Mytastytreasures' profile page
Recipes
Strawberry Jam Turnovers
By mytastytreasures
Quick and simple breakfast treat
- 1 8-oz package refreigerated crescent
- rolls
- Confectioners sugar
- 1 large egg white, beaten
- 1/3 cup whipped cream cheese
- 1/4 cup strawberry preserves
Eggplant Parmesan
By mytastytreasures
Family favorite, using Sunday gravy! Converts eggplant haters to eggplant lovers!
- Sunday Gravy( see other key ingredient card)
- 2 eggplants
- flour
- salt pepper
- eggs(about 8-12)
- vegetable oil
- 16 oz mozzarella cheese
- freshly grated locatelli cheese
Cranberry Tangerine Chutney
By mytastytreasures
Absolutely delicious chunteny served at Thanksgiving or as an appetizer as shown over cream cheese paired with ging...
- 3 cup fresh cranberries
- 1 large tart apple, peeled and chopped
- 1/2 cup orange marmalade
- 1/2 cup apple cider vinegar
- 1-1/2 cups sugar
- 1 cup water
- 3 tablespoons candied ginger, chopped
- 3/4 teaspoon cinnamon
- 1 tablespoon curry powder (don't skimp. Its an important ingredient)
- 1/2 teaspoon cloves
- 1/4 teaspoon allspice
- 1/2 cup golden raisins
- 2 cans mandarin orange slices, drained
Special Fried Rice
By mytastytreasures
Delicious veggie laden fried rice
- 1 quart white rice ( take out chinese)
- 3 tablespoons vegetable oil
- 4 eggs, beaten
- 3 cloves garlic chopped
- 1 inch fresh ginger minced or grated
- 1 cup shredded carrots
- 1 1/2 red bell peppers, diced
- 6 scallions sliced thinly at an angle
- 1 cup frozen peaas
- 1/3 or more cup Tamari (dark soy sauce)
Chocolate Peanut Butter Mousse Cake
By mytastytreasures
Delicious choclate cake and the most delightful peanut butter mousse in the center!! SHHH
- 1 (18.25-ounce) package devil's food
- cake mix without pudding
- 2 1/2 cups whipping cream, divided
- 1 (10-ounce) package peanut butter
- morsels
- 2 teaspoons vanilla extract
- 1 tablespoon butter or margarine
- 2/3 cup semisweet chocolate morsels
- Garnish: chopped roasted peanuts
Carnation Famous Fudge
By mytastytreasures
This deliciously simple fudge makes a wonderful holiday gift! Try different flavors like mint chocolate or buttersc...
- 2 tablespoons butter or margarine
- 2/3 cup evaporated milk
- 1 1/2 cups granulated sugar
- 1/4 teaspoon salt
- 2 cups miniature marshmallows, about 4 ounces
- 1 1/2 cups semisweet chocolate chips, about 9 ounces
- 1/2 cup pecans or walnuts, chopped (optional)
- 1 teaspoon vanilla extract
Honey Roasted Peanut Butter Bars with Chocolate Ganache
By mytastytreasures
Delicious flavorful bar cookie, based on Better Homes and Gardens Christmas Cookies magazine
- 1 Devil’s Food Cake Mix
- 1/3 cup butter, melted
- 1 egg
- 3/4 cup butter, softened
- 3/4 cup honey roasted peanut butter
- 2 TSP vanilla
- 3 cups powdered sugar
- 2 TBSP whipping cream or milk
- 3/4 cups honey roasted peanuts, chopped
- 1/3 cup whipping cream
- 1 12 oz pkg Semi-sweet chocolate chips
Make Ahead Mashed Potatoes
By mytastytreasures
Delicious, creamy, make ahead mashed potatoes adapted from Pioneer Woman
- 5 pounds russet, or yukon gold potatoes
- 3/4 cups butter
- 1 (8-ounce) package cream cheese, softened
- 1/2 to 3/4 cups half-and-half
- 1/2 to 1 teaspoon Lawry's Seasoned Salt
- 1/2 to 1 teaspoon black pepper
Sausage and Peppers
By mytastytreasures
Delicious quick dinner based on Lidia's Recipe!
- 16 links sweet Italian sausages, with or without fennel seeds
- 1/4 cup extra-virgin olive oil, or as needed
- 8 cloves garlic, peeled
- 1 pound white, shiitake, or cremini mushrooms (or a mix of them)
- 3 large yellow onions, cut into 1-inch wedges
- 6 pickled cherry peppers, stemmed and seeded, but left whole
- 2 medium yellow and 2 medium red bell peppers, cored, seeded, and cut into 1-inch strips
Simple Sweet Potato Casserole
By mytastytreasures
Simple sweet potato casserole that can be assembled the night before a holiday
- 40 oz can of yams, drained
- 1 cup sugar
- 1/2 cup sweetened condensed milk
- 1/3 cup melted butter
- 2 beaten eggs
- 1 teaspoon vanilla
- 1/2 cup coconut
- 1/2 cup chopped pecans
- 1/2 cup brown sugar
- 3 tablespoons flour
- 3 tablespoons melted butter