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Recipes
Mantastic Fried Chicken and Waffle Sandwich
By carvalhohm2
1 In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp
- 12 slices bacon
- 1 tablespoon butter
- 4 slices onion (from 1 medium onion)
- 4 boneless skinless chicken breasts (4 oz each)
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 3/4 cup Original Bisquick® mix
- 1/2 teaspoon chipotle chile powder
- 1 egg
- 1/2 teaspoon chipotle chile powder
- 1/4 cup vegetable oil
- 3/4 cup pure maple syrup
- 2 tablespoons butter
- 1 tablespoon bourbon whiskey
- 2 cups Original Bisquick® mix
- 1 egg
- 1 1/2 cups regular or nonalcoholic beer (12 oz)
- 2 tablespoons vegetable oil
Ultimate Triple-Chocolate Bars
By carvalhohm2
1 Heat oven to 375°F. In 2-quart saucepan, heat 2 cups chocolate chips, the cream cheese and milk over low heat, s...
- 1 bag (12 oz) semisweet chocolate chips (2 cups)
- 2 packages (3 oz each) cream cheese
- 2/3 cup evaporated milk
- 2 cups Original Bisquick® mix
- 3/4 cup sugar
- 1/2 cup unsweetened baking cocoa
- 3/4 cup butter or margarine, softened
- 1 cup white vanilla baking chips
- 1 bag (6 oz) semisweet chocolate chips (1 cup)
Guilty Pleasure Pie
By carvalhohm2
Preheat oven to 350 degrees F
- 1 1/2 cup flour
- 1 cup chop walnuts or pecans
- 1 1/2 cup butter
- 2 (8-ounces each) packages of cream cheese, softened
- 1 large container whipped topping such as Cool Whip
- 1 cup sugar
- 1/2 cup brown sugar
- 1 large instant vanilla pudding
Peachy Pancakes
By carvalhohm2
1 Heat griddle or skillet over medium heat or to 350ºF
- 1 cup all-purpose flour
- 2 tablespoons packed brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup milk
- 1 container (6 oz) peach yogurt
- 1 egg
- 3/4 cup real maple or maple-flavored syrup
- 6 tablespoons chopped pecans, toasted
- Whipped cream, if desired
Chocolotta Pizza
By carvalhohm2
Combine chocolate chips and 7 squares white chocolate in a 2-quart microwave-safe bowl
- 12-oz. pkg. semi-sweet chocolate chips
- 8 2-oz. sqs. white melting chocolate, divided
- 2 c. mini marshmallows
- 1 c. crispy rice cereal
- 6-oz. jar maraschino cherries, drained and halved
- 16-oz. pkg. chocolate-covered peanuts
- 1 t. oil
Cinnamon Roll Cheesecake
By carvalhohm2
1 Heat oven to 325°F. Spray 9-inch dark, nonstick springform pan with cooking spray; line bottom of pan with cooki...
- 1 can (17.5 oz) Pillsbury® Grands!® caramel rolls
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar
- 1/4 cup whipping cream
- 1 teaspoon vanilla
- 1/2 teaspoon ground cinnamon
- 2 eggs
- Sliced fresh strawberries, if desired
Moo Shu Sloppy Joes
By carvalhohm2
In a small bowl, combine the cornstarch, water, barbecue sauce, hoisin sauce, soy sauce, ginger, garlic and salt un...
- 2 teaspoons cornstarch
- 1/2 cup cold water
- 1/4 cup barbecue sauce
- 1/4 cup hoisin sauce
- 2 tablespoons reduced-sodium soy sauce
- 2 teaspoons minced fresh gingerroot
- 1 teaspoon minced garlic
- 1/4 teaspoon salt
- 1 small onion, sliced
- 1 small sweet red pepper, sliced
- 2 teaspoons canola oil
- 1 pound lean ground beef (90% lean)
- 3 cups coleslaw mix
- 8 flour tortillas (6 inches), warmed
Giada De Laurentiis' Grilled California Salad with Shrimp
By carvalhohm2
Preheat a grill pan over medium-high heat or preheat a gas or charcoal grill
- For the Salad:
- Olive oil, for drizzling
- 1 head romaine lettuce, trimmed and halved lengthwise
- 1 ear of corn, husk and silk removed
- 2 zucchini, halved lengthwise
- 6 colossal or 12 extra-large shrimp, peeled and deveined
- Kosher salt and freshly ground black pepper
- 1/2 head butter lettuce, torn
- 2 medium tomatoes, chopped into 1/2-inch pieces
- 1 avocado, peeled and diced
- For the Dressing:
- 3 tablespoons fresh lemon juice
- 3 tablespoons extra-virgin olive oil
- 1 1/2 tablespoons agave nectar or honey
- Kosher salt and freshly ground black pepper
- 2 cups store-bought tortilla strips, such as Mission Restaurant-Style
Nacho Burger
By carvalhohm2
Combine the taco or fajita flavoring into the meat and make into 4 patties
- 1 pound 90% lean ground beef (chicken or turkey are good too)
- Taco or fajita seasoning mix
- 1 can Rosarita’s Refried Beans
- Chile con Queso (freshly made or from a jar – Tostitos is good)
- Chopped tomatoes
- Chopped onions
- 1 4-ounce can chopped green chiles
- Sliced jalapeños
- Sour cream
Baked Italian Heroes
By carvalhohm2
Preheat oven to 375 degrees F
- 6 (6- to-8-inch) hero (hoagie) rolls, split
- 1/2 cup Italian dressing
- 1/2 pound sliced deli salami
- 1/2 pound sliced deli turkey
- 1/2 pound sliced deli ham
- 1/2 pound sliced deli provolone cheese
- 1 large tomato, thinly sliced
- 1/2 of a medium-sized onion, thinly sliced