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Recipes
Bananas Foster Upside-Down Coffee Cake
By MJH
This decadent coffee cake recipe is inspired by the classic New Orleans dessert and features sautéed bananas, peca...
- 1/2 cup butter, softened and divided
- 2 tablespoons rum
- 1 cup firmly packed light brown sugar
- 1/2 cup chopped pecans, toasted
- 2 medium-size ripe bananas
- 7 maraschino cherries
- 3/4 cup granulated sugar, divided
- 2 large eggs, separated
- 3/4 cup milk
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
- 2 cups all-purpose baking mix
- 1/4 teaspoon ground cinnamon
- Whipped cream (optional)
European Style Light Rye Bread
By MJH
Place the ingredients in the pan of the auto bread machine in the order given
- Small Loaf:
- 3/4 cup water
- 1 1/2 cups white flour (bread flour or all purpose)
- 1/2 cup rye flour
- 1 1/2 tablespoons sugar
- 1 teaspoon salt
- 1 tablespoon butter
- 1 tablespoon cornmeal
- 2 teaspoons caraway seeds (less if you prefer)
- 2 teaspoons dry yeast
- Large Loaf:
- 1 1/4 cups water
- 2 1/2 cups white flour (bread flour or all purpose)
- 3/4 cup rye flour
- 3 tablespoons sugar
- 1 1/2 teaspoons salt
- 2 tablespoons cornmeal
- 1 tablespoon caraway seeds
- 1 tablespoon dry yeast
Snickerdoodles from Pooh Corner - Disneyland
By MJH
Preheat the oven to 375 degrees
- Dough
- 3 1/2 cups flour
- 1/2 tsp baking soda
- 1/2 tsp cream of tartar
- 1 c (2 sticks) butter
- 2 c sugar
- 2 eggs
- 1/4 c milk
- 1 tsp vanilla
- Topping
- 3 tbs sugar
- 1 tsp cinnamon
Mashed Potato Doughnuts
By MJH
Yield: approx. 3 dozen, depending on size
- Topping:
- 4-4 1/3 cups all-purpose
- 1 1/2 cups warm mashed potatoes*
- 1 1/4 cups sugar
- 3/4 cup buttermilk, lukewarm (it will appear curdled)
- 3 eggs
- 3 tablespoons unsalted butter, melted and cooled
- 2 1/2 teaspoons baking powder
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon cinnamon
- vegetable oil, for frying
- 1 cup sugar
- cinnamon or nutmeg, optional
Cauliflower Salad
By MJH
In 2-quart saucepan, place eggs in single layer; add enough cold water to cover eggs by 1 inch
- 4 eggs
- 2 bags (1 lb each) frozen cauliflower florets
- 1 bag (10 oz) Cascadian Farm® organic frozen peas & carrots
- 1 3/4 cups reduced-fat mayonnaise or salad dressing
- 1 teaspoon granulated sugar
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon paprika
- 1 tablespoon cider vinegar
- 1 teaspoon yellow mustard
- 1 cup chopped celery (2 1/2 stalks)
- 2/3 cup chopped onion (about 1 medium)
Cottontini from T-Rex Cafe Downtown Disney
By MJH
Apple Schnapps and Vodka poured over cotton candy
- Cotton Candy
- 2 ounce Skyy Vodka
- 1 ounce Apple Schnapps
- 1 ounce Midori Melon liqueur
- 1 squeeze lime juice
Strawberry, Raspberry and Blueberry Custard Pie
By MJH
Serves: 6 or more
- 1 pillsbury ready crust in a 10" pie plate
- 3 c sliced strawberries, blueberries and raspberries (put 1/4 cup of sugar in)
- 1 c heavy cream
- 2 Tbsp heaping tablespoons of flour
- 3 extra large eggs
- 4 Tbsp melted butter
- 1 1/2 c sugar
Healthy Liver Treats
By MJH
From previously prepared meals, save the water from cooking the vegetables
- 1 pound of liver
- 4 large eggs
- 1 cup of water
- 4 cups of flour - rice or whole wheat(if no allergies)
- 2 tablespoons of garlic power [NO GARLIC SALT] (or what you think is the equivalent in garlic cloves)
- 1/2 cup of wheat germ
Deep Dish German Chocolate Cake Cookie Skillet
By MJH
Cookie: Preheat oven to 350F degrees
- Cookie Dough
- 4 oz. Baker's Sweet German Chocolate, chopped*
- 2 1/2 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup light brown sugar, packed
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 eggs, room temperature
- 1 cup semi-sweet chocolate chips
- Frosting
- 3 egg yolks
- 1 cup evaporated milk
- 1 cup light brown sugar, packed
- 1/2 cup (1 stick) unsalted butter, softened
- 1 teaspoon vanilla
- 1 1/2 cups sweetened shredded coconut
- 1 cups coarsely chopped pecans
- 1/2 teaspoon salt
- Chocolate Drizzle (optional)
- 4 oz. Baker's Sweet German Chocolate, chopped*
Fruit and Nut Granola Bars
By MJH
Preheat oven to 350ºF. Line a 9-by-13-inch baking pan with foil; mist foil with cooking spray
- 2 cups quick-cooking oats
- 1/2 cup packed dark brown sugar
- 1 cup whole-wheat flour
- 1/2 cup wheat germ
- 2 teaspoons cinnamon
- 1/2 teaspoon salt
- 1/2 cup golden raisins
- 1/2 cup finely chopped dried apples
- 1/2 cup chopped walnuts
- 1/3 cup maple syrup
- 1 large egg
- 1/2 cup vegetable oil
- 1 tablespoon vanilla extract