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Lemon Brownies

Lemon Brownies

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oven 350* 8X8 pan

  • FOR THE GLAZE:
  • 1/2 cup salted butter (softened)
  • 3/4 cup sugar
  • zest of 1/2 lemon
  • 2 large eggs
  • 1 tablespoon fresh lemon juice
  • 3/4 cup flour
  • 1/2 teaspoon baking powder
  • 3/4 cup powdered sugar
  • 1 1/2 tablespoon fresh lemon juice
  • zest of 1/2 lemon
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Pecan Pie Muffins

Pecan Pie Muffins

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: 10 min Cook: 20 min Yield:9 servings Level:Easy

  • Nonstick cooking spray
  • 1 cup chopped pecans
  • 1 cup brown sugar, packed
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 1/3 sticks butter, melted
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White Chocolate Shortbread Cookies

White Chocolate Shortbread Cookies

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Prep: 5 min Inactive: 1 hr 40 min Cook: 25 min Preheat the oven to 325 degrees F Recipe courtesy of Ree Drummond

  • 2 sticks plus 2 tablespoons salted butter, softened, plus 1 tablespoon more if needed
  • 1 cup sugar
  • 2 cups all-purpose flour, plus more for flouring
  • 1 scant cup cornstarch
  • 12 ounces white chocolate (not almond bark), chopped
  • Rainbow sprinkles, to decorate
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Lemon Cake with Cheesecake Tunnel

Lemon Cake with Cheesecake Tunnel

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oven 350* 10 inch tube pan

  • 1-1/4 pkg. (8 oz. each) PHILADELPHIA Cream Cheese (10 oz.), softened, divided
  • 2 Tbsp. granulated sugar
  • 1 egg
  • 1 pkg. (2-layer size) yellow cake mix
  • 1 pkg. (3.4 oz.) JELL-O Lemon Flavor Instant Pudding
  • zest and 2 Tbsp. juice from 2 lemon s, divided
  • 1 cup powdered sugar
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Banana Cream Pie

Banana Cream Pie

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BUDDY VALASTRO

  • 2 1/2 cups whole milk
  • 1 tablespoon pure vanilla extract
  • 5 extra large egg yolks
  • 1 1/2 cups sugar (divided)
  • 2/3 cup cake flour (sifted)
  • 2 teaspoons unsalted butter
  • 3 cups heavy cream
  • 1 9- inch store-bought pie shell (blind baked and cooled, if necessary)
  • 3 large bananas (peeled)
  • 1 large lemon
  • 1 large strawberry (optional)
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Heaven in a Pan

Heaven in a Pan

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Crush chocolate chip cookies in a gallon zip lock bag or food processor

  • CRUST:
  • 25 crispy chocolate chip cookies (plus additional crushed to garnish)
  • 5 tablespoons melted butter
  • CREAM CHEESE LAYER:
  • 8 ounces cream cheese (softened)
  • 1/2 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1 cup whipped cream (recipe below)
  • CHOCOLATE PUDDING :
  • 1 package instant dark chocolate pudding
  • 2-3 cups heavy whipping cream
  • VANILLA PUDDING:
  • 1 package instant vanilla pudding
  • 2-3 cups heavy whipping cream
  • TOP LAYER:
  • 2 cups whipped cream
  • shaved chocolate (to garnish)
  • WHIPPED CREAM (DIVIDED):
  • 4 cups heavy whipping cream
  • 4 teaspoons vanilla extract
  • 1 cup superfine granulated sugar
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Double Stuffed Brownies

Double Stuffed Brownies

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Total Time: 1 hr Prep: 15 min Inactive: 30 min Cook: 15 min Yield:12 servings Level:Easy trisha yearwood

  • Filling:
  • 2/3 cup solid vegetable shortening, plus additional for greasing pan
  • 4 ounces unsweetened baking chocolate
  • 4 large eggs
  • 2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 1 1/3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 cup solid vegetable shortening
  • 1/2 teaspoon vanilla extract
  • 3 1/2 cups confectioners' sugar
  • 3 to 4 tablespoons warm water
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Pineapple Orange Cake

Pineapple Orange Cake

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9X13 pan Oven 350*

  • 1 1 yellow cake mix
  • 1 can 1 can 11 oz Mandarin oranges undrained
  • 4 4 eggs
  • 1/2 cups 1/2 cups oil
  • FROSTING
  • 1 12oz tube 1 12oz tube cool whip
  • 1 small box 1 small box instant vanilla pudding
  • 1 20 oz can 1 20 oz can crushed pineapple undrained
  • 1 cup 1 cup coconut flakes
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Wacky Cake *

Wacky Cake *

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8X8X2 pan oven 350* good

  • 1 cup sugar
  • 1 1/2 cups flour
  • 1/4 cup cocoa
  • 1 teaspoon baking soda
  • 1/2 salt
  • 1 Tablespoon vinegar
  • 1 teaspoon vanilla
  • 1/3 cup vegetable oil
  • 1 cup water
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Slow Cooker Italian Breakfast Casserole

Slow Cooker Italian Breakfast Casserole

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crock pot

  • 1 (20 ounce) package Simply Potatoes Shredded Hash Browns
  • 1 lb. Italian sausage (casings removed), browned and drained
  • 1 onion, diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 1/2 cups shredded mozzarella cheese
  • 12 eggs, beaten
  • 1 cup milk
  • 1 tablespoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
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