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Recipes
White Castle - like sliders
By avaspapa
Evenly spread the onions on the bottom 9 x 13 baking dish
- 1/2 c. dried onion flakes
- 2 lbs. ground chuck (80/20 ground beef)
- 1/2 t. seasoned salt
- 6 slices cheddar cheese
- 24 small party rolls (Martins potato bread)
- 24 dill pickles slices
Christmas Punch
By avaspapa
Combine 1 qt. soda, ginger ale and lemonade
- 2 qts. lemon-lime soda
- 2 pints lime sherbet
- 1 qt. ginger ale
- 1 large can lemonade
Cappuccino Muffins
By avaspapa
In blender combine the spread ingredients; cover and process until well blended
- Espresso Spread:
- 4 oz. cream cheese, cubed
- 1 T. sugar
- 1/2 t. instant coffee
- 1/2 t. vanilla
- 1/4 c. miniature chocolate chips
- Muffins:
- 2 c. flour
- 3/4 c. sugar
- 2 1/2 t. baking powder
- 1 t. ground cinnamon
- 1/2 t. salt
- 1 c. milk
- 2 T. instant coffee
- 1/2 c. butter, melted
- 1 egg, beaten
- 1 t. vanilla
- 3/4 c. miniature chocolate chips
Caramel Cake
By avaspapa
Make cake: Preheat oven to 350°F with rack in middle
- Cake:
- 2 cups plus 2 tablespoons sifted cake flour (not self-rising; sift before measuring)
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 stick (4 oz) unsalted butter, softened
- 1 cup granulated sugar
- 1 teaspoon pure vanilla extract
- 2 large eggs, at room temperature 30 minutes
- 1 cup well-shaken buttermilk
- Caramel Glaze:
- 1 cup heavy cream
- 1/2 cup packed light brown sugar
- 1 tablespoon light corn syrup
- 1 teaspoon pure vanilla extract
Chocolate Ganache Cake
By avaspapa
Place chocolate and butter in a large bowl; add boiling water and stir until smooth
- GANACHE:
- 2 ounces 53% cacao dark baking chocolate, coarsely chopped
- 2 tablespoons butter
- 3/4 cup boiling water
- 3/4 cup sugar
- 1/4 cup buttermilk
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon orange extract
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup half-and-half cream
- 3 ounces 53% cacao dark baking chocolate, coarsely chopped
Clone of a Cinnabon
By avaspapa
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer
- 1 cup warm milk (110 degrees F/45 degrees C)
- 2 eggs, room temperature
- 1/3 cup margarine, melted
- 4 1/2 cups bread flour
- 1 teaspoon salt
- 1/2 cup white sugar
- 2 1/2 teaspoons bread machine yeast
- 1 cup brown sugar, packed
- 2 1/2 tablespoons ground cinnamon
- 1/3 cup butter, softened
- 1 (3 ounce) package cream cheese, softened
- 1/4 cup butter, softened
- 1 1/2 cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
Roasted Butter Herb Turkey
By avaspapa
In a small bowl, combine softened butter, poultry seasoning, garlic herb sauce mix, and crushed garlic
- 3/4 cup butter, softened
- 1 1/2 teaspoons poultry seasoning
- 2 tablespoons garlic herb sauce mix (recommended: Knorr)
- 1 1/2 teaspoons crushed garlic
- 1 (32-ounce) bag celery and carrot party sticks
- 2 large onions, large dice
- 1 (32-ounce) container low-sodium chicken broth
- 12-pound turkey, thawed if necessary
- 1 tablespoon salt
- 1 tablespoon pepper
- 3 (3/4-ounce) packets fresh herbs poultry herb blend (sage, thyme and rosemary)
- 1 lemon, thickly sliced
Meat Balls
By avaspapa
Combine chili sauce and grape jelly, simmer over low heat
- 1 lb. ground beef
- 1/2 medium onion minced
- 1 bottle chili sauce
- 1/2 c. grape jelly
- 1 t. lemon juice
Rump Roast
By avaspapa
Season meat with salt, pepper, garlic powder and dill weed
- Salt and pepper
- Garlic powder, dill weed
- 1 can cream of mushroom soup
- 1/2 can wine
- 1/2 can water
- 1 pkg. dry onion soup
- Jar of mushrooms with juice
- 1/4 c. Worcester sauce
Pie dough
By avaspapa
Place flour and sugar in a food processor
- 1 3/4 cup flour
- 1 tsp sugar
- 1 1/2 sticks salted butter, cut into slices
- 1/4 cup ice water, approx.