cheese, cut into 2-inch x 1/2-inch sticks
- 2 (4 ounce) cans chopped green chilies, drained
- 1/2 cup dry bread crumbs
- 1/4 cup grated Parmesan cheese
- 1 tablespoon chili powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground cumin
- 3/4 cup all-purpose flour
- 1/2 cup butter or margarine, melted
Gorilla Bread
By cprzybyl
Preheat the oven to 350 degrees F
- 1/2 cup granulated sugar
- 3 teaspoons cinnamon
- 1/2 cup (1 stick) butter
- 1 cup packed brown sugar
- 1 (8-ounce) package cream cheese
- 2 (12-ounce) cans refrigerated biscuits (10 count)
- 1 1/2 cups coarsely chopped walnuts
Boston Baked Beans
By cprzybyl
Soak beans overnight in cold water
- 2 cups navy beans
- 1/2 pound bacon
- 1 onion, finely diced
- 3 tablespoons molasses
- 2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon dry mustard
- 1/2 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/4 cup brown sugar
Tuscan Bean Soup with Spinach
By cprzybyl
Nutritional Info (Per serving): Calories: 169, Saturated Fat: 1g, Sodium: 608mg, Dietary Fiber: 8g, Total Fat: 3g...
- 8 ounce(s) beans, white kidney, dry 6 cup(s) water 1 pounds beef, crosscut shanks 1/4 teaspoon salt 1/4 teaspoon pepper, black 1 tablespoon oil, olive 3 medium onion(s), chopped 3 medium carrot(s), ch
Classic Goulash
By cprzybyl
In a large Dutch oven, cook and stir the ground beef over medium-high heat, breaking the meat up as it cooks, unti...
- 2 pounds lean ground beef
- 2 large yellow onions, chopped
- 3 cloves garlic, chopped
- 3 cups water
- 2 (15 ounce) cans tomato sauce
- 2 (14.5 ounce) cans diced tomatoes
- 3 tablespoons soy sauce
- 2 tablespoons dried Italian herb seasoning
- 3 bay leaves
- 1 tablespoon seasoned salt, or to taste
- 2 cups uncooked elbow macaroni
Connie's Zucchini "Crab" Cakes
By cprzybyl
Directions In a large bowl, combine zucchini, egg, and butter or margarine
- 2 1/2 cups grated zucchini
- 1 egg, beaten
- 2 tablespoons butter, melted
- 1 cup bread crumbs
- 1/4 cup minced onion
- 1 teaspoon Old Bay Seasoning TM
- 1/4 cup all-purpose flour
- 1/2 cup vegetable oil for frying
Simple Garlic and Basil Pesto
By cprzybyl
Directions Place the basil in a blender
- 3 cups chopped fresh basil
- 1 cup extra virgin olive oil
- 1/2 cup pine nuts
- 1/8 cup Brazil nuts
- 2/3 cup grated Parmesan cheese
- 2 tablespoons minced garlic
- 1/2 teaspoon chili powder
Seven-Layer Cookies
By cprzybyl
Almost perfect as printed in Gourmet, December 2005, but with many added notes at the end I have so many extra hint...
- 4 large eggs, separated
- 1 cup sugar
- 1 (8-oz) can almond paste
- 2 1/2 sticks (1 1/4 cups) unsalted butter, softened
- 1 teaspoon almond extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 25 drops red food coloring
- 25 drops green food coloring
- 1 (12-oz) jar apricot preserves, heated and strained
- 7 oz fine-quality bittersweet chocolate (not unsweetened), chopped
- Special equipment: a small offset spatula, a heavy-duty stand mixer if you have one; a hand-mixer should work as well
Muscat-Spiked Zabaglione
By cprzybyl
In Italian, sbaglione means big mistake
- 4 egg yolks
- 4 tbsp. sugar
- 4 tbsp. moscato d'asti or other
- sweet Italian muscat wine