Bubbles7380's profile page
Recipes
Easy Caramel Sticky Buns
By bubbles7380
Prep Time 15min. Total Time 35min
- 16 KRAFT Caramels
- 2 Tbsp. milk
- 3/4 cup chopped PLANTERS Pecans, divided
- 1 can (8 oz.) refrigerated crescent dinner rolls
- 1/4 cup sugar
- 1 tsp. ground cinnamon
- 2 Tbsp. raisins
Potato Soup
By bubbles7380
combine first 9 ingerdents in a dutch oven bring to a boil, then cover and reduce heat simmer 7 to 8 minutes or u
- 6 cups cubed and peeled red potatoes
- 2 cups water
- 1 cup sliced celery
- 1 cup sliced carrots
- 1/2 c chopped onions
- 2 teaspoon dried parsley flakes
- 2 chicken flavored bouillon cubes
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 3 cup milk divided
- 1/4 cup flour
- 3/4 lb velveeta ceese cubed
Farmer's Casserole
By bubbles7380
Grease 2 quart rectangular baking dish
- 3 cups frozen hash browns
- 3 ⁄4 cup shredded monterey jack pepper cheese
- 1 cup cubed cooked ham
- 1 ⁄4 cup green onion, well chopped
- 4 well beaten eggs
- 1 (12 ounce) can evaporated milk
- 1 ⁄4 teaspoon black pepper
- 1 ⁄2 teaspoon salt
Earthquake Cake II
By bubbles7380
Preheat oven to 350 degrees F (175 degrees C)
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1 (18.25 ounce) package German chocolate cake mix
- 1 (8 ounce) package cream cheese
- 4 cups confectioners' sugar
- 1/2 cup butter
- 1 teaspoon vanilla extract
Lemon Crisp Cookies
By bubbles7380
makes 60 cookies oven 400*
- 3 1/2 cups flour
- 1 teaspoon baking powder
- 1 1/2 cups butter
- 1 cup sugar, plus extra to roll cookies in
- 1 package lemon jello
- 1 egg
- 1 teaspoon vanilla
Chicken and Biscuit Bake
By bubbles7380
oven 350*
- 3 cups (approx.) of cooked, shredded chicken (I used 2 breasts for this)
- 1 1/2 cups chicken stock or broth
- 1/4 cup (half of a stick) butter, melted
- 2 cups Bisquick
- 1 1/2 cups milk
- 1 can cream of chicken soup
- 1 1/2 cups frozen mixed veggies (allow to thaw for about 30 minutes before adding to recipe)
- 3 chicken bouillon cubes
- Pepper
Hambuger Soup
By bubbles7380
good
- 1 lb ground beef
- 1 medium onion chopped
- 1 can whole tomatoes
- 4 to 5 cups water
- 2 beef flavored bouillon cubes
- 1 teaspoon salt
- 1/4 teaspoon ground thyme
- 1/2 teaspoon pepper
- 1 bay leaf
- 3/4 cup celery sliced
- 1 teaspoon worcestershire sauce
- 1 10 oz package frozen mixed vegetables
- 1 cup med egg noodles uncooked
Vegetable Soup
By bubbles7380
crockpot
- 1 lb roast beef or ground beef
- 2 med onions chopped
- 1 28 oz can of chopped tomatoes
- 1 14 oz can beef broth
- 14 oz water
- 2 bags frozen mixed vegetables
- 1 teaspoon garlic powder
- 3 cups potatoes diced
- salt and pepper to taste
Sweet Hawaiian Crockpot Chicken
By bubbles7380
Preparation:5 min › Cook:8 hours › Ready in:8 hours 5 min
- 2 lb. (.9kg) chicken tender loin chunks
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/3 cup soy sauce
ButterMilk Biscuits
By bubbles7380
oven 450*
- 2 cups flour
- 1/4 teaspoon baking soda
- 1 tablespoon baking powder
- 1 teaspoon salt
- 6 tablespoon butter VERY COLD CUT INTO SMALL PIECES
- 1 cup buttermilk