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Recipes
Kentucky Derby Pie
By bubbles7380
oven 300*
- 2 eggs
- 1 cup sugar
- 1 stick butter
- 1/2 cup pecans
- 1/2 cup SELF RISING flour
- 3/4 cup chocolate chips
- 1/2 teaspoon vanilla
- 9 inch pie shell
White Almond Wedding Cake
By bubbles7380
oven 325 degrees F an 11×13 inch cake
- 1 (18.25 ounce) package white cake mix
- 1 cup all-purpose flour
- 1 cup white sugar
- 3/4 teaspoon salt
- 1 1/3 cups water
- 1 cup sour cream
- 2 tablespoons vegetable oil
- 1 teaspoon almond extract
- 1 teaspoon vanilla extract
- 4 egg whites
Chocolate Mint Brownie Bites
By bubbles7380
Recipe courtesy of Ree Drummond
- Baking spray
- 2 ounces unsweetened chocolate
- 50 whole mints, such as Andes
- 1 stick plus 1 tablespoon butter, softened
- 1 cup sugar
- 2 whole eggs
- 3/4 cups all-purpose flour
- 1/4 teaspoon mint extract
- 1 ounce bittersweet chocolate, chopped fine
SLOW COOKER BEEF STROGANOFF RECIPE
By bubbles7380
15 min Prep Time 9 hr Cook Time 9 hr, 15 Total Time
- 3 pounds stew meat
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 yellow onion (diced)
- 1/4 teaspoon garlic salt
- 1 Tablespoon Worcestershire sauce
- 1 1/2 cups beef broth
- 1 Tablespoon ketchup
- 1/3 cup flour
- 7 Tablespoons apple juice
- 1 (8 ounce) package sliced mushrooms
- 1/2 cup sour cream
Pecan Pie Pound Cake
By bubbles7380
oven 300* tube pan
- 4 sticks butter room temp
- 4 cups sugar
- 4 cups flour
- 8 eggs room temp
- 8 oz cream cheese room temp
- 2 teaspoon vanilla
- caramel sauce
Slow Cooker Mexican Chicken Soup
By bubbles7380
Recipe courtesy of Ree Drummond
- 3 3 3 boneless, skinless whole chicken breasts
- 1 1 1 teaspoon chili powder
- 1 1 1 teaspoon ground cumin
- Kosher salt and freshly ground black pepper
- 28-ounce 28-ounce can One 28-ounce can whole or diced tomatoes, with juice
- 3 3 3 cups low-sodium chicken broth (more if you like the soup more liquid)
- 15-ounce 15-ounce can One 15-ounce can black beans, drained and rinsed
- 10-ounce 10-ounce can One 10-ounce can diced tomatoes with green chiles, such as Ro*tel
- 4 4 4 ounces tomato paste
- 1 1 1 medium onion, chopped
- 1 1 1 red bell pepper, seeded and chopped
- 1 1 1 yellow bell pepper, seeded and chopped
- 1 1 2 to 3 pepper in adobo (you may add 2 to 3 if you like)
- 1/2 1/2 1/2 lime, juiced
- Fixings: avocado, sour cream, grated cheese, crushed tortilla chips and fresh cilantro leaves
Lemon Sheet Cake
By bubbles7380
oven 350* large cookie sheet
- 1 box lemon cake mix
- 4 eggs
- 1 can lemon pie filling
- 2 lemons
- to juice of one to cake mix
- to juice of one to pie filling
- ICING
- 1 3oz cream cheese
- 1/2 cup butter
- 2 cups powdered sugar
- 1 1/2 teaspoon vanilla
Warm Chocolate Cake
By bubbles7380
oven 350* 9X13 pan
- 2 1/2 2 1/2 1/2 cups sugar
- 2 2 2 cups flour
- 2/3 2/3 2/3 cup cocoa powder
- 1/2 1/2 1/2 spoon salt
- 1 1/4 1 1/4 1/4 cups butter
- 1 1 1 cup water
- 3/4 3/4 3/4 cup +1 tablespoon buttermilk
- 2 2 2 eggs beaten
- 2 2 2 teaspoon cinnamon
- 1 1/4 1 1/4 1/4 teaspoon vanilla
- ICING
- 6 6 6 tablespoons butter
- 3 3 3 tablespoons cocoa powder
- 1/4 1/4 1/4 cup milk
- 3/4 3/4 3/4 teaspoon vanilla
- 2 2 2 cups powder sugar
- 1 1 1 cup chopped pecan
ITALIAN CHRISTMAS COOKIES
By bubbles7380
oven 375*
- 4 eggs
- 1 cup sugar
- 1/2 cup butter
- 2 tsp. vanilla
- 3 1/2 cup flour
- 4 tsp. baking powder
- Icing
- 2 cup sifted confectioner’s sugar
- 2 tsp. vanilla
- 6 tsp. water
Peanut Butter Cookies Buddy Valastro's *
By bubbles7380
Position a rack in the center of the oven and preheat to 325*
- 3/4 cup creamy peanut butter
- 1/4 cup vegetable shortening (such as Crisco)
- 1/4 cup tightly packed light brown sugar
- 1 extra-large egg
- 1 14-ounce can sweetened condensed milk
- 1 teaspoon pure vanilla extract
- 1 1/2 cups all-purpose flour, plus more for flouring your work surface
- 2 teaspoons baking powder
- 1/2 cup milk chocolate chips
- 1/2 cup peanut butter chips
- 1/2 cup unsalted peanuts, chopped