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Mayonnaise-Homemade in 2 min.

Mayonnaise-Homemade in 2 min.

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Makes 1 cup

  • 1 egg yolk
  • 1 tablespoon water
  • 1 tablespoon mustard
  • juice from 1/2 lemon
  • 1 clove garlic (grated)
  • 1 cup neutral cooking oil (canola or vegetable)
  • salt to taste
5/5 (1 Votes)

HASSELBACK CANDIED YAMS

HASSELBACK CANDIED YAMS

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Instructions Preheat oven to 375 degrees

  • 3 large yams, peeled and cut in half lengthwise
  • 1 tsp kosher salt
  • 4 Tbsp unsalted butter, softened
  • 4 Tbsp dark brown sugar
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 tsp ground ginger
  • 1/2 tsp allspice
  • pinch of cloves
  • 1/4 tsp kosher salt
  • 1 tsp lemon zest
  • 1 1/2 cups mini marshmallows
0/5 (0 Votes)

Boeuf Bourguignon - Classic French Beef Stew Recipe

Boeuf Bourguignon - Classic French Beef Stew Recipe

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INSTRUCTIONS The beef. Preheat oven to 450°F (230°C)

  • 6 oz. (180g) bacon, chopped
  • 1 tablespoon olive oil
  • 3 lb. (1.4kg) stewing beef, cut into 2-inch cubes
  • 1 carrot, sliced
  • 1 onion, chopped
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 tablespoons flour
  • 3 cups red wine
  • 2-3 cups beef stock
  • 1 tablespoon tomato paste
  • 2 cloves garlic, mashed
  • 1/2 teaspoon fresh thyme
  • 20-25 small white onions, peeled (you can also use frozen; defrosted and patted dry)
  • 1 1/2 tablespoons butter
  • 1 1/2 tablespoons oil
  • 1/2 cup brown stock
  • salt and pepper, to taste
  • 2 tablespoons butter
  • 1 tablespoon oil
  • 1/2 lb. (225g) fresh mushrooms, left whole if small, quartered if bigger
  • salt and pepper, to taste
0/5 (0 Votes)

Cheesy Ritz Cracker Chicken!

Cheesy Ritz Cracker Chicken!

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Place the chicken pieces in a bowl and pour the buttermilk over it all making sure to coat it all over really well

  • 12 boneless chicken breast tenderloins or 4 large boneless chicken breasts cut in thirds lengthwise
  • 2 cups buttermilk
  • 2 sleeves of Ritz crackers, crushed fine
  • 1 cup finely shredded cheddar cheese
  • 4 Tbs. butter, melted
  • seasoned salt
  • black pepper
  • Cream Sauce
  • 1 (10.5 oz.) can of cream of chicken soup
  • 1 cup milk
  • 1 cup sour cream
  • 1/4 tsp. seasoned salt
  • 1/4 tsp. black pepper
  • 1/4 tsp. garlic powder
0/5 (0 Votes)

PEPPERONI PIZZA GRILLED CHEESE WITH MARINARA SOUP

PEPPERONI PIZZA GRILLED CHEESE WITH MARINARA SOUP

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Instructions Combine the olive oil, garlic and oregano together

  • For the Grilled Cheese:
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon minced garlic
  • 1/2 teasspoon dried oregano
  • 8 slices Sara Lee® Artesano™ bread
  • 8 thin slices provolone cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup freshly grated Parmesan cheese
  • 16 slices nitrate free pepperoni
  • For the soup:
  • 2 cups your favorite marinara sauce
  • 2 cups vegetable or chicken stock
0/5 (0 Votes)

"FRENCH ONION BEEF SLIDERS

FRENCH ONION BEEF SLIDERS

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Directions Melt 2 tablespoons of the butter in a skillet over medium heat

  • 8 tablespoons (1 stick) butter, divided
  • 2 large sweet onions, sliced
  • 2 pounds ground beef
  • 2 tablespoons beef base (such as Better than Boullion), divided
  • 1 tablespoon Worcestershire sauce, divided
  • Kosher salt and black pepper, to taste
  • 24 slider buns
  • 12-16 ounces gruyere cheese, chopped
  • 2 tablespoons sesame seeds
  • 1 tablespoon fresh thyme
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
0/5 (0 Votes)

Smothered Pork Roast with Rice

Smothered Pork Roast with Rice

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From the Kitchen of Deep South Dish

  • 6-7 pound boneless pork roast (shoulder or butt)
  • Kosher salt and freshly cracked black pepper
  • 2 tablespoons of canola oil
  • 2 onions, halved and sliced thin
  • 6 cloves of garlic, cut into thin slices
  • 1 teaspoon of dried thyme, crushed
  • 1 teaspoon of dried rosemary, crushed
  • 1/2 cup (1 stick) of unsalted butter
  • 1/2 cup of all purpose flour
  • 1 (32 ounce) carton of chicken broth
  • Perfect boiled rice
0/5 (0 Votes)

FANCY SCHMANCY GRILLED CHEESE

FANCY SCHMANCY GRILLED CHEESE

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Instructions Melt your butter in a sauce pan with your garlic, red pepper flakes, and thyme Lightly simmer, care...

  • 4 slices of GOOD QUALITY pre-sliced bread from the bakery section of your grocery store - we used sourdough
  • 2 slices of muenster cheese
  • 2 slices of Asiago cheese
  • 2 slices of cheddar cheese
  • You can use any combination of cheeses you want! It does not have to be these three*
  • 2 teaspoons of Dijon mustard
  • 2 tablespoons of butter
  • 1 clove of garlic, crushed
  • 1 pinch red pepper flakes
  • 1 pinch of thyme
0/5 (0 Votes)

Chef Salad

Chef Salad

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For example, when choosing your iceberg lettuce, (which is what I used for this), make sure you don’t choose one ...

  • 1 & 1/2 cups Iceberg lettuce, chopped
  • 5 cherry tomatoes
  • 1/4 medium cucumber, peeled (if desired) and sliced
  • 1 hard-boiled egg- sliced and/or chopped
  • 1/4 cup diced ham
  • 2 slices of Turkey & 2 slices of Salami- each slice rolled and sliced in half
  • 1/4 cup grated cheddar cheese
  • 2-3 Tablespoons salad dressing (I like Italian!)
0/5 (0 Votes)

"Southern Pulled Pork with Orange Sauce

Southern Pulled Pork with Orange Sauce

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Southern Pulled Pork with Orange Sauce - marinated pork quickly cooked then served with an aromatic orange sauce ma...

  • Cooking Sauce:
  • 2 lb Smithfield Sweet & Smoky Marinated Fresh Pork Roast
  • 1/3 cup lemon juice
  • 1/3 soy sauce
  • 1/3 cup Marsala wine
  • 2 cloves garlic minced
  • 2 tsp ground ginger or fresh
  • Orange Sauce:
  • 2/3 cup sugar
  • 2 cups orange juice
  • 1 tbsp orange zest
  • 1 tbsp cornstarch
  • 1 tsp ground cinnamon
  • 1/2 tsp kosher salt
  • pinch red pepper flakes
  • 1/4 tsp ground clove
0/5 (0 Votes)