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Raw Cranberry Slaw

Raw Cranberry Slaw

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First, make the dressing: In a large bowl whisk together the pomegranate molasses, balsamic vinegar, olive oil, sal...

  • 3 Tablespoons pomegranate molasses*
  • 2 Tablespoons balsamic vinegar
  • 3 Tablespoons extra virgin olive oil
  • 1/4 teaspoon fine sea salt
  • 1/8 teaspoon fresh ground black pepper
  • 2-3 medium purple carrots (use orange ones if you can’t find purple)
  • 2 small beets, cut into quarters
  • 1 cup raw cranberries
  • 1/2 medium head red cabbage, cut into wedges
  • 1 cup pomegranate arils (approximately 1 whole pomegranate worth.)
  • 1/4 cup walnuts, coarsely chopped
  • Stevia, to taste*
4.5/5 (2 Votes)

Pretty Dam Good Lasagna

Pretty Dam Good Lasagna

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In a large sauté pan, heat oil over medium heat

  • Bechamel sauce:
  • 1 tablespoon olive oil
  • 2 cups finely diced yellow onion
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 3/4 pound ground pork
  • 3/4 pound ground sirloin
  • 2 tablespoons chopped garlic
  • 1 teaspoon dried thyme
  • 3 bay leaves
  • 1/2 cup Chianti or dry red wine
  • 1 can (about 40 ounces) tomato sauce
  • 12 lasagna noodles (your favorite brand)
  • 1 container (16 ounces) ricotta cheese
  • 1 egg
  • 1 tablespoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 3/4 cup grated Parmesan cheese
  • 2 cups shredded mozzarella cheese
  • 1/4 cup minced fresh parsley for garnish
  • 2 to 3 tablespoons butter
  • 2 to 3 tablespoons flour
  • 3/4 cup heavy whipping cream
  • 1/4 cup whole milk
  • 1 teaspoon ground nutmeg
4.4/5 (7 Votes)

Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes

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Place potatoes in a Dutch oven; add water to cover

  • 3 pounds potatoes (about 9 medium), peeled and cubed
  • 6 Bacon strips, chopped
  • 8 ounces cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup butter, cubed
  • 1/4 cup 2% milk
  • 1-1/2 teaspoons onion powder
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 1 cup (4 ounces) shredded cheddar cheese
  • 3 green onions, chopped
4.6/5 (8 Votes)

Caramel and Pear Pudding Recipe

Caramel and Pear Pudding Recipe

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In a large bowl, combine flour, sugar, baking powder, cinnamon, salt and cloves

  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1-1/2 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground cloves
  • 1/2 cup whole milk
  • 4 medium pears, peeled and cubed
  • 1/2 cup chopped pecans
  • 3/4 cup packed brown sugar
  • 1/4 cup butter, softened
  • 1/2 cup boiling water
  • Vanilla ice cream, optional
4.5/5 (10 Votes)

Firecracker Chicken Meatballs

Firecracker Chicken Meatballs

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Tender and filled with flavor, these meatballs are an easy meal to throw together when you're wanting something del...

  • MEATBALLS:
  • 1 3/4 to 2 pounds ground chicken (or turkey)
  • 4 teaspoons minced garlic
  • 1 1/2 teaspoon salt
  • 1 teaspoon pepper
  • 2 large eggs
  • 1 cup Panko breadcrumbs*
  • 1/2 teaspoon paprika
  • 1 teaspoon onion powder
  • FIRECRACKER SAUCE:
  • 1/2 cup hot sauce (I recommend Franks)
  • 1 cup light brown sugar
  • 2 tablespoons apple cider vinegar
  • 1/4 teaspoon salt
  • 1/4 to 1/2 teaspoon red pepper flakes (depending on spice preference)
4.6/5 (22 Votes)

Potato Pancakes / Latkes

Potato Pancakes / Latkes

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Serves: -Beat flour, milk, eggs, sugar, onion, parsley, salt, and baking powder until smooth

  • 1 cup all-purpose flour
  • 1 cup whole milk
  • 4 eggs
  • 2 Tbls. granulated sugar
  • 1 Tbls. minced onion
  • 1 Tbls. parsley flakes
  • 1/2 tsp. salt
  • 1/4 tsp. baking powder
  • 4 med. potatoes - shredded
  • 2 Tbls. all-purpose flour
4.4/5 (8 Votes)

Cardamom Ginger Blueberry Butter

Cardamom Ginger Blueberry Butter

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Sterilize jars, lids and rings

  • 12 cups fresh blueberries, gently washed
  • 2 cups organic cane sugar
  • 2 1/2 teaspoons ground cardamom
  • 1 1/2 tablespoons grated, peeled fresh ginger
  • Juice and finely grate rind of 1/2 lemon
0/5 (0 Votes)

Unstuffed Cabbage

Unstuffed Cabbage

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In a large skillet, combine sauce ingredients

  • TOMATO SAUCE:
  • 1 large onion, chopped
  • 1 medium head cabbage, coarsely chopped (about 8 cups)
  • 1 can (28 ounces) diced tomatoes, undrained
  • 1 can (8 ounces) tomato sauce
  • 1 cup water
  • 1/4 cup lemon juice
  • 1/3 cup raisins
  • MEATBALLS:
  • 1 tablespoon minced garlic
  • 1/4 cup chopped onion
  • 2 cup uncooked long grain rice
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 dash cayenne pepper(I like, or skip)
  • 1 pound lean ground beef (90% lean)
4.4/5 (8 Votes)

Overnight Blueberry French Toast

Overnight Blueberry French Toast

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Lightly grease a 9x13 inch baking dish

  • 12 slices day-old bread, cut into 1-inch cubes
  • 2 (8 ounce) packages cream cheese, cut into 1 inch cubes
  • 1 cup fresh blueberries
  • 12 eggs, beaten
  • 2 cups milk
  • 1 teaspoon vanilla extract
  • 1/3 cup maple syrup
  • 1 cup white sugar
  • 2 tablespoons cornstarch
  • 1 cup water
  • 1 cup fresh blueberries
  • 1 tablespoon butter
4.4/5 (14 Votes)

Sausage Avocado Benedict with White Cheddar Hollandaise

Sausage Avocado Benedict with White Cheddar Hollandaise

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For the Poached Eggs: Fill pan with 2-inches of water and bring to a simmer, add vinegar

  • Poached Eggs:
  • 1 teaspoon vinegar
  • 4 eggs
  • White Cheddar Hollandaise:
  • 2 egg yolks
  • 2 tablespoons lemon juice
  • 2 tablespoons water
  • 1/2 cup butter
  • 1/2 cup shredded white Cheddar cheese
  • Benedict:
  • 4 English muffins
  • 2 avocados - peeled, pitted, and thinly sliced
  • 4 Jones Dairy Farm All Natural Golden Brown® Breakfast Sausage Patties, prepared
  • Salt and pepper to taste
4/5 (1 Votes)