Treebs' profile page
Recipes
Tangy Italian Red Potato Salad
By Treebs
1.) In a pot, bring potatoes and enough salted water to cover to a boil
- 1 1/2 red potatoes, cubed
- 1/2 cup red onions, chopped
- 1/2 cup celery, chopped
- 1/2 cup bottle light Italian dressing
- 1/4 cup light mayonnaise
- 1 tsp fresh oregano, chopped
- 3 hard-cooked eggs, chopped
Flat Belly - Chocolate-Zucchini Snack Cakes
By Treebs
From "Flat Belly Diet Cookbook", Enjoy!
- 1 3/4 cup whole wheat pastry flour
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 eggs
- 1/2 cup sugar
- 1/2 cup low-fat vanilla yogurt
- 1/3 cup canola oil
- 1 tsp vanilla extract
- 1 1/2 cups shredded zucchini
- 3 cups semisweet chocolate chips, divided
Grilled Salmon
By Treebs
1.) Whisk together the brown sugar, olive oil, soy sauce, lemon pepper, thyme, basil, parsley, and garlic powder in...
- 1/4 cup brown sugar
- 1/4 cup olive oil
- 1/4 cup soy sauce
- 2 tsp lemon pepper
- 1 tsp dried thyme
- 1 tsp dried basil
- 1 tsp dried parsley
- 1/2 tsp garlic powder
- 4 (6 oz) salmon fillets
Flat Belly - Pumpkin Cream Roll
By Treebs
From "Flat Belly Diet Cookbook", Enjoy!
- 3/4 cup + 1 tbsp all-purpose flour, divided
- 3/4 cup whole wheat pastry flour
- 1 tsp ground pumpkin pie spice
- 1 tsp baking powder
- 1/4 tsp salt
- 5 egg whites
- 3 egg yolks
- 1 cup pure maple syrup, divided
- 1 1/4 cup canned pumpkin
- 1 1/2 cup chopped walnuts
- 1 pk (8 oz) Neufchatel cheese
- 1/2 cup low-fat vanilla yogurt
Ricotta Cranberry Custard
By Treebs
Petite Sweets
- CRANBERRY SAUCE:
- 12 oz (1 1/2 oz packages) cream cheese, at room temperature
- 3/4 cup ricotta cheese
- 2 lg eggs
- 1/2 tsp pure vanilla extract
- 1/2 cup sugar
- 1/2 cup heavy cream
- 2 cups fresh or frozen cranberries
- 1 cup water
- 1 cup sugar
Steak Chimichurri w/Grilled Garlic Bread and Grilled Tomatoes
By Treebs
Ellie Krieger
- FOR THE CHIMICHURRI SAUCE:
- 1/3 cup packed fresh cilantro
- 1/3 cup packed fresh italian parsley
- 3 tbsp olive oil
- 1 lg clove garlic
- 1 tbsp red wine vinegar
- 1 tbsp water
- 1/4 tsp crushed red pepper flakes
- 1/4 tsp salt
- TO CONTINUE:
- Cooking spray
- 1 1/4 lbs shoulder center steak (ranch steak)
- 1/4 tsp salt
- 1/4 tsp freshly ground black pepper
- 1 recipe Grilled Garlic Bread (recipe to follow)
- 1 recipe Grilled Tomatoes (recipe to follow)
- GRILLED GARLIC BREAD:
- 4 lg slices crusty whole-grain country bread
- 1 tbsp olive oil
- 1 clove garlic, cut in half
- 1/4 tsp salt
- GRILLED TOMATOES:
- 4 lg ripe but firm tomatoes
- 1 tbsp olive oil
- 1/4 tsp salt
Grilled Eggplant, Tomato and Goat Cheese
By Treebs
1.) Preheat grill for medium heat 2
- 1 medium eggplant, sliced into 1/4" rounds
- 2 lg tomatoes, sliced
- 1 (11 oz) log goat cheese
- 4 tbsp olive oil
- 2 tbsp balsamic vinegar
- salt and pepper to taste
Domino Cookies
By Treebs
Heat oven to 350 degrees F
- 1 stick salted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 tsp vanilla extract
- 1 egg
- 4 oz dark chocolate, melted and cooled to room temperature
- 1/3 cup unsweetened cocoa powder
- 1 cup all-purpose flour
- 1/2 tsp baking soda
- 4 oz white chocolate chunks or chips
Pork Chops with Raspberry Sauce
By Treebs
1.) Preheat oven to 200 degree F (95 degree C
- 1/2 tsp dried thyme, crushed
- 1/2 tsp dried sage, crushed
- 1/4 tsp salt
- 1/4 tsp ground black pepper
- 4 (4 oz) boneless pork loin chops
- 1 tbsp butter
- 1 tbsp olive oil
- 1/4 cup seedless raspberry jam
- 2 tbsp orange juice
- 2 tbsp white wine vinegar
- 4 sprigs fresh thyme (optional)
Linguine w/ Arugula, Garlic & Parmesan
By Treebs
1.) Cook pasta al dente in a large stockpot according to package instructions
- 8 oz linguine or other dried pasta
- 1 tbsp olive oil
- 5 cloves garlic, peeled and thinly sliced
- 2 cups baby arugula
- 1/2 cup freshly-shredded or shaved Parmesan