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Recipes
Apple-Cranberry Crisp
By avaspapa
Apple-Cranberry Crisp and caramel sauce
- 1 c. all-purpose flour
- 1 c. old-fashioned oats
- 2/3 c. (packed) golden brown sugar
- 1/2 c. unsalted butter, cut into pieces room temperature
- Fruit
- 5 large Jonathan apples (about 2 1/2 lbs.) peeled and sliced
- 4 Granny Smith apples (about 2 lbs.) peeled, sliced
- 2 c. fresh or frozen cranberries
- 3/4 c. sugar
- 6 T. all-purpose flour
- 1 1/2 t. ground cinnamon
- unsalted butter, cut into pieces
- Carmel 1 c. sugar
- 1/2 c. water
- 1 c. whipping cream
- 1/2 c. unsalted butter, cut into pieces
While Cake Bakes
By avaspapa
Warm cocoa, walnut, and buttermilk frosting
- 1 stick oleo
- 4 T. cocoa
- 6 T. Buttermilk
- 1 t. vanilla
- 1 box powered sugar
- 1 1/2 cup chopped nuts-walnuts
Velveeta Rye Surprise
By avaspapa
Brown hamburger and sausage and drain well
- 1 lbs. hamburger
- 1 lbs. sausage
- 1 lbs. Velveeta
- 3/4 t. oregano
- salt and pepper
- 2 pkgs. cocktail rye bread
Harry's Roadhouse Cinnamon Rolls
By avaspapa
In a large bowl, mix yeast in water
- DOUGH
- 1 tablespoon active dry yeast
- 1/4 cup warm water
- 1/2 tablespoon sugar
- 3 1/2 cups flour
- 1 teaspoon salt
- 1/2 cup sugar
- 1 cup butter
- 3 egg yolks
- 1 1/4 cups milk
- FILLING
- 1/4 cup butter, melted
- 2 cups brown sugar
- 3 tablespoons cinnamon
- 1 cup chopped pecans
White Chocolate Chip Cranberry Cookies
By avaspapa
Cream butter and sugars until fluffy and light in color
- 3/4 cup unsalted butter, softened
- 3/4 cup dark brown sugar
- 1/4 cup sugar
- 1 lg egg room temp.
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 2 tsp cornstarch
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup white chocolate chips
- 3/4 cup dried cranberies
Spicy Spinach Sausage Lasagna
By avaspapa
Heat the olive oil in a large saute pan – add the chopped onions and cook over medium heat until they’re transl...
- 2 tbsp olive oil
- 1 small yellow onion, chopped
- 3 cloves garlic, pressed
- 3/4 lb. spicy lean Italian sausage, casing removed
- 3/4 lb. sweet lean Italian sausage, casing removed
- 1 28 oz. can crushed tomatoes in tomato puree
- 1 6 oz. can tomato paste
- 1/4 cup fresh parsley, chopped (separate out 2 tbsp)
- 1/2 cup fresh basil, chopped
- 1/2 lb. lasagna noodles
- 1 10 oz. package frozen chopped spinach, thawed and strained really well
- 16 oz. ricotta cheese
- 1 cup grated Parmesan
- 1 egg, lightly beaten
- 2 cups (8 oz.) shredded mozzarella
- Salt and pepper
- Approximately 1/4 cup powdered Parmesan for topping
Chocolate Chip Muffins
By avaspapa
Preheat oven to 375 deg. Combine flour baking powder and salt in a small bowl and set aside
- 2 1/2 c. flour
- 2 t. baking powder
- 1/2 t. salt
- 2 sticks of butter, softened
- 1 1/2 c. sugar
- 2 t. vanilla extract
- 4 eggs
- 1 c. milk
- 1 (12 oz.) pkg. of choc. chips
EverRoast- Chicken Breast and Leek Pizza with Rosted Peppers
By avaspapa
Preheat the oven to 500°F
- 1 1/2 cups Boar's Head Feta Cheese , Crumbled
- 1 tsp Olive oil
- 1 tbsp Butter, unsalted
- 1/2 cup Roasted red peppers , chopped
- 1/2 lb. EverRoast Oven Roasted Chicken Breast, julienned
- 1 lrg. Leeks , sliced
- 1 Pizza crust, 12 inch
- Basil, fresh sprig
- Salt , to taste
- Freshly ground pepper , to taste
Taco Soup
By avaspapa
Brown meat in large pot and drain
- 2 lb. Ground Beef
- 1 large onion chopped
- 1 T. minced garlic if garlic
- 32 oz. Ranch-Style Beans
- 32 oz. Whole Kernel Corn (drained)
- 32 oz. Tomatoes
- 20 oz. Rotel Tomatoes
- 2 envelopes Taco seasoning
- 2 pkg. Ranch Dressing (dry mix)
- 1 small can ripe olives
- 4 T. chopped fresh cilantro
- Garnish with cheese and tortilla chips
Pecan Dreams
By avaspapa
pecan cookie bars
- First layer
- 1/2 c. butter
- 1/4 c. confectioner's sugar
- Second layer 2 eggs
- 2 T. all-purpose flour
- 1/2 t. baking powder
- Flour mixture
- 1 cup minus 2 T. all-purpose flour
- 1- 1/2 c. firmly packed brown sugar
- 1 c. coarsely chopped pecans