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Thai Chicken Sate | Thai Chicken Sate Recipe | Easy Asian Recipes at RasaMalaysia.com

Thai Chicken Sate | Thai Chicken Sate Recipe | Easy Asian Recipes at RasaMalaysia.com

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Make 20 sticks | Prep Time: 30 minutes | Cook Time: 20 minutes Slice the chicken breast across grain with at least...

  • Marinade:
  • 2 lbs boneless, skinless chicken breasts, sliced 1" wide and 4" long
  • 20 wooden skewers, soaked in water 30 minutes
  • 1/2 cucumber, sliced
  • 2 Tbs fish sauce
  • 1.5 Tbs minced garlic
  • 2.5 tsp soy sauce
  • 2.5 tsp sugar
  • 1/4 tsp white pepper
  • 1/2 tsp turmeric powder
  • 1/2 tsp coriander
  • 1/4 tsp cayenne
  • 2 tsp Masaman curry paste
  • 1/3 C coconut milk
  • Peanut Sauce:
  • 1 tsp Masaman curry paste
  • 2 Tbs fish sauce
  • 3 Tbs tamarind juice
  • 3 Tbs peanut butter
  • 1.5 Tbs sugar
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 2 C coconut milk
  • 1/2 C crushed peanuts
4.5/5 (17 Votes)

Chocolate Chip Cookie and Cream Tart

Chocolate Chip Cookie and Cream Tart

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Preheat oven to 350 F. Butter a 10-inch Crust: In a large bowl, using an electric mixer on medium speed, beat the ...

  • Filling:
  • 1 C plus 2 Tbs all purpose flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 stick butter, melted
  • 1/2 C packed light brown sugar
  • 6 Tbsp sugar
  • 1 large egg
  • 1 tsp vanilla
  • 1 C (6oz) semisweet chocolate chips
  • 1/4 C heavy cream
  • 1 Tbs butter
  • 2/3 C(4oz) semisweet chocolate chips
  • 1/2 tsp vanilla
  • Topping:
  • 1 C heavy cream
  • 1 Tbs powdered sugar
  • 1 tsp vanilla
4.5/5 (21 Votes)

Devil's Food Donuts

Devil's Food Donuts

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1. Whisk flour, powders, soda, salt, and cinnamon in a bowl; set aside

  • 3 1/4 C (14oz) bread flour, sifted
  • 3/4 C cocoa powder
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 3/4 tsp salt
  • 1/2 tsp cinnamon
  • 1 C sugar
  • 4 Tbs butter, melted
  • 3 oz. bittersweet chocolate
  • 2 tsp vanilla
  • 3/4 C buttermilk
  • 2 eggs, plus 2 yolks
  • canola oil, for frying
  • 3 oz. unsweetened chocolate
  • 2 C powdered sugar
  • 1/4 C heavy cream
4.5/5 (20 Votes)

Chocolate chunk {paleo} cookies

Chocolate chunk {paleo} cookies

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Preheat oven to 350 degrees and line a baking sheet with parchment paper or a silpat

  • 1 cup almond meal
  • 1/8 teaspoon salt
  • 1/8 teaspoon baking soda
  • 3 tablespoons melted coconut oil (*update: make sure to measure oil after melting so that you’re not inadvertently using too much. This can cause cookies to flatten)
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1 tablespoon almond milk
  • 1/4 cup chopped dark chocolate pieces (I used Ghirardelli Sea Salt Soiree-highly recommended although not paleo. Use whatever dark chocolate you want based on preferences/diet)
4.2/5 (5 Votes)

"Fettuccine" Alfredo(Spaghetti Squash)

Fettuccine Alfredo(Spaghetti Squash)

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Directions: Preheat oven to 400

  • Makes 4 Servings
  • 1 large spaghetti squash, split and seeded
  • 2 tsp olive oil
  • 3-4 large cloves garlic, minced
  • 1/2-1 Tbs light butter
  • 8 oz reduced fat cream cheese
  • 3/4 C unsweetened almond milk
  • 1/3 C white wine(or more almond milk)
  • 1/3 C freshly grated parmesan
  • salt and pepper
  • fresh parsley for garnish
4.6/5 (18 Votes)

Crunchy Cookies and Cream Brownies

Crunchy Cookies and Cream Brownies

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To make brownie base: 1. Heat oven to 350 degrees F

  • Brownie Base:
  • 3/4 C unsalted butter
  • 1 3/4 C semisweet chocolate chips, divided
  • 1 1/2 C sugar
  • 1/2 C light brown sugar, packed
  • 1/2 tsp instant espresso powder or 2 Tbs brewed coffee
  • 1 1/2 tsp vanilla extract
  • 3 large eggs
  • 1 c all-purpose flour
  • Topping:
  • 1 1/2 C semisweet chocolate chips
  • 1 1/2 C Nutella
  • 1 T butter
  • 2 1/2 C Cookies and Cream cereal
4.3/5 (15 Votes)

Lemon Vanilla Bean Breakfast Cookies

Lemon Vanilla Bean Breakfast Cookies

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Prep time: 15 min; bake time; 15 min; makes 20 cookies (leftovers freeze well) 1

  • 1/2 cup coconut flour
  • 1/2 cup almond flour
  • 1/2 cup coconut sugar
  • 1/2 cup coconut oil (do not melt first)
  • 1/2 teaspoon Celtic sea salt
  • 1/2 teaspoon baking soda
  • 2 eggs
  • zest from 1 lemon
  • juice from 1 lemon
  • beans from 1 vanilla pod (slit pod open and scrape beans out with a spoon, or squeezed out like toothpaste if it's been used to make vanilla extract)
4.3/5 (17 Votes)

Puddle Cookies

Puddle Cookies

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Preheat oven to 350°F. In a saucepan, melt the oil, butter, and 1 cup of the chocolate chips together until consis...

  • 3/4 C brown sugar
  • 1/2 C flour
  • 1/4 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp vanilla
  • 1 Tbsp canola oil
  • 1 tsp butter
  • 2 eggs
  • 2 C semisweet chocolate chips
4.5/5 (19 Votes)

Blueberry Almond Oatmeal Cookies

Blueberry Almond Oatmeal Cookies

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Cream butter and sugars till light and fluffy

  • 1 stick butter, room temp
  • 1/2 C light brown sugar
  • 1/4 C sugar
  • 1 egg
  • 1 tsp almond extract
  • 3/4 C AP flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 C oats
  • 1/4 C sliced almonds
  • 1/2 C dried blueberries
4.4/5 (10 Votes)

Carrot Cake Waffles

Carrot Cake Waffles

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1. Bloom the spices in butter**: Heat 4 tablespoons butter in skillet over medium heat until melted, 1 to 2 minut...

  • Waffles:
  • 2 C all purpose flour
  • 1/2 tsp salt
  • 2 Tbsp sugar
  • 1 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1 tsp allspice
  • 1 3/4 C buttermilk (or 1 1/2 C sour cream or plain yogurt thinned with 1/4 C milk)
  • 2 eggs, separated
  • 4 Tbs butter
  • 1/2 tsp vanilla extract
  • 1 C raisins
  • 1 C walnuts, chopped
  • 1 1/2 C finely grated carrots
  • Maple Nut Cream Cheese Spread:
  • 8 oz cream cheese, softened
  • 3-4 Tbs maple syrup
  • 2 Tbs chopped walnuts
4.6/5 (7 Votes)