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Recipes
Creamy Slow Cooker Chicken - Cheryl
By Jem1214
Chop chicken into pieces. Put approx 1/4 cup water in bottom of crockpot
- package of chicken breasts/tenders
- 1 can cream of chicken soup
- 1 pkg cream cheese
- 1/2 white wine (opt)
- 1 envelope zesty italian dressing
- sauteed mushrooms (opt)
Grilled Chicken with Lemon Basil Pasta
By Jem1214
Cook Pasta as directed. Make sauce and serve will grilled marinated chicken
- 4 whole Grilled Chicken Breasts, Sliced
- 1 pound Penne Pasta, Cooked Until Al Dente
- 1/2 stick Butter
- 3 whole Lemons, Juiced
- 3/4 cups Heavy Cream
- 1/4 cup Half-and-half
- 1-1/2 cup Grated Parmesan Cheese (or Romano)
- Salt And Freshly Ground Black Pepper, To Taste
- 20 whole Basil Leaves, Chopped
Key Lime Cake with Cream Cheese Frosting
By Jem1214
Make special cake mix recipe with added ingredients
- Lemon cake mix
- (my special cake recipe)
- 1 pkg lemon pudding mix
- 1/2 pkg lime jello
- 3/4 c. orange juice
- Cream Cheese Frosting
- Opt. lime juice in frosting for extra zing
Orange Ginger Marinade for Lamb
By Jem1214
Combine ingredients and marinade lamb before grilling
- 1/2 c. orange juice
- 3 tbs honey
- 3 tbs soy sauce
- 2 tbs asian sesame oil
- 2 minced garlic cloves
- 1 tbs fresh ginger (grated)
- 1/2 c. chopped green onion
Butternut Squash Casserole by Cheryl
By Jem1214
Preheat oven at 350. Slice squash thinly and boil until soft
- 6-8 yellow squash sliced
- Pepperidge Farm herb stuffing mix
- 1 egg
- 1 pkg sharp grated cheddar
- 1 tsp sugar
Buckeye Balls
By Jem1214
Beat peanut butter and butter and gradually add powdered sugar until combined
- 1 16 oz. jar creamy peanut butter
- 1 c. butter
- 1.5 pkg powdered sugar
- 1 pkg chocolate chips
- parafin
Chocolate Chip Cookie Pie
By Jem1214
Directions Preheat oven to 350 degrees
- Ingredients
- 1 stick of butter, melted and cooled
- 1 cup sugar
- 1/2 cup flour
- 2 eggs, well beaten
- 1 teaspoon vanilla
- 1 cup of walnuts or pecans (I used pecans)
- 1 cup semi-sweet chocolate chips
- 9 inch unbaked pie shell
Pork Marinade
By Jem1214
Combine ingredients and marinade pork until ready to grill
- 1 cup lite soy sauce
- 6 tbs fresh lime juice (about 4 limes)
- 1/2 cup olive oil
- 1/4 c. water
- 1/4 c. honey
- 2 garlic cloves, minced
- 2 tsp minced ginger
- 1/2 tsp crushed red pepper
Easy Peach/Blueberry Cobbler
By Jem1214
Easy and delicious
- 2 cans drained peaches or 2 cups fresh sliced peaches (skin removed)
- 1-2 cups blueberries (fresh if possible)
- 1 tsp sugar
- 1 Box Yellow Cake Mix
- Butter
Honey Mustard Sauce
By Jem1214
Combine and serve as dipping sauce, drizzle on meats etc
- 1/2 cup Dijon mustard
- 1/2 cup honey
- 1 teaspoons ancho chile powder
- 1-2 teaspoons garlic powder
- 1 teaspoon rice wine vinegar