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Recipes
Chicken Scampi II
By jsides
In a skillet heat the butter or margarine and oil over medium high until the butter/margarine melts
- 1/2 cup butter
- 1/4 cup olive oil
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1/4 teaspoon dried oregano
- 3 cloves garlic, minced
- 3/4 teaspoon salt
- 1 tablespoon lemon juice
- 4 boneless chicken breast halves, sliced lengthwise into thirds
Easy Baked French Dip Sandwiches
By jsides
Slice the rolls in half lengthwise and place bottom halves on a baking sheet
- Rare Deli Roast Beef
- Bolillo rolls
- Provolone Cheese Slices
- Beef Consume
Baked Chicken Breast
By jsides
These easy baked chicken breast are great for dinner one night, and then sliced on a salad or sandwich the next day
- 4 boneless, skinless chicken breasts
- 2 tablespoons extra virgin olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon chili powder
Pepperoni Pizza Quesadilla- Lunch Time!!
By jsides
Instructions Stir together melted butter, minced garlic, italian seasoning, and grated parmesan cheese
- 3-4 tablespoons butter, melted
- 1 garlic clove, minced
- 1 teaspoon italian seasoning (can use more)
- 1 teaspoon parmesan cheese (can use more)
- 4 flour quesadillas (8 inch)
- mozzarella cheese
- pizza sauce
- Toppings ( pepperoni, onions, black olives, pineapples, sausage, peppers, etc)
Asian Chicken Salad
By jsides
1/2 cup chow mein noodles, for garnish For the salad: Using a vegetable peeler, shave the carrot and add to a larg...
- 1 large carrot, peeled
- 3 cups shredded napa cabbage, from 1 small cabbage
- 3 cups shredded romaine lettuce, from 1 small lettuce
- 1 small red bell pepper, seeded and deveined, thinly sliced
- 2 tablespoons fresh Thai basil leaves or fresh mint leaves, chopped** see Cook's Note
- 2 cups thinly sliced store-bought rotisserie chicken (about 2 small chicken breasts)
- 1/2 cup slivered almonds, toasted** see Cook's note
- 1 tablespoon toasted white or black sesame seeds*
- 1/4 cup peanut or vegetable oil
- 2 tablespoons low-sodium soy sauce
- 2 tablespoons rice vinegar*
- 1/2 teaspoon granulated sugar
- Kosher salt and freshly ground black pepper, optional
Rid Of The Flu Fast: Detox Bath
By jsides
Draw your bath as hot as you can stand it
- 1-2 cups of Epsom salts (you can get these really cheap at Amazon.com)
- 1 cup Baking soda
- 2 tbsps powdered ginger (I’m sure ginger root would be best, but I was too lazy to cut it up)
- 1/2 cup sea salt (optional)
Chickpea Salad with Heirloom Cherry Tomatoes, Corn and Black Beans
By jsides
1. In a small bowl, briskly whisk all dressing ingredients
- For the dressing:
- 1 teaspoon finely grated lime rind
- 6 tablespoons lime juice
- 1 ⁄2 teaspoon lemon rind
- 2 tablespoons lemon juice
- 2 teaspoons finely diced jalapeño (seeds optional)
- 2 tablespoons grapeseed oil
- 1 1⁄2 tablespoons well-packed, very finely chopped cilantro
- 1 teaspoon well-packed, very finely chopped mint
- 1 1⁄2 teaspoons honey
- 1 ⁄2 teaspoon kosher salt
- For the chicken salad:
- 4 ears of corn, husk removed
- 1 1⁄2 pounds variety-pack cherry tomatoes (preferably heirloom), halved
- 1 15-ounce can black beans, rinsed and drained
- 2 cups rotisserie chicken breast, skin removed, cut into 1⁄2-inch cubes
- 4 cups loosely packed baby lettuce
Taco Seasoning
By jsides
In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin...
- 1 tablespoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon crushed red pepper flakes
- 1/4 teaspoon dried oregano
- 1/2 teaspoon paprika
- 1 1/2 teaspoons ground cumin
- 1 teaspoon sea salt
- 1 teaspoon black pepper
Homemade Creamy Tomato Soup
By jsides
In a large saucepan, combine the first seven ingredients
- 1 can (29 ounces) tomato sauce
- 1 cup heavy whipping cream
- 1-1/2 teaspoons brown sugar
- 1 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/8 teaspoon white pepper
- Dash hot pepper sauce
- Salad croutons, shredded cheddar cheese, quartered grape tomatoes and/or thinly sliced green onions
Watergate Salad
By jsides
In a large bowl, mix together pudding mix, pineapple with juice, marshmallows, grapes and nuts
- 1 (3.4 ounce) package instant pistachio pudding mix
- 1 (8 ounce) can crushed pineapple, with juice
- 1 cup miniature marshmallows
- 1/2 cup chopped walnuts
- 1 (8 ounce) container frozen whipped topping, thawed
- 3/4 cup green grapes sliced in half