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Recipes
Potato-Topped Mini Meatloaves
By pamdabear3383
HEAT oven to 375ºF. MIX meat, stuffing mix, gravy and water; press into 8 muffin cups sprayed with cooking spray
- 1 lb. (450 g) extra-lean ground beef
- 1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
- 2 tablespoons bbq sauce
- 1 cup water
- 125 g (1/2 of 250-g pkg.) Philadelphia Brick Cream Cheese, cubed
- 2 cloves garlic, minced
- 2 cups hot mashed potatoes
- 1/4 cup chopped fresh parsley
- Gravy
Deviled Egg Pasta Salad
By pamdabear3383
Cook pasta according to directions on box; drain
- 1 pound elbow macaroni
- 3 cups Miracle Whip or mayonnaise
- 2 tablespoons yellow mustard
- 1 teaspoon white vinegar
- Salt and pepper to taste
- 6 hard-boiled eggs, peeled and chopped
- 1/4 to 1/2 cup dill pickle relish (depending on how pickle-y you like it)
- Paprika
Triple Chippers
By pamdabear3383
1. Heat oven to 350°F. In large bowl, beat sugars, butter, shortening, vanilla and eggs with electric mixer on med...
- 1 1/2 cups packed brown sugar
- 1 cup granulated sugar
- 1 cup butter or margarine, softened
- 1 cup shortening
- 2 teaspoons vanilla
- 2 eggs
- 3 3/4 cups Gold Medal® all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1 1/2 cups white vanilla baking chips
- 1/2 cup butterscotch chips
- 1 bag (6 oz) semisweet chocolate chips (1 cup)
Pink Together Cupcakes
By pamdabear3383
1. Heat oven to 350°F (325°F for dark or nonstick pans)
- 1 box Betty Crocker® SuperMoist® yellow cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 2 containers (16 oz each) Betty Crocker® Rich & Creamy vanilla or Whipped cream cheese frosting
- Pink gel food color
Sugar Cookie Frosting
By pamdabear3383
In a large bowl, cream together the confectioners' sugar and shortening until smooth
- 4 cups confectioners' sugar
- 1/2 cup shortening
- 5 tablespoons milk
- 1 teaspoon vanilla extract
- food coloring
Lemon Sandwich Cookies
By pamdabear3383
Preheat oven to 350 degrees
- For filling:
- 16 tablespoons (2 sticks) unsalted butter, room temperature
- 1 cup confectioners' sugar
- 1 tablespoon finely grated lemon zest (from 1 lemon)
- 1/2 teaspoon salt
- 2 cups all-purpose flour (spooned and leveled), plus more for rolling
- 2 tablespoons granulated sugar, for sprinkling
- 1 package (4 ounces) cream cheese, room temperature
- 1 tablespoon finely grated lemon zest (from 1 lemon)
- 1 to 1 1/2 cups confectioners' sugar
sweet potato muffins
By pamdabear3383
In a small bowl, combine the flour, sugar and cinnamon
- GLAZE:
- 2 cups self-rising flour
- 2 cups sugar
- 2 teaspoons ground cinnamon
- 1 egg
- 2 cups cold mashed sweet potatoes (without added butter or milk)
- 1 cup canola oil
- 1 cup confectioners' sugar
- 2 tablespoons plus 1-1/2 teaspoons 2% milk
- 1-1/2 teaspoons butter, melted
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
Apple Streusel Cheesecake Bars
By pamdabear3383
1. Heat oven to 350°F. Spray bottom and sides of 13x9-inch pan with cooking spray
- 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
- 1/2 cup firm butter or margarine
- 2 packages (8 oz each) cream cheese, softened
- 1/2 cup sugar
- 2 tablespoons all-purpose flour
- 1 teaspoon vanilla
- 1 egg
- 1 can (21 oz) apple pie filling
- 1/2 teaspoon ground cinnamon
- 1/4 cup chopped walnuts
Breakfast Casserole
By pamdabear3383
Layer potatoes, bacon, sausage, onions in 2-3 layers
- 1 dozen eggs
- 1 cup milk
- 1 package (32oz) frozen hash brown potatoes
- 1 lb bacon (cooked, drained and cut into pieces)
- 1 lb sausage (browned and drained)
- 1 onion, chopped
- 3/4-1 lb shredded cheddar cheese
- 1/4 t dry mustard
- salt & pepper to taste
Candy Corn Cupcakes
By pamdabear3383
With an electric mixer, beat all ingredients for about 2 min
- 1 box yellow cake mix
- 3 eggs
- 1/2 c vegetable oil
- 1/4 c water
- 1 c sour cream
- Food coloring (orange and yellow)
- Frosting of choice