Martha-2's profile page
Recipes
Strawberry Tarts
By martha-2
Copyright 2004, Barefoot in Paris, All Rights Reserved
- 1 1/4 cups all-purpose flour
- 3 tablespoons sugar
- 1/2 teaspoon kosher salt
- 6 tablespoons (3/4 stick) cold unsalted butter, diced
- 2 tablespoons cold shortening (recommended: Crisco)
- 1/4 cup ice water
- 2 cups Pastry Cream, recipe follows
- 2 pints whole strawberries, hulled and halved
- 1/3 cup apricot jelly
- 3 tablespoons shelled pistachios, halved, optional
Kittencal's Creamy Broccoli Casserole (Make-Ahead)
By martha-2
This is a wonderful broccoli recipe which takes only minutes to prepare once your broccoli is steamed, and may be c...
- 1 large head of broccoli (about 8 cups, and cut into large florets)
- 1 1/2 cups mayonnaise
- 1 1/2 cups sour cream
- 1/4 cup melted butter
- 1 -2 teaspoon garlic powder (or to taste)
- 2 teaspoons seasoning salt
- 1 teaspoon black pepper
- 1 1/2 cups old cheddar cheese (cut into about 1/2-inch cubes or shredded)
- 1 small onion, finely chopped
- 1/2 cup parmesan cheese (or to taste)
Glazed Baby Carrots
By martha-2
Directions Bring a pot of well-salted water to a boil
- Kosher salt
- 1 pound baby carrots, tops removed but with a little green left attached (it's cute)
- 4 tablespoons butter
- 3 tablespoons brown sugar
- 1/2 lemon, juiced
- 1 clove garlic, smashed
- 3 sprigs thyme, picked
- Pinch cayenne pepper
Oven Smoked Brisket
By martha-2
Trim brisket of excessive fat, but leave a nice layer for a wonderful flavor
- 7-11 lb. brisket, untrimmed
- 1-2 bottles liquid smoke
- 1 tablespoon salt
- 4-6 tablespoons McCormick Montreal Grill Mate Steak Seasoning
Squash Soup
By martha-2
Directions Heat the oven to 400 degrees F
- Ingredients
- 3 to 3 1/2 pounds butternut squash, approximately 2, seeded and quartered
- Unsalted butter, melted, for brushing
- 1 tablespoon kosher salt, plus 1 teaspoon
- 1 teaspoon freshly ground white pepper, plus 1/2 teaspoon
- 3 cups chicken or vegetable broth
- 1/4 cup honey
- 1 teaspoon minced fresh ginger
- 1/2 cup heavy cream
- 1/4 teaspoon freshly grated nutmeg
Taco Seasoning Mix
By martha-2
Directions 1Combine all ingredients (double or triple if desired)
- Ingredients
- 2 tablespoons mild chili powder (for the best flavor do not reduce this amount)
- 1/2-1 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon dried oregano
- 1/2 teaspoon paprika
- 2-3 teaspoons cumin
- 1 teaspoon seasoning salt (or use 1/2 teaspoon white salt)
- 1 teaspoon black pepper
- 1 pinch cayenne pepper (optional or to taste)
Eggplant Meatballs
By martha-2
For the meatballs: Boil the chopped eggplant in salted boiling water for 4 minutes
- Meatballs
- 1 large eggplant, chopped
- 2 slices stale bread, crust removed
- 1 cup (250 ml) milk
- 2 eggs
- 1 cup/250 ml freshly grated Pecorino cheese
- 1 cup/250 ml freshly grated Parmigiano cheese
- Salt
- 1/2 cup/125 ml bread crumbs
- 1/2 cup/125 ml flour, plus extra for dredging
- Tomato Sauce
- 1/2 cup/125 ml extra-virgin olive oil
- Red onion, chopped
- 1 1/2 pounds/700 g tomato puree
- Salt
- Freshly grated Parmigiano cheese, for sprinkling
Strawberry Pina Colada
By martha-2
Combine the strawberries, pineapple juice, coconut cream, and crushed ice in a blender and blend until smooth and t...
- 1 cup ripe strawberries, stemmed and chopped
- 1 cup pineapple juice
- 1/4 cup coconut cream (recommended: Coco Lopez)
- Crushed ice, as needed
- Paper drink umbrellas, for garnish
- Whole strawberries, for garnish
- Pineapple wedges, for garnish
- Fresh mint leaves, for garnish
Refrigerator Rolls Recipe #47295
By martha-2
Soften dry yeast in warn water (110 degrees)
- 2 packages active dry yeast
- 1 cup water (warm 110 degrees)
- 1 teaspoon sugar
- 2 cups milk, scalded
- 2/3 cup melted shortening
- 3/4 cup sugar
- 4 teaspoons salt
- 2 beaten eggs
- 10-11 cups flour
Panera's Cream Cheese Potato Soup
By martha-2
This is my favorite recipe for potato soup
- 4 cups chicken broth
- 4 cups peeled and cubed potatoes
- 1/4 cup minced onion
- 1/2 teaspoon seasoning salt
- 1/4 teaspoon white pepper
- 1/4 teaspoon ground red pepper
- 1 (8 ounce) package cream cheese , cut into chunks