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Orange Rice Pilaf

Orange Rice Pilaf

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Add all ingredients to the inner pot of your rice cooker, except toasted almonds

  • 1 cup Mahatma® or Carolina® White Rice
  • 2 tblsp unsalted butter
  • 1/4 cup onion, finely chopped or 1 tblsp dried onion flakes
  • zest of 1 orange
  • juice of 2 oranges plus enough chicken broth to make 1 3/4 cups liquid
  • 1/2 tsp salt
  • 1/4 cup slivered toasted almonds
4.5/5 (6 Votes)

BRISKET BBQ SAUCE

BRISKET BBQ SAUCE

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GREAT OM GRILLED OR SMOKED BRISKET

  • 1/2 CUP BUTTER
  • 1/4 CUP RED WINE VINEGAR
  • 1/2 CUP FRESH LEMON JUICE
  • 4 EA GARLIC CLOVES PRESSED
  • 2 CUP MINCED ONIONS
  • 2 CUP KETCHUP
  • 2 CUP CHILI SAUCE
  • 2 TBSP WORCESTERSHIRE
  • 2 TSP SALT
  • 2 TSP BLACK PEPPER
  • 1 CUP BROWN SUGAR
  • 1 TBSP LIQUID SMOKE
  • 1 TBSP PREPARED MUSTARD
  • 1 TSP CAYENNE PEPPER
0/5 (0 Votes)

BEEFMAN TNT PULLED PORK

BEEFMAN TNT PULLED PORK

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TANGY PULLED PORK

  • 5 TO 7 LB PORK SHOULDER
  • TNT RUB
  • 4 TBSP GROUND MUSTARD
  • 3 TBSP PAPRIKA
  • 3 TBSP CHILI POWDER
  • 3 TBSP MSG
  • 2 TBSP SALT
  • 2 TBSP GARLIC POWDER
  • 2 TBSP BLACK PEPPER
  • 2 TBSP WYLERS CHICKEN GRANULES
  • 2 TBSP CELERY SALT
  • 1 TBSP ONION POWDER
  • 1 TBSP CAYENNE POWDER
  • 1 TBSP CHIPOTLE CHILI POWDER
  • 1 TBSP GROUND OREGANO
  • 1 TBSP GROUND THYME
0/5 (0 Votes)

VOODOO PULLED PORK

VOODOO PULLED PORK

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A DEVILISH GOOD PULLED PORK

  • 10 - 15 BOSTON PORK SHOULDER
  • VOO DOO RUB
  • 1 CUP BROWN SUGAR
  • 1/2 CUP SEASONED SALT
  • 1/4 CUP GARLIC SALT
  • 1/2 CUP PAPRIKA
  • 2 TBSP CELERY SALT
  • 2 TBSP ONION SALT
  • 1 TBSP BLACK PEPPER
  • 1 TBSP CHILI POWDER
  • 4 TBSP GROUND MUSTARD
  • 1 TBSP GARLIC POWDER
  • 1 TSP CAYENNE
  • 1 TBSP ONION POWDER
  • 3 TSP MSG
4/5 (1 Votes)

Slow Cooker Carnitas

Slow Cooker Carnitas

By

Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl

  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon crumbled dried oregano
  • 1/2 teaspoon ground coriander
  • 1/4 teaspoon ground cinnamon
  • 1 (4 pound) boneless pork shoulder roast
  • 2 bay leaves
  • 2 cups chicken broth
4.5/5 (2 Votes)

Cajun Seasoning Mix

Cajun Seasoning Mix

By

Combine all ingredients

  • 3/4 tbsp paprika
  • 3/4 tsp onion salt
  • 3/4 tsp garlic powder
  • 1/4 tsp black pepper
  • 1/2 tsp cayenne pepper
  • 1/4 tsp white pepper
  • 1/4 tsp cumin
  • 1/4 tsp thyme
  • 1/8 tsp oregano
4/5 (1 Votes)

SANTA MARIA TANGY BRISKET

SANTA MARIA TANGY BRISKET

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TANGY SANTA MARIA BRISKET

  • 10 - 15 LB BRISKET TRIMMED OF EXCESSIVE FAT
  • SANTA MARIA TANGY RUB
  • 1 TBSP KOSHER SALT
  • 1 TBSP BLACK PEPPER
  • 1 TBSP GROUND MUSTARD
  • 1 TBSP PAPRIKA
  • 1 TBSP GARLIC POWDER
  • 1 TBSP ONION POWDER
  • 1 TBSP BROWN SUGAR
  • 1 TBSP DRIED OREGANO
  • 1 TSP DRY ROSEMARY
  • 1/2 TSP DRY SAGE
  • 1/2 TSP DILL
0/5 (0 Votes)

MEXICAN PORK ROAST

MEXICAN PORK ROAST

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MEXICAN PORK ROAST

  • 1 TBSP OLIVE OIL
  • 1 LARGE SWEET ONION PEALED AND SLICED
  • 1 MEDIUM CARROT PEELED AND DICED
  • 1 JALAPEÑO PEALED AND MINCED
  • SALT TO TASTE
  • 1/4 TSP OREGANO
  • 1/4 TSP CORIANDER
  • 1/4 TSP BLACK PEPPER
  • 4 LB PORK SHOULDER TRIMMED
  • 1 CUP CHICKEN BROOTH
5/5 (1 Votes)

DOUGHNUT GLAZE

DOUGHNUT GLAZE

By

measure out butter, milk and vanilla into a sauce pan,,, heat on low and add in powdered sugar a little at a time...

  • 1/3 cup (113g) butter
  • 1 TO 1 1 /2 teaspoons vanilla extract to taste
  • 6 -9 tablespoons (90-135ml) evaporated milk (can substitute regular milk or water for milder flavor)
  • 2 cups (375g) powdered sugar
4/5 (1 Votes)

Easy-to-Make Spanish Rice

Easy-to-Make Spanish Rice

By

Place the inner cooking pot into the rice cooker

  • 2 tablespoons olive oil (can use up to 1/4 cup)
  • 1 onion, finely chopped
  • 2 cups medium or long-grain white rice
  • 2 tbs. butter
  • 2 and 1/2 cups chicken broth (or vegetable stock)
  • 1 tablespoon tomato paste
  • Pinch of oregano
  • 1 teaspoon salt
  • 1 clove garlic, peeled and minced
4/5 (1 Votes)