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Rachael Ray

Rachael Ray

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Makes 40 cookies Pre-heat oven to 350ºF

  • 4 sticks butter
  • 1 1/2 cups sugar
  • 4 egg yolks
  • 2 teaspoons vanilla
  • 5 cups flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • Colored sugar, for sprinkling
0/5 (0 Votes)

Lemon Meringue Tart for Two

Lemon Meringue Tart for Two

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A mile-high meringue is possible only if the egg white, bowl, and beaters are at room temperature

  • Crust for Two
  • All-purpose flour, for dusting
  • 1 large egg, at room temperature, separated (see Baking Tip)
  • 2 tablespoon(s) (plus 4 teaspoons) sugar, divided
  • 2 teaspoon(s) cornstarch
  • 1/4 cup(s) water
  • 1 teaspoon(s) freshly grated lemon zest
  • 2 tablespoon(s) lemon juice
  • 1/8 teaspoon(s) vanilla extract
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Lemon Meringue Pie

Lemon Meringue Pie

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In your quest for great zest, seek lemons that are plump and heavy for their size

  • 2.25 cup(s) all-purpose flour
  • 1.25 cup(s) sugar
  • 7 tablespoon(s) sugar
  • 1/4 teaspoon(s) salt
  • 3/4 cup(s) cold butter, cut into pieces
  • 3 tablespoon(s) cold butter
  • 1/4 cup(s) vegetable shortening, cold
  • 5 tablespoon(s) cornstarch
  • 1/2 cup(s) lemon juice
  • 1 tablespoon(s) finely grated lemon zest
  • 3 large eggs, separated
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MACK'S MOUTH WATERING CRISPY FRIEDCHICKEN

MACK'S MOUTH WATERING CRISPY FRIEDCHICKEN

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Combine ingredients for seasoned flour in a medium size bowl; set aside

  • 1 1/2 - 3 lbs. frying chicken or chicken parts
  • Enough Crisco for deep frying
  • 1 1/2 c. flour
  • 1 tsp. garlic salt
  • 1/4 tsp. poultry seasoning
  • 1 1/2 tsp. pepper
  • 1 1/2 tsp. paprika
  • 2/3 c. flour
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 egg yolk beaten
  • 3/4 c. flat beer or water
0/5 (0 Votes)

Rachael Ray

Rachael Ray

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Site visitor Mimi Kresse sent us this recipe, which she says, "

  • 3 cups all-purpose flour
  • 4 teaspoons baking powder
  • 3/4 cup sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 cup butter or margarine, softened
  • 1/3 cup milk
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts
  • 2 squares unsweetened chocolate (1 ounce each)
  • 1 tablespoon butter, softened
  • 1 teaspoon vanilla extract
  • 2 cups confectioners' sugar
  • 1/4 cup hot milk
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Cajun Fried Okra

Cajun Fried Okra

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2 teaspoons House Seasoning, recipe follows Creamy Chili Sauce, recipe follows Heat oil in a large, heavy-bottome...

  • 6 cups oil, for frying
  • 1/2 cup cornmeal
  • 1 cup all-purpose flour
  • 1/4 teaspoon Cajun spice
  • 2 pounds fresh okra, sliced 1/2-inch thick
  • 1/2 cup buttermilk
  • 1 cup salt
  • 1/4 cup black pepper
  • 1/4 cup garlic powder
  • 1 cup mayonnaise
  • 3 tablespoons Thai sweet chili sauce
  • 1 tablespoon garlic chili pepper sauce
  • 1/8 teaspoon ground red pepper
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Potato Casserole

Potato Casserole

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Add to grocery list Directions Preheat oven to 350 degrees

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Smoked-Trout-and-Caper-Cream-Cheese Toasts

Smoked-Trout-and-Caper-Cream-Cheese Toasts

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Inspired by the classic combination of bagels with lox and cream cheese, this variation uses smoked trout and homem...

  • 4 ounce(s) cream cheese, softened
  • 1 small shallot, minced
  • 1 tablespoon(s) chopped chives
  • Chives (1-inch lengths), for garnish
  • 1 tablespoon(s) chopped drained capers
  • 1 tablespoon(s) fresh lemon juice
  • Salt
  • Freshly ground pepper
  • 5 English muffins, split, toasted, and buttered
  • 1/2 pound(s) skinless smoked trout fillet, coarsely chopped
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Old-Fashioned Tea Cookies Recipe

Old-Fashioned Tea Cookies Recipe

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In a bowl, cream butter and sugar

  • 3/4 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 2-1/2 cups self-rising flour
  • Confectioners' sugar
4/5 (1 Votes)

Fried-Shrimp Po’boys

Fried-Shrimp Po’boys

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A Louisiana favorite, the po-boy can be make with any number of ingredients, but the shrimp here are a light, sweet...

  • 3 cup(s) canola oil, for frying
  • 1 large egg
  • 1 cup(s) milk
  • 2 tablespoon(s) stone-ground mustard (such as Zatarain’s Creole Mustard)
  • 1 tablespoon(s) yellow mustard
  • 2 cup(s) yellow corn flour (such as Bob’s Red Mill)
  • 4 teaspoon(s) garlic salt
  • Salt
  • Freshly ground pepper
  • 2 loaves Italian bread, cut into 8 equal portions
  • 2 pound(s) jumbo shrimp, peeled and deveined
  • 1/2 cup(s) tartar sauce
  • 3 cup(s) torn lettuce
  • 4 medium tomatoes, sliced
  • 1/2 cup(s) ketchup
  • Hot sauce (optional)
0/5 (0 Votes)