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Pepperoni pizza dip

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Rate this recipe 4.6/5 (27 Votes)

Ingredients

  • 4 ounces cream cheese, room temperature
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1/2 cup mozzarella, grated
  • 1/4 cup parmigiano reggiano (parmesan), grated
  • 1 cup pizza sauce
  • 1/2 cup mozzarella, shredded/grated
  • 1/4 cup parmigiano reggiano (parmesan), grated
  • 2 ounces mini pepperoni
  • 2 tablespoons green pepper, sliced
  • 2 tablespoons black olives, sliced

Details

Preparation

Step 1

1.Mix the cream cheese, sour cream mayonnaise, mozzarella and parmigiano reggiano and spread it across the bottom of a pie plate.
2.Spread the pizza sauce on top and sprinkle on the cheese, pepperoni, green pepper and olives.
3.Bake in a preheated 350F oven until the sides are bubbling and the cheese cheese has melted and turned golden brown on top, about 20 minutes.

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