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Recipes
Wild Salmon and Potato Casserole with Citrus-Herb Vinaigrette
By cnash
This summer casserole is bright with citrus flavors and assembles quickly once the potatoes and lemons are sliced
- 1 pound(s) wild salmon fillet , skin removed
- 3/4 teaspoon(s) salt
- teaspoon(s) pepper
- 1 pound(s) new potatoes, sliced 1/4 inch thick
- 1/4 cup(s) olive oil
- 1 tablespoon(s) olive oil
- 1 lemon, sliced into 1/4-inch-thick rounds
- 12 pitted black olives, such as niçoise or picholine
- 2 tablespoon(s) fresh lemon juice
- 1 tablespoon(s) fresh orange juice
- 2 tablespoon(s) chopped basil
- 1 teaspoon(s) fresh thyme leaves
Hot Dogs Memphis BBQ Style
By cnash
Memphis BBQ Hot Dog
- 4 slices bacon
- 4 oscar mayer hot dogs
- 4 hot dog buns
- 1/4 cup bull's eye memphis style barbecue sauce
- 2 green onions, sliced
- 1/4 cup cheddar cheese, shredded
UNION PACIFIC CHILI
By cnash
This recipe was retrieved from Grandmother's old recipe file and recently mailed to us
- 1/2 lb. ground beef suet (or 4 tablespoons olive oil)
- 2 1/2 lb. lean ground beef
- 3 tablespoons Mexican chili powder
- 1 clove garlic
- 1 medium can whole tomatoes
- garlic and onion powder, to taste
- salt and pepper, to taste
- pinto beans
French Quarter Beignets
By cnash
Mix water, sugar, and yeast in a large bowl and let sit for 10 minutes
- 1 1/2 cups lukewarm water
- 1/2 cup granulated sugar
- 1 envelope active dry yeast
- 2 eggs, slightly beaten
- 1 1/4 teaspoons salt
- 1 cup evaporated milk
- 7 cups bread flour
- 1/4 cup shortening
- Nonstick spray
- Oil, for deep-frying
- 3 cups confectioners' sugar
To Die for Pot Roast
By cnash
Directions Mix all dry packages of mixes together (don’t add any liquid) and rub down the roast
Butter Cake
By cnash
We make it easy...You make it amazing!™ This cake has a firm, moist texture that makes it perfect for tiered des...
- 1 1/2 cups butter, room temperature
- 2 1/2 cups granulated sugar
- 5 eggs
- 1 teaspoon pure vanilla extract Easy-Add pure vanilla extract Add to shopping list pure vanilla extract
- 3/4 teaspoon No Color Almond Extract Easy-Add No Color Almond Extract Add to shopping list No Color Almond Extract
- 3 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup milk
Natchitoches Meat Pies
By cnash
Empanadas, which are elaborate Spanish turnovers filled with chopped meat, usually beef, chopped fruit such as pea...
Portuguese 5-Egg Easter Bread
By cnash
In a saucepan combine milk, salt and lard and bring to a boil
- 4 cups milk
- 1 teaspoon salt
- 1/2 pound lard
- 3 packages dry yeast
- 5 pounds flour
- 1/2 cup warm water
- 12 eggs
- 4 cups sugar
- 1 lemon, zested
- Eggwash
- 5 eggs for top of each bread, optional
Cornbread Dressing
By cnash
Cornbread dressing is the only dressing there is for many Southerners
- Southern cornbread, crumbled -- 1 recipe, doubled
- Butter or oil -- 2 to 3 tablespoons
- Onion, chopped -- 1
- Celery, chopped -- 2 stalks
- Sage, crumbled -- 1 tablespoon
- Chicken or turkey stock -- 2 cups
- Salt and pepper -- to taste
- Eggs, beaten -- 2 or 3
Strawberry Swirl Cream Cheese Pound Cake Recipe Print Page | MyRecipes.com
By cnash
Ingredients 1 1/2 cups butter, softened 3 cups sugar 1 (8-oz
- 1 1/2 cups butter, softened
- 3 cups sugar
- 1 (8-oz.) package cream cheese, softened
- 6 large eggs
- 3 cups all-purpose flour
- 1 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 2/3 cup strawberry glaze
- 1 (6-inch) wooden skewer