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Recipes
Pepperoni pizza dip
By claudiag
1.Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom o...
- 4 ounces cream cheese, room temperature
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup mozzarella, grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 1 cup pizza sauce
- 1/2 cup mozzarella, shredded/grated
- 1/4 cup parmigiano reggiano (parmesan), grated
- 2 ounces mini pepperoni
- 2 tablespoons green pepper, sliced
- 2 tablespoons black olives, sliced
Baked deli focaccia sandwich
By claudiag
•Cut focaccia horizontally in half; spread pesto over cut sides
- 1 loaf (12 ounces) focaccia bread
- 1/4 cup prepared pesto
- 1/4 pound sliced deli ham
- 1/4 pound sliced deli smoked turkey
- 1/4 pound sliced deli pastrami
- 5 slices process American cheese
- 1 small tomato, sliced
- 1/4 teaspoon Italian seasoning
Carribean martini
By claudiag
Fill your martini shaker with ice
- 1-1/2 ounces Absolut Mango vodka
- 3/4 ounce Malibu® coconut rum
- 1 splash pineapple juice*
- Fresh pineapple chunks
BBQ Chicken Pizza Pinwheels
By claudiag
1.Start by preheating your oven to 400 degrees
- ■1 pound raw artisan dough (or premade raw pizza dough of your choice)
- ■1/2 cup Sweet Baby Ray’s Barbecue Sauce
- ■1 cup freshly grated cheddar cheese
- ■1/2 cup diced cooked chicken
- ■1/3 cup finely diced red onion
- ■3 tablespoons minced fresh cilantro
- ■1 pound raw artisan dough (or premade raw pizza dough of your choice)
- ■1/2 cup Sweet Baby Ray’s Barbecue Sauce
- ■1 cup freshly grated cheddar cheese
- ■1/2 cup diced cooked chicken
- ■1/3 cup finely diced red onion
- ■3 tablespoons minced fresh cilantro
French dip cupcakes
By claudiag
Pre-heat the oven to 375
- 12 oz deli roast beef, thinly sliced and chopped into pieces
- 4 Laughing Cow Light Swiss wedges, chopped
- 1/3 c Au Jus gravy (I used Heinz which comes in a jar by the other gravy)
- 16 wonton wrappers
- 4 oz (1 cup) reduced fat 2% shredded mozzarella cheese
Tortellini casserole
By claudiag
1.Sautee onions and garlic in olive oil, until soft
- 2 tablespoons of olive oil
- 1 pound of lean ground beef 97/3
- Small yellow onion, diced
- 2 garlic cloves, minced
- 1 28oz can of crushed tomatoes, or whole peeled tomatoes crushed by hand
- 1 8 oz can of tomato sauce
- 1 teaspoon of kosher salt
- Freshly ground black pepper to taste
- 1 24 oz package of fresh cheese tortellini
- 3 cups of freshly grated mozzarella cheese
Raspberry chocolate parfaits
By claudiag
Toss 1/2 c raspberries with chocolate liqueur, layer with crumbling brownies and chocolate ice cream in 2 glasses
- raspberries
- chocolate liqueur
- brownies
- choc ice cream
- whip cream
Raspberry Liquor
By claudiag
Pour all ingredients into a jar with tight fitting screw type lid
- 1 pint vodka
- 1 pint fresh raspberries
- 1 C sugar
Parmesan Herb Spoonful Mix
By claudiag
Parmesan Herb Olive Oil dip for Bread: Place 1/3 C extra virgin olive oil in bowl
- 1 T Parmesan (in can)
- 1/2 T dried parsley flakes
- 3/4 t sugar
- 1/2 teaspoon dried minced onion
- 1/4 t dried oregano
- 1/4 t dried thyme
- 1/4 t dried basil
- 1/4 t garlic powder
- black pepper
Purple martini
By claudiag
Shake in mixer
- 2 oz vodka
- 1 1/2 oz cranberry juice
- 1/2 oz blue curacao
- 1/2 sweet & sour
- seven up