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Mexican Street Corn

Mexican Street Corn

By

Soak 5 wooden skewers in water for 30 minutes

  • Topping:
  • 5 ears fresh corn, husked
  • 1/4 cup mayonnaise
  • 2 Tablespoons sour cream
  • 1/4 teaspoon garlic salt
  • Juice from one lime
  • 1/4 cup grated Cotija cheese
  • 1 teaspoon smoked paprika (or chili powder if you want heat)
4.3/5 (7 Votes)

Lemon Cheescake Mousse

Lemon Cheescake Mousse

By

In a medium bowl, whip the cream with an electric mixer until stiff peaks form

  • 1 cup whipping cream
  • 8 ounces cream cheese, softened
  • 1 cup lemon curd or prepared lemon pie filling
  • 1 teaspoon vanilla
  • 1/2 cup powdered sugar
  • Fresh berries for garnish, optional
0/5 (0 Votes)

Jalapeno Popper Pizza

Jalapeno Popper Pizza

By

Preheat oven to 475 degrees F

  • 2 tablespoons olive oil
  • 4 slices bacon, chopped
  • 2 jalapeños, sliced
  • 1 shallot, sliced
  • 1/4 cup semolina or yellow cornmeal
  • 1 ball pizza dough, homemade or store-bought
  • 6 ounces cream cheese, softened
  • 1 1/2 cups grated jalapeño Monterey jack cheese
4.6/5 (21 Votes)

Roasted Corned Beef

Roasted Corned Beef

By

I got tired of boiling this cut of meat so I decided to try the same flavors done in the oven

  • 2.5 kgs corned beef (5 1/2 lbs)
  • 1/2 cup vinegar
  • 1/2 cup brown sugar
  • 2 Tbs pickling spice
  • 1 cup water
4.5/5 (20 Votes)

Shortbread Bites

Shortbread Bites

By

1.Preheat oven to 325 degrees F

  • 1 1/4 cup(s)all-purpose flour
  • 3 tablespoon(s) sugar
  • 1/2 cup(s)(1 stick) butter (no substitutions), cold, cut into pieces
  • 1 tablespoon(s) red and green nonpareils or sprinkles or 1/2 cup mini baking bits
4.5/5 (22 Votes)

Cheesy Crackers

Cheesy Crackers

By

1.Line a baking sheet with aluminum foil and lightly grease with vegetable oil

  • 1/2 teaspoon vegetable oil
  • 2 tablespoons unsalted butter at room temperature
  • 3/4 cup lightly packed shredded sharp Cheddar cheese
  • 1/3 cup lightly packed freshly shredded Parmesan cheese
  • 1/2 teaspoon paprika
  • 1 pinch cayenne pepper, or to taste
  • 1/4 teaspoon salt
  • 1/2 cup all-purpose flour
  • 1 tablespoon cold water, or as needed
4.5/5 (24 Votes)

Divine Caramel Sauce

Divine Caramel Sauce

By

1.In a small, heavy saucepan, slowly combine the sugar and water, taking care not to let any of the mixture splash ...

  • 1/4 cup water
  • 1 cup sugar
  • 1/2 cup (1 stick) butter, cut into 8 pieces
  • 1/2 cup heavy cream
  • 1 teaspoon vanilla
  • pinch of salt
4/5 (1 Votes)

Chilli salt prawns

Chilli salt prawns

By

Combine the plain flour, rice flour, salt, white pepper, chilli powder and Chinese five spice in a bowl

  • Ingredients
  • Nutrition
  • 2 tbs plain flour
  • 2 tbs rice flour
  • 1 tbs salt
  • 2 tsp white pepper
  • 2 tsp chilli powder
  • 1 1/2 tsp Chinese five spice
  • 2 L (8 cups) peanut oil
  • 18 (about 1kg) green large king prawns, peeled leaving tails intact, deveined
  • 6 sprigs fresh coriander
  • Lemon wedges, to serve
4.3/5 (6 Votes)

Scotch Eggs

Scotch Eggs

By

1.Set peeled, boiled eggs to the side 2

  • ◾1 Lb. sausage meat
  • ◾7 hard boiled eggs
  • ◾2 Tb. finely chopped/grated onion
  • ◾1 tea. poultry seasoning or sage
  • ◾1 tea. cumin
  • ◾1 tsp. water
  • ◾Flour for coating
  • ◾Fine, dry breadcrumbs
4.5/5 (23 Votes)

French Breakfast Puffs

French Breakfast Puffs

By

Preparation Preheat oven to 350 degrees

  • 3 cups Flour
  • 3 teaspoons Baking Powder
  • 1 teaspoon Salt
  • 1/2 teaspoons Ground Nutmeg
  • 1 cup Sugar
  • 2/3 cups Shortening (Crisco)
  • 2 whole Eggs
  • 1 cup Milk
  • 1-1/2 cup Sugar
  • 3 teaspoons Cinnamon
  • 2 sticks Butter
4.6/5 (33 Votes)