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BLACKENED BABY BACK RIBS

BLACKENED BABY BACK RIBS

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BLACKENED SMOKED RIBS

  • 5 - 7 RACKS OF BABY BACK RIBS
  • BLACKENED RUB
  • 3 TBSP PAPRIKA
  • 3 TBSP GROUND MUSTARD
  • 2 TSP GROUND THYME
  • 2 TSP ONION POWDER
  • 2 TSP GARLIC POWDER
  • 2 TBSP BROWN SUGAR
  • 2 TSP SALT
  • 1 TBSP BLACK PEPPER
  • 1 TSP CAYENNE PEPPER
  • 1 TSP ANCHO CHILI PEPPER
  • 1 TSP CHIPOTLE PEPPER
  • 1 TSP CALIF. CHILE PEPPER
  • 1 TSP GROUND NUTMEG
  • 1 TSP GROUND CUMIN
4.3/5 (4 Votes)

SMOKED CANIDIAN HAM

SMOKED CANIDIAN HAM

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ANOTHER DELICIOUS SMOKED CANADIAN HAM

  • 10 TO 15 LB PORK LOIN
  • HAM CURE I
  • 3/4 TBSP/ LB MORTON TENDER QUICK
  • 3/4 TSP / LB BROWN SUGAR
  • 1 TSP / LB GARLIC POWDER
  • 1 TSP / LB ONION POWDER
  • 1 TSP / LB BLACK PEPPER
  • RUB
  • 1 CUP BROWN SUGAR PACKED
  • 3 TBSP GROUND MUSTARD
  • 1 TSP GROUND CLOVES
  • 1 TSP NUTMEG
  • 2 TSP BLACK PEPPER
4.7/5 (3 Votes)

Spanish Rice #7

Spanish Rice #7

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THESE DIRECTIONS ARE FOR THE AROMA RICE COOKER

  • 1 Garlic; minced
  • 1/2 ts Salt
  • 1 ts Chili powder
  • 1/8 ts Pepper
  • 2/3 c Long grain rice
  • 1 16-oz can stewed tomatoes
  • 1 1/4 c Water
  • 1/2 c Onions; chopped
5/5 (3 Votes)

BEEFMAN CREAM OF HAM CLAM CHOWDER

BEEFMAN CREAM OF  HAM CLAM CHOWDER

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ANOTHER DELICIOUS HAM CLAM CHOWDER WITH CARROTS AND CELERY

  • 1 ( 51 OZ CAN JUICE REMOVED ) MINCED CLAMS
  • 4 CUP HAM DICED
  • 1 50 OZ CAN CAMPBELL'S CREAM OF MUSHROOM SOUP
  • 4 CUP POTATOES 1/2 INCH CUBED
  • 1 LB CARROTS DICED
  • 1 - 2 STALK CELERY DICED
  • 3 - 4 CUP DICED ONION ( OR 2 MEDIUM ONIONS )
  • 1/4 CUP BUTTER
  • 1 CUP WHITE WINE
  • 5 GARLIC CLOVES MINCED
  • TO TASTE
  • PEPPER
  • GROUND MUSTARD
4/5 (1 Votes)

Beef Fajitas

Beef Fajitas

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In a dish, mix together olive oil, Worcestershire, lime juice, garlic, cumin, chili powder, red pepper flakes, sa...

  • 1 whole Beef Flank Steak
  • 1/2 cup Olive Oil
  • 3 Tablespoons Worcestershire Sauce
  • 1/3 cup Lime Juice, Fresh Squeezed
  • 3 cloves Garlic, Minced
  • 1 Tablespoon Cumin
  • 1 Tablespoon Chili Powder
  • 1/2 teaspoon Red Pepper Flakes
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper
  • 1 Tablespoon Sugar
  • 2 whole Medium Onions, Halved And Sliced
  • 1 whole Red Bell Pepper, Sliced
  • 1 whole Orange Bell Pepper, Sliced
  • 1 whole Green Bell Pepper, Sliced
  • 1 whole Yellow Bell Pepper, Sliced
  • Oil, For Frying
  • Flour Tortillas, Warmed
  • Cheese (grated Cheddar/jack Or Crumbled Queso Fresco)
  • Salsa
  • Sour Cream
  • Cilantro Leaves
4.3/5 (12 Votes)

Easy-to-Make Spanish Rice

Easy-to-Make Spanish Rice

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Set rice cooker to Sauté-Then-Simmer™

  • 2 cups Mahatma® or Carolina® White Rice
  • 2 tblsp olive oil
  • 1 onion, finely chopped
  • 2 tblsp butter
  • 2 1/2 cups chicken or vegetable stock
  • 1 tblsp tomato paste
  • pinch of oregano
  • 1 tsp salt
  • 1 clove garlic, peeled and minced
4.5/5 (11 Votes)

Polish Pierogies

Polish Pierogies

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Directions For the dough: In a large mixing bowl, combine the sour cream, flour, butter, 2 whole eggs, egg yolk, 2...

  • 1 pint sour cream
  • 5 cups flour
  • 2 tablespoons melted butter
  • 2 whole eggs
  • 1 egg yolk
  • 2 teaspoons salt
  • 2 teaspoons olive oil
  • 1/2 pound ground beef
  • Salt
  • Freshly ground black pepper
  • 1/2 pound soft farmers cheese
  • 2 tablespoons minced shallots
  • 2 tablespoons minced garlic
  • 1/2 cup green onions, chopped
  • 1 whole egg
  • 4 tablespoons butter
  • 1 tablespoon finely chopped fresh parsley leaves
  • 1/2 cup sour cream
4/5 (2 Votes)

MAPLE BACON CURE

MAPLE BACON CURE

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WEIGH THE PORK BELLY, THEN MEASURE OUT TENDER QUICK AND BROWN SUGAR AS NEEDED

  • 1 TBSP PER LB MORTON TENDER QUICK
  • 1/2 TBSP PER LB BROWN SUGAR
  • 1/4 TSP GROUND ALL SPICE
  • 1/4 TSP GROUND CLOVES
  • MAPLE SYRUP AS NEEDED
0/5 (0 Votes)

Tangy Sloppy Joes Recipe

Tangy Sloppy Joes Recipe

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In a large skillet, cook the beef, celery, onion and green pepper over medium heat until meat is no longer pink and...

  • 1 pound ground beef
  • 1/2 cup chopped celery
  • 1/3 cup chopped onion
  • 2 tablespoons chopped green pepper
  • 1 cup ketchup
  • 1/2 cup chili sauce
  • 1 tablespoon sugar
  • 1 tablespoon brown sugar
  • 1 tablespoon cider vinegar
  • 2 teaspoons ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 6 hamburger buns, split
4.8/5 (4 Votes)

BLACKENED COUNTRY RIBS

BLACKENED COUNTRY RIBS

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SMOKED BLACKENED RIBS

  • 10 - 15 LBS COUNTRY RIBS
  • BLACKENED RUB
  • 3 TBSP PAPRIKA
  • 3 TBSP GROUND MUSTARD
  • 2 TSP GROUND THYME
  • 2 TSP ONION POWDER
  • 2 TSP GARLIC POWDER
  • 2 TBSP BROWN SUGAR
  • 2 TSP SALT
  • 1 TBSP BLACK PEPPER
  • 1 TSP CAYENNE PEPPER
  • 1 TSP ANCHO CHILI PEPPER
  • 1 TSP CHIPOTLE PEPPER
  • 1 TSP CALIF. CHILE PEPPER
  • 1 TSP GROUND NUTMEG
  • 1 TSP GROUND CUMIN
4.7/5 (6 Votes)