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Recipes
Caramelized Baked Chicken Legs/Wings
By Jake57
- 2 1/2 lbs chicken legs
- 1 2/3 tablespoons olive oil (to help it stop sticking to the pan)
- 1/2 cup soy sauce
- 1 2/3 tablespoons ketchup
- 3/4 cup honey
- 2 -3 garlic cloves, minced
- salt and pepper
Yummy Pork Chops
By Jake57
We eat pork chops at least twice a month and this is our favorite
- 2 -4 pork chops, 1/2 inch to 3/4 inch thick
- 1/4 cup chicken broth
- 2 tablespoons cup honey
- 2 tablespoons cup soy sauce
- 1 tablespoon ketchup
- 1/4 teaspoon ginger
- 1/8 teaspoon garlic powder
Dutch Apple Cake Recipe
By Jake57
My husband and I came to Canada over 40 years ago from Holland
- 3 medium tart apples, peeled and cut into 1/4-inch slices (3 cups)
- 3 tablespoons plus 1 cup sugar, divided
- 1 teaspoon ground cinnamon
- 2/3 cup butter, softened
- 4 Eggland's Best® Eggs
- 1 teaspoon vanilla extract
- 2 cups King Arthur Unbleached All-Purpose Flour
- 1/8 teaspoon salt
Honey Baked Chicken Recipe
By Jake57
Place chicken, skin side up, in a 13-in
- 1 broiler/fryer chicken (3 pounds), cut up
- 1/3 cup butter, melted
- 1/3 cup honey
- 2 tablespoons prepared mustard
- 1 teaspoon salt
- 1 teaspoon curry powder
- Cooked rice
Favorite Dutch Apple Pie
By Jake57
A favorite in our house!
- FILLING:
- 2 cups all-purpose flour
- 1 cup packed brown sugar
- 1/2 cup quick-cooking oats
- 3/4 cup butter, melted
- 2/3 cup sugar
- 3 tablespoons cornstarch
- 1-1/4 cups cold water
- 3 cups diced peeled tart apples
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
Pork Tenderloin
By Jake57
1 Mix garlic, salt, pepper & thyme in small bowl
- 1 garlic clove, minced
- 1 teaspoon salt
- 1/2 teaspoon white pepper
- 1/4 teaspoon thyme
- 1 lb pork tenderloin
- 1 tablespoon olive oil
Cabbage and Beef Soup
By Jake57
In a Dutch oven, cook beef over medium heat until no longer pink; drain
- 1 pound lean ground beef (90% lean)
- 1/2 teaspoon onion salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 2 celery ribs, chopped
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1/2 medium head cabbage, chopped
- 1 can (28 ounces) diced tomatoes, undrained
- 3 1/2 cups water
- 4 teaspoons beef bouillon granules
- Minced fresh parsley
Traditional Meat Loaf Recipe
By Jake57
Preheat oven to 350°. In a large bowl, combine first eight ingredients
- 1 egg, lightly beaten
- 2/3 cup 2% milk
- 3 slices bread, crumbled
- 1 cup (4 ounces) shredded cheddar cheese
- 1 medium onion, chopped
- 1/2 cup finely shredded carrot
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1-1/2 pounds ground beef
- 1/4 cup packed brown sugar
- 1/4 cup ketchup
- 1 tablespoon prepared mustard
Chicken with Tomato-Cream Sauce
By Jake57
A creamy tomato sauce makes plain chicken an extraordinary dish for guests
- 8 boneless skinless chicken breast halves
- 1/4 cup butter
- 1 small onion, thinly sliced
- 2 garlic cloves, minced
- 1 can (14-1/2 ounces) diced tomatoes, undrained
- 1 teaspoon salt
- 2 tablespoons all-purpose flour
- 1 cup (8 ounces) Daisy Brand® Sour Cream
- 2/3 cup grated Parmesan cheese
- Hot cooked noodles
Baked Ziti
By Jake57
Bring a large pot of lightly salted water to a boil
- 1 pound dry ziti pasta
- 1 onion, chopped
- 1 pound lean ground beef
- 2 (26 ounce) jars spaghetti sauce
- 6 ounces provolone cheese, sliced
- 16 ounce Ricotta cheese
- 1 large egg
- 6 ounces mozzarella cheese, shredded
- 2 tablespoons grated Parmesan cheese