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Recipes
Chicken and Wild Rice
By marmar
Butter oblong baking pan. Mix top ingredients in bottom of pan (excluding chicken)
- 1 cut-up fryer
- 1/2 cup wild rice
- 1/2 cup white rice
- 1 can condensed cream of chicken soup
- 1 cup water
- 1 pkg. dry onion soup mix
Sugar-Free Chocolate Cream Puffs
By marmar
serving size: 1 cream puff 182 calories 4g protein 10g carbohydrate 14g fat
- Cream Puff ingredients:
- 1 cup water
- 1/2 cup margarine or butter
- 1 cup all-purpose flour
- 4 large eggs
- Filling ingredients:
- 1 cup heavy or whipping cream
- 1 tbsp. unsweetened cocoa
- 1 pkg. (4 servings) chocolate flavor sugar-free instant pudding
- 1 1/4 cup milk, 2%
Creamed Chicken and Biscuits
By marmar
Preheat oven to 350 degrees
- 1 1/2 tsp. butter
- 1/2 large onion, chopped
- 4 cups chopped cooked chicken
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 cup chopped pimento
- 1 cup shredded mild cheddar cheese
- 6 frozen biscuits, thawed
Kisses - Chocolate Fluted Cups
By marmar
Line small muffin cups (1 3/4" diameter) with small paper cups
- 1 1/2 cup hershey's special dark chocolate chips, semi-sweet chocolate chips, mini chips semi-sweet chocolate or 1 milk chocolate bar (6 oz) broken into pieces
- 24 hershey's kisses
- PEANUT BUTTER FILLING (recipe follows)
Meatball Wrapped in Garlic Bread with Cheese
By marmar
Heat oven to 375 degrees. Separate biscuits into 2 layers
- 1 can Pillsbury golden layers biscuits - each pulled into 2 layers
- 10 frozen, fully cooked Italian style meatballs, thawed and cut in half
- 2 sticks string cheese, cut each into 10 pieces
- 1 lb. parmesan cheese
- 1/2 tsp. Italian seasoning
- 1/4 tsp. garlic powder
- 1 cup marinara sauce
Barbecued Hamburger
By marmar
Brown meat, onions and celery in fat
- 2 tbsp. fat
- 1 lb. extra lean ground beef
- 1/2 cup chopped onions
- 1/2 cup chopped celery
- 1 garlic clove, minced
- 1/4 cup chili sauce
- 1/4 cup catsup
- 1 cup water
- 1 tsp. salt
- 1/8 tsp. pepper
- 1 tbsp. worchestershire sauce
- 1 tbsp. vinegar
- 2 tsp. brown sugar
- 1 tsp. dry mustard
- 1/2 tsp. paprika
- 1/2 tsp. chili powder
- 1 tbsp. chopped parsley
Almond Joy Pie
By marmar
carbs - 8g per serving
- Crust:
- 1 cup almond meal flour
- 2 tbsp. splenda
- 3 tbsp. butter
- 1/4 tsp. coconut extract
- Filling:
- 1 pkg. sugar-free jello chocolate pudding
- 1 1/2 cups heavy cream
- 1/2 cup water
- Topping:
- 1 cup heavy cream
- 2 tbsp. splenda
- 1/4 tsp. coconut extract
Caramel Marshmallow Delights
By marmar
Heat milk, butter and caramels over boiling water, stirring until smooth
- 1 can (14 oz.) sweetened consensed milk
- 1/2 cup butter or margarine
- 1 bag (14 oz.) caramels
- 1 bag (16 oz.) large marshmallows
- 1 box (10 oz.) rice cereal
Butterscotch Coffee
By marmar
In a small microwave-safe bowl, heat 1/2 cup butterscotch chips at 70% power until melted, stirring occasionally
- 1 cup butterscotch chips, divided
- 8 cups hot brewed coffee
- 1/2 cup half-and-half cream
- 5 to 8 tbsp. sugar
- whipped cream in a can
Fat Flush Water
By marmar
Drink at least three 8 oz
- Ingredients per 8 oz. serving:
- water
- 1 slice grapefruit
- 1 tangerine
- 1/2 cucumber, sliced
- 2 peppermint leaves
- ice - as much as you like