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Recipes
Risotto milanese
By CarolM-2
Bring broth to a simmer. Meanwhile melt 4tbsp
- 7 cups chicken stock
- 1/2 cup chopped onion
- 1/2 cup dry white wine
- 1/2 cup parmesan cheese--or more if you like
- 4 tbsp.butter
- 2 cups rice
- 4 tbsp. Butter
Orange-Glazed Salmon Recipe Recipe | Yummly
By CarolM-2
Combine Cajun seasoning and brown sugar; rub over fillets
- Ingredients
- 2 tablespoons Cajun seasoning
- 1 teaspoon brown sugar
- 4 salmon fillets (6 ounces each), skin removed
- 1/2 cup orange marmalade
- 1/4 cup lime juice
Tony's grilled potatoes
By CarolM-2
Cut potatoes lengthwise, cut in half, cut half in half, cut each quarter in half
- large baking potatoes
- olive oil
- seasoning of your choice
White Chicken Chili With Lime
By CarolM-2
In a lg. nonstick skillet, over medium, heat the oil
- To serve:
- 1 Tbsp. vegetable oil
- 1 cup finely chopped yellow onion
- 1 red pepper, cored and chopped
- 1 pound ground turkey or chicken
- 1 Tbsp. minced garlic
- 1 1/2 Tbsp. chili powder
- 1 Tbsp. all-purpose flour
- 1 tsp. cumin
- 1 tsp. dried oregano
- 1/2 cup white wine
- 1 1/2 cups low sodium chicken broth
- 2 151/2 ounce cans white beans, drained and rinsed
- 4 1/2 ounce can chopped green chilies (use less if you prefer a very mild chili)
- 1/2 cup reduced-fat sour cream
- salt and ground black pepper.
- chopped scallions
- chopped fresh cilantro
- Grated low-fat Monterey jack cheese
- lime wedges
Cream of Broccoli and Cheddar soup
By CarolM-2
This creamy soup makes for a quick and delicious meatless dinner or lunch (use vegetable broth for a vegetarian ver...
- RECIPE INGREDIENTS
- 3 1/2 cups (28 ounces) low-sodium chicken or vegetable broth
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 large or 2 small heads of broccoli (about 1 pound) stems peeled and chopped, florets separated
- 1 cup heavy cream
- 2 cups shredded cheddar cheese
- Salt and freshly ground pepper, to taste
- Z
Baked Acorn Squash with Brown Sugar and Butter
By CarolM-2
Preheat oven to 400 degrees
- 1 Acorn squash, cut in half
- 2 Tbsp. brown sugar
- 2 Tbsp. butter, softened
- 2 Tbsp. Maple Syrup
- Salt
- Freshly ground black pepper
Paprika Chicken with Sour Cream Gravy
By CarolM-2
stir the flour, paprika,garlic powder, black pepper and red pepper on a plate
- 1/2 cup flour
- 2 tsp. paprika
- 1 tsp. garlic powder
- 1 tsp. black pepper
- 1 tsp. ground red pepper
- 4 skinless, boneless chicken breast halves
- 1/4 cup butter
- 1 can cream of chicken soup
- 2 green onions, sliced, about 1/4 cup
- 1 8 ounce container sour cream
Turkey and Mushroom Lasagna with White Sauce
By CarolM-2
Heat 2 tablespoons of the oil in a large nonstick skillet over medium-high heat
- 4 tablespoons olive oil, divided
- One 10-ounce container cremini mushrooms, sliced
- 1 onion, finely chopped
- 1 pound ground turkey
- 3/4 teaspoon salt
- 6 tablespoons all-purpose flour
- 4 cups low-fat milk
- 12 no-boil lasagna noodles
- 2 cups shredded Monterey Jack cheese
- 2 tablespoons whole flat-leaf parsley leaves (optional)
Sole or Flounder with crispy lemon-thyme bread crumbs
By CarolM-2
Heat oven to 400. combine oil and butter in a small skillet over medium heat
- 2 2 2 tsp. olive oil
- 1 1/2 1 1/2 1/2 tsp. unsalted butter
- 1/2 1/2 1/2 cup whole-wheat panko bread crumbs
- 1 1 1 tsp. chopped fresh thyme leaves
- 1 1 1 tsp. finely grated lemon zest
- 1 1 1 tsp. medium clove garlic, minced
- kosher salt
- 4 4 4 fillets sole or flounder
- freshly ground black pepper
Ultimate Twice Baked Potatoes
By CarolM-2
Preheat oven to 350 degrees F (175 degrees C)
- 4 large baking potatoes
- 8 slices bacon
- 1 cup sour cream
- 1/2 cup milk
- 4 tablespoons butter
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup shredded Cheddar cheese, divided
- 8 green onions, sliced, divided