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Campbell's® Easy Chicken and Cheese Enchiladas

Campbell's® Easy Chicken and Cheese Enchiladas

By

Stir the soup, sour cream, picante sauce and chili powder in a medium bowl

  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular, 98% Fat Free or Healthy Request®)
  • 1/2 cup sour cream
  • 1 cup Pace® Picante Sauce
  • 2 teaspoons chili powder
  • 2 cups chopped cooked chicken
  • 1/2 cup shredded Monterey Jack cheese
  • 6 flour tortillas (6"), warmed
  • 1 small tomato, chopped
  • 1 green onion, sliced
4/5 (1 Votes)

Chocolate Raspberry Cheesecake

Chocolate Raspberry Cheesecake

By

Beat cream cheese, gradually beat in milk until smooth

  • 1 chocolate ready pie crust
  • 2 3oz pkgs softened cream cheese
  • 1 14 oz can sweetended condensed milk
  • 1 egg
  • 3 tbsp lemon juice
  • 1 tsp vanilla
  • 1 c. raspberries
5/5 (1 Votes)

Melt In Your Mouth Blueberry Cake

Melt In Your Mouth Blueberry Cake

By

This cake truly does melt in your mouth

  • 1 ⁄2 cup butter, or margarine
  • 1 ⁄2 cup white sugar
  • 1 ⁄4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 egg yolk
  • 1 1⁄2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 ⁄3 cup milk
  • 2 egg white
  • 1 ⁄4 cup white sugar
  • 1 1⁄2 cup fresh blueberries
  • 1 tablespoon all-purpose flour
  • 1 tablespoon white sugar
4.2/5 (65 Votes)

Texas Roadhouse Sirloin Beef Tips

Texas Roadhouse Sirloin Beef Tips

By

Sirloin beef tips prepared with onions and mushrooms - even more delicious when served over mashed potatoes or rice

  • Salt and pepper, to taste
  • Garlic powder
  • 2 tablespoons all purpose flour
  • 1 tablespoon olive oil
  • 4 to 6 ounces sirloin steak, cut into large cubes
  • 1 small onion, diced
  • 2 tablespoons butter
  • 4 large mushrooms, sliced
  • 1/4 cup white wine
  • 1/2 cup beef broth
  • 1 tablespoon cornstarch
  • Seasoned rice or mashed potatoes, for serving
3.7/5 (803 Votes)

Chocolate Pizza

Chocolate Pizza

By

Grease 2 9-in pizza pans with butter

  • 1 19.8 oz pkg fudge brownie mix
  • 1/2 c. chopped unsalted peanuts
  • 1/3 c. choc fudge topping
  • 1/2 c. red and green M&Ms
  • 1 oz white chocolate
0/5 (0 Votes)

Chicken Enchilada Dip

Chicken Enchilada Dip

By

In a medium bowl, combine shredded chicken, cream cheese, mayonnaise, shredded cheese, green chile peppers and jala...

  • 1 pound boneless, skinless chicken breasts, grilled and shredded (I season my chicken with fajita seasoning or even Montreal Steak Seasoning prior to grilling.)
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup mayonaise
  • 1 (8 ounce) package shredded Mexican blend cheese
  • 1 (4 ounce) can diced green chili peppers
  • 1 jalapeno pepper, finely diced (use more is you like more heat)
0/5 (0 Votes)

Mississippi Roast

Mississippi Roast

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Place chuck roast in crock Pot Sprinkle Ranch Dressing mix on top followed by Au Jus Gravy Mix

  • l pkg dry ranch dressing mix
  • 1 pkg mccormick au jus gravy mix
  • 1 stick butter (optional)
  • 4-5 pepperoncini peppers (or small jar of banana peppers - drained)
5/5 (1 Votes)

Taco Pie

Taco Pie

By

1. Preheat oven to 350 degrees

  • 1/4 cup butter
  • 2/3 cup milk
  • 1 package taco seasoning mix
  • 2 1/2 cups mashed potato flakes (you could also use left over mashed potatoes and omit the butter and milk)
  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1/2 cup salsa
  • 1 cup shredded lettuce
  • 1 medium tomato, chopped
  • 1 cup sharp cheddar cheese, shredded
  • Sour cream, optional
4.7/5 (26 Votes)

Snickers Brownie Bites

Snickers Brownie Bites

By

Preheat your oven to 350 degrees F

  • 1 box brownie mix, plus ingredients on back of box
  • 1 jar marshmallow fluff
  • 1 cup smooth peanut butter
  • 1 pkg Kraft caramels, unwrapped
  • 1 Tbsp heavy cream
  • 1 & 1/4 cup dry roasted peanuts
  • 1/2 pkg chocolate chocolate almond bark
4.4/5 (23 Votes)

Roasted Lemon Garlic Herb Shrimp

Roasted Lemon Garlic Herb Shrimp

By

Preheat oven to 400 degrees F

  • 1/3 cup olive oil
  • 1 lemon, zested then half cut into thin slices and other half into wedges
  • 3-4 fresh thyme sprigs, leaves removed
  • sea or kosher salt and fresh black pepper
  • spaghetti/pasta, couscous or rice for serving
  • 2 tablespoons butter
  • 1 pound fresh shrimp, medium-sized, deveined with tails off
  • 5 cloves garlic, minced
  • Read more at http://www.cinnamonspiceandeverythingnice.com/roasted-lemon-garlic-herb-shrimp/#G2WLFZxA7wgvkx4L.99
4.5/5 (13 Votes)