Cecelia26_'s profile page
Recipes
Apple and Walnut Crumb Pie
By cecelia26_
1.Preheat oven to 350°. Arrange pie crust on baking sheet
- 1 (9-in.) frozen pie crust
- 1 can (21 oz.) apple pie filling
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 1 cup all-purpose flour
- 1/2 cup firmly packed light brown sugar
- 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
- 1 cup chopped walnuts
Orange Chocolate Fudge
By cecelia26_
Combine sugar, butter, cinnamon, salt and milk in a medium saucepan
- 2 cups sugar
- 3 tablespoons butter OR margarine
- 1 teaspoon Durkee® Ground Cinnamon, optional
- Pinch of salt
- 1 cup evaporated milk
- 1-1/2 cups semi-sweet chocolate chips
- 1/2 cup minature marshmallows
- 1 cup chopped pecans OR walnuts
- 1 teaspoon Durkee® Imitation Orange Flavor
ALL-AMERICAN PUDDING CAKE
By cecelia26_
1.Grease and flour or spray with Baker's Joy two (8") round cake pans
- 1 (18.25 ounce) package white cake mix
- 25 drops red food coloring
- 25 drops blue food coloring
- 1 (4 serving size) package instant vanilla pudding mix
- 1 1/2 cups milk
- 1 (12 ounce) container Cool Whip, thawed
- Red, white, and blue sprinkles for garnish
Old-Fashioned Creamed Chicken and Biscuits
By cecelia26_
1.HEAT oil in medium saucepan over medium heat until hot
- 4 large baked biscuits, split
- 3 tablespoons Crisco® Pure Vegetable Oil
- 2 tablespoons finely chopped onion
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon dried thyme leaves
- 1/4 cup Pillsbury BEST® All Purpose Flour
- 1 (12 oz.) ounce PET® Evaporated Milk
- 3/4 cup chicken broth
- 2 cups cooked shredded chicken
- 1 1/2 cups frozen peas and carrots, thawed
- 1 tablespoon chopped fresh parsley, optional
Chocolate Monster Cookie Pie
By cecelia26_
1. Preheat oven to 350 F. Spray a 9-inch pie plate with non-stick cooking spray
- FOR THE CRUST:
- 1 cup Graham Cracker Crumbs (for 1 Cup Of Crumbs You'll Need About 10 Whole Graham Crackers)
- 1/2 cups Quick Cooking Oats
- 3 Tablespoons Brown Sugar
- 1/8 teaspoon Salt
- 1/4 cup Butter, Melted
- 2 teaspoons Vanilla Extract
- FOR THE FILLING:
- 1-1/2 ounces, Instant Chocolate Pudding Mix
- 2 Tablespoons Brown Sugar
- 1-1/4 cups Milk
- 1/4 cup Peanut Putter
- 8 ounces, Cool Whip
- 1/4 cup Mini Chocolate Chips
- 3 Tablespoons Quick Cooking Oats, toasted
- 3 Tablespoons Semi-Sweet or Milk Chocolate Chips
- 1/4 cup Peanut Butter M&Ms
COCONUT COOKIE BARS
By cecelia26_
1. In medium bowl combine the 24 crushed KEEBLER CHIPS DELUXE Original cookies and butter
- 24 Keebler Chips Deluxe Original
- cookies (crushed to 3 cups)
- 3 tablespoons butter or margarine, melted
- 1 package (14 oz., 5 1/3 cups)
- flaked coconut
- 1 can (14 oz.) sweetened
- condensed milk
- 1/2 cup slivered almonds or pecans
- 2 1/2 cups semi-sweet chocolate
- morsels (or any combination
- of morsels)
- 2 tablespoons vegetable shortening
- 6 Keebler Chips Deluxe Original
- cookies
VELVET SALAD
By cecelia26_
Combine ingredients. Refrigerate
- 1 (6 ounce) package orange or lime Jello
- 1 (8 ounce) can crushed pineapple, undrained
- 1 (16 ounce) Cool Whip
- 1/2 cup toasted and chopped nuts
- 1 (8 ounce) sour cream
Pizza Poppers
By cecelia26_
Pre-heat oven to 350F. Slice each uncooked biscuit horizontally through the middle
- 6 large refrigerated biscuits (I use the kind with the bits of butter in the dough)
- 6 tablespoons pizza or pasta sauce
- 1/2 cup shredded cheese
- 1/4 cup chopped black olives
- 18 pepperoni
- Cooking Spray
Orange Chess Bars
By cecelia26_
1. Preheat oven to 350°F
- Crust:
- 1 package Signature Orange Supreme Cake Mix
- 1/2 cup vegetable oil
- 1/3 cup chopped pecans
- Toppings:
- 1 lb confectioner's sugar
- 1 (8 oz.) package cream cheese
- 2 large eggs
- 2 tsp. grated orange peel
- 1 teaspoon orange extract
Cajun Mozzarella Sticks
By cecelia26_
PREPARE Mozzarella Sticks according to package directions
- 1 10-oz package Farm Rich® Mozzarella Sticks
- 1 package Cajun seasoning mix
- 1/4 tsp salt
- 1/4 tsp chili powder
- 1 8-oz jar salsa