Menu Enter a recipe name, ingredient, keyword...

Beefman-2's profile page

Recipes

Rib Eye Steaks with a Soy and Ginger Marinade

Rib Eye Steaks with a Soy and Ginger Marinade

By

In a medium size mixing bowl, combine soy sauce, maple syrup, garlic, ginger root, mustard powder, sesame oil, and ...

  • 1/2 cup soy sauce
  • 1/4 cup real maple syrup
  • 6 cloves garlic, minced
  • 1 tablespoon grated fresh ginger
  • 1 teaspoon mustard powder
  • 1/2 teaspoon sesame oil
  • 1/4 teaspoon hot pepper sauce
  • 1/2 cup beer
  • 4 (10 ounce) beef rib eye steaks
4.3/5 (8 Votes)

Aunt Mary's Eggplant Balls

Aunt Mary's Eggplant Balls

By

Preheat oven to 350 degrees F (175 degrees C)

  • 3 tablespoons olive oil
  • 3 cloves garlic, minced
  • 4 cups cubed eggplant, with peel
  • 1 tablespoon water
  • 1/2 cup grated Parmesan cheese
  • 1 cup chopped fresh parsley
  • 2 eggs, beaten
  • 3/4 cup dried bread crumbs
4.5/5 (11 Votes)

Crockpot Mashed Potatoes with Cream Cheese and Sour Cream

Crockpot Mashed Potatoes with Cream Cheese and Sour Cream

By

Wash and peel the potatoes, leaving the skin on some if desired

  • 5 lbs Red potatoes
  • 8 OZ pkg Cream cheese
  • 8 OZ Sour cream
  • 1 cube Chicken bouillon
  • 1/2 cup Water
  • 1 teaspoon Garlic powder
  • 1 tablespoon Parsley; T dried parsley
4.5/5 (6 Votes)

Spicy Dr Pepper Ribs

Spicy Dr Pepper Ribs

By

Prepare the marinade by gently boiling the first 6 ingredients in a medium saucepan until reduced and thick, abou...

  • 1 cup Brown Sugar
  • 1 can Dr. Pepper
  • 1 can (5 Ounces) Chipotle Peppers Packed In Adobo
  • 1/3 cup Brown Mustard
  • 1 Tablespoon White Vinegar
  • 3 cloves Garlic, Minced
  • 2 packages Pork Baby Back Ribs
4.7/5 (21 Votes)

Succulent Ribeye and Peppers

Succulent Ribeye and Peppers

By

Heat the oil in a large skillet over high heat

  • 1 tablespoon vegetable oil
  • 4 (10 ounce) beef rib-eye steaks
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 onion, sliced
  • 4 cloves garlic, minced
  • 3 tablespoons fajita seasoning
  • 1 lime, juiced
4.4/5 (5 Votes)

CANADIAN BACON

CANADIAN BACON

By

EXCELLENT SMOKED CANADIAN BACON

  • 10 TO 15 LB PORK LOIN
  • HAM CURE II
  • 3/4 TBSP/ LB MORTON TENDER QUICK
  • 3/4 TSP / LB BROWN SUGAR
  • 1 TSP / LB GARLIC POWDER
  • 1 TSP / LB ONION POWDER
  • 1 TSP / LB BLACK PEPPER
  • BROWN SUGAR SPICE RUB
  • 1 CUP BROWN SUGAR PACKED
  • 2 TSP PUMPKIN SPICE
  • 1 TSP GROUND MUSTARD
  • 1 TSP ONION POWDER
  • 1 TSP BLACK PEPPER TO TASTE
4.2/5 (5 Votes)

BLACKENED SMOKED RIB EYE

BLACKENED SMOKED RIB EYE

By

BLACKENED SMOKED RIB EYE

  • 10 - 15 LB RIB EYE ROAST
  • BLACKENED RUB
  • 3 TBSP PAPRIKA
  • 3 TBSP GROUND MUSTARD
  • 2 TSP GROUND THYME
  • 2 TSP ONION POWDER
  • 2 TSP GARLIC POWDER
  • 2 TBSP BROWN SUGAR
  • 2 TSP SALT
  • 1 TBSP BLACK PEPPER
  • 1 TSP CAYENNE PEPPER
  • 1 TSP ANCHO CHILI PEPPER
  • 1 TSP CHIPOTLE PEPPER
  • 1 TSP CALIF. CHILE PEPPER
  • 1 TSP GROUND NUTMEG
  • 1 TSP GROUND CUMIN
4.4/5 (10 Votes)

Homemade Mexican Chorizo

Homemade Mexican Chorizo

By

I love choizo, but who knows what is in the commercially prepared kind? This homemade Mexican chorizo is delicious ...

  • 1 lb ground lean pork, ground turkey can be substituted
  • 1/4 cup cider vinegar
  • 2 tablespoons chili powder
  • 1 tablespoon sweet paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon table salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon dried oregano, crushed
  • 1/4 teaspoon red pepper flakes
  • 1/8 teaspoon ground cloves
  • 1/8 teaspoon ground black pepper
4.6/5 (8 Votes)

Graham Crisps

Graham Crisps

By

Preheat oven to 350 degrees F (180 degrees C)

  • 45 graham crackers
  • 1/2 cup butter
  • 1/2 cup margarine
  • 1/2 cup white sugar
  • 1 cup chopped walnuts
4.7/5 (3 Votes)

RAGIN CAJUN CONTRY RIBS

RAGIN CAJUN CONTRY RIBS

By

CAJUN STYLE COUNTRY RIBS

  • 10 - 15 LBS COUNTRY RIBS
  • RAGIN CAJUN RUB
  • 1/2 CUP DARK BROWN SUGAR
  • 1/4 CUP CAJUN SPICE
  • 1/2 CUP CANE SUGAR
  • 1/2 CUP SEASONED SALT
  • 1/2 CUP PAPRIKA
  • 2 TBSP GARLIC SALT
  • 2 TBSP CHILI POWDER
  • 2 TBSP BLACK PEPPER
  • 2 TBSP GROUND MUSTARD
  • 1 TBSP ONION SALT
  • 1 TBSP CELERY SALT
  • 1 TBSP CAYENNE
  • 1 TSP GARLIC POWDER
  • 1 TSP GROUND MARJORAM
  • 1 TSP GROUND THYME
  • 1 TSP GROUND CUMIN
  • 1 TSP GROUND ALLSPICE
4.6/5 (8 Votes)